16.50
Gulf Shrimp, Fontina Cheese, Toasted Sourdough
Packard's New American Kitchen
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メニューDinner Menu 18Kid's Menu 2Brunch Menu 20Lunch Menu 18
Dinner Menu
For the Table
Brussels Sprouts
13.00
Ponzu Caramel, Bacon, Jalapeños, Cashews
Charcuterie
17.00
Chef Selection of Cheeses, Cured Meats, Dried Fruits, Candied Pecans, Compote, Olives and Seikles Mustard. Served with Toasted Sourdough
Warm Spinach & Poblano Dip
14.00
Cotija & Pepperjack Cheese, Tortilla Chips
Salmon Croquettes
17.50
Ginger-Scallion Croquettes, Sweet Chili Aioli
On the Board
Daily Dinner Features
On The Chalkboard
Veggie Plate
13.00
Fresh Daily Selection, Served with Romesco Sauce & Flatbread
Sourdough Boule
4.50
Olive Oil, Daily Butter
Today's Soup
6.00
On The Chalkboard. Available in Cup, Bowl
Salads
add Chicken | Sirloin* | Shrimp* | Salmon* for an additional charge
House
12.00
Mixed Greens, Cucumbers, Cherry Tomatoes, Goat Cheese, Sunflower Seeds, Buttermilk Dressing
Caesar
11.00
Romaine, Cotija, Sourdough Croutons, Chipotle Caesar Dressing. Add Anchovies for an additional charge
Chop
17.00
Mixed Greens, Bacon, Cherry Tomatoes, Gorgonzola, Artichokes, Olives, Pepperoncinis, Golden Balsamic Vinaigrette
Spinach & Farro
15.00
Mixed Greens, Apples, Dried Cherries, Candied Pecans, Red Onion, White Cheddar, Maple Vinaigrette
Plates
Filet*
49.00
Mashed Potatoes, Asparagus, Horseradish Cream
Salmon*
32.00
Basmati Rice, Grilled Squash, Avocado Chimichurri, Red Pepper Crema
Lemon Rosemary Chicken
28.00
Airline Breast, Whipped Potatoes, Salami, Creamed Succotash, Herbs
Blackened Redfish
42.00
Crawfish Étouffée, Risotto, Green Onions
Mac & Cheese
18.00
Cavatappi Pasta, Smoked Gouda Cream, Cheddar, Fontina. Add Bacon | Add Chicken for an additional charge
Lentil Curry
17.00
Potato, Carrot, Broccoli, Coconut Milk, Basmati Rice, Spiced Almonds
Burger*
15.00
Lettuce, Tomatoes, Red Onions, Dill Pickle, House Mustard, Brioche Bun. Substitute Impossible Patty. Choice of fries, onion rings, potato chips, or elotes salad. Substitute side salad. Add Cheddar, American, Gorgonzola, Provolone or Smoked Gouda | Dairy-free Daiya Swiss | Add Egg | Add Bacon for an additional charge
Ribeye*
50.00
Roasted Pesto Fingerlings, Broccolini, Bernaise Butter
Meatloaf
26.00
Horseradish Mashed Potatoes, Green Beans, Spicy Tomato Glaze, Bacon, Crispy Parsnips, Demi-Glace
Pork Chop*
33.00
Jalepeño Cheddar Grits, Crispy Brussels Sprouts, Bacon Jam, Pickled Onions
Braised Short Ribs
34.00
Red Wine Braised Beef Short Ribs, Whipped Potatoes, Roasted Baby Carrots, Crispy Fried Onions, Pan Jus
Buddha Bowl
15.00
Shiitakes, Peas, Red Bell Peppers, Carrots, Brown Rice, Quinoa, Ginger-Chili Sauce, Avocado, Sesame Seeds
Scallops
39.00
Asparagus, Elotes Salad, Cucumber-Tomatillo Salsa
Ahi Tuna Salad*
21.00
Mixed Greens, Avocado, Mandarine Slices, Pickled Red Onion, Slivered Almonds, Sliced Radish, Green Onions, Sesame-Ginger Vinaigrette
Veggies & Such
$8
Crispy Brussels Sprouts
Mac + Cheese
Whipped Potatoes
Elotes Salad
Broccoli
Risotto
Jalapeño Cheddar Grits
Fingerling Potatoes
On the Vine
Rosemary Spritz
7.00
Cocchi Americano Rosa, Soda, Brut, Rosemary, Orange Peel
Victorian Reign
10.00
Gin, Cucumber, Lemon, Honey, Jasmine Tincture, Grüner Veltliner
Lambrusconi
8.00
Cocchi Di Torino, Campari, Cleto Chiarli Lambrusco
The Blossom
8.00
St Germain, Soda, Brut Rosé
Citrusy & Delicious
The Gardener
9.00
Moletto Gin, Lemon, Cherry Tomato Shurb, Soda, Basil
Oh My Word
10.00
Gin, Celery Shrub, Maraschino Liqueur, Lime Juice
Apple Bottom
8.00
Applewood Cheddar Vodka, Lemon, Simple Syrup, Anthem Super Fancy Cider
Pack Mule
8.00
Vodka, Lime, Simple Syrup, Cock & Bull Ginger Beer
Maria Maria
9.00
Blanco Tequila, Strawberry Jalapeño Shrub, Lime, Ancho Reyes, Triple Sec
Chapalita
10.00
Mezcal Vago Elote, Blanco Tequila, Sangrita
Spirit-Driven
Northwood Swizzle
10.00
Bourbon, Genepy, Cocchi Torino, Nux Alpina Walnut Liquer
Gin Old Fashioned
9.00
Barrel-Aged Gin, Simple Syrup, Lemon Bitters, Lemon Peel
Cold Brew Old Fashioned
9.00
Bourbon, Strong Tonic, Eote Cold Brew, Bitter, Orange Peel
Final Lap
Gold Standard
10.00
Aged Rum, Lime Juice, Pineapple-Cinnamon Shrub, Madeira
Okcoffee
9.00
Prairie Wolf Vodka, Prairie Wolf Dark, Sweet Cream, Cold Brew Coffee
Wine Flight
Create Your Own Wine Flight
Choose 3 by the Glass Options
Sparkling
Bodkin 'Cuvee Agincourt' Sparkling Sauvignon Blanc (Lake County, Ca)
9.00
Medivol, Brut Rosé (Limoux, France)
11.00
La Coeur De a Riegne, Cremant (Loire, France)
38.00
Larmandier 'Lattitude' Blanc De Blancs (Champagne, France)
115.00
Sommariva, Prosecco (Veneto, Italy)
12.00
Cleto Chiarli 'Vecchia Modena' Lambrusco (Emilia-Romagna, Italy)
11.00
L. Aubry Fils, Brut (Champagne, France)
90.00
Cocchi, Brachetto D'acqui (Piedmont, Italy)
34.00
Light-Bodied Whites
Barnard Griffin, Pinot Gris (Columbia Valley, Wa)
8.50
Raptor Ridge, Grüner Veltliner (Williamette, Or)
11.00
Chateau Jousseliniere, Muscadet (Loire, France)
16.00
Domaine Du Salvard 'Cheverny' Sauvignon Blanc (Loire, France)
10.00
Honig, Sauvignon Blanc (Napa Valley, Ca)
40.00
Aromatic Whites
Monte Rio 'Skull' Sauvignon Blanc, Chardonnay, Colombard, Clairette, Riesling (Ca)
9.00
Vietti, Moscato (Piedmont, Italy)
10.00
Leitz 'Dragonstone' Riesling (Rheingau, Germany)
10.00
Tuetonic 'Seafoam' Pinot Noir, Pinot Meunier, Pinot Blanc
50.00
Full-Bodied Whites
Lola, Chardonnay (Sonoma Coast, Ca)
10.00
Darms Lane Chardonnay (Napa Valley, Ca)
60.00
Eric Chevalier, Chardonnay (Loire, Fr)
11.00
Secateurs, Chenin Blanc (South Africa)
30.00
Rosé
Broc 'Love' Rose of Valdiguié, Zinfandel, Trousseau (North Coast, Ca)
11.00
Domaine De Fontsaint, Rosé of Grenache Gris, Carignan, Mourvèdre (Languedoc, Fr)
10.00
Light-Bodied Reds
Maison Passot 'Fleurie' Gamay (Central Coast, Ca)
36.00
Anne Amie, Pinot Noir (Williamette, Or)
13.50
Adelsheim 'Elizabeth's Reserve' Pinot Noir (Willamette Valley, Or)
70.00
Las Jaras 'Glou Glou' Zin, Carignan, Petite Sirah, Pinot Noir, Cab Sauv (California)
12.00
Bergström 'Cumberland Reserve' Pinot Noir (Willamette Valley, Or)
48.00
Medium-Bodied Reds
Land of Saints, Merlot (Santa Barbera, Ca)
11.00
Cantine Valpene 'Rosso Pietro' Barbera (Piedmont, Italy)
36.00
Turley, Zinfandel (California)
88.00
Mayacamas, Merlot (Mount Veeder, Ca)
120.00
Groundwork, Syrah (Santa Barbera, Ca)
13.00
Remelluri Rioja Reserva, Tempranillo, Graciano, Garnacha (Rioja, Spain)
50.00
Full-Bodied Reds
Next, Syrah, Merlot, Cabernet Sauvignon (Columbia Valley, Wa)
10.00
Shafer 'Td-9' Merlot/cab Sauv/malbec (Napa Valley, Ca)
115.00
Martin Ray, Cabernet Sauvignon (Napa Valley, Ca)
54.00
Hourglass Blueline, Cabernet Sauvignon (Napa Valley, Ca)
215.00
Aia Vecchia "Lagone" Cab Sauv/merlot/cab Franc (Tuscany, Italy)
38.00
Broadside, Cabernet Sauvignon (Santa Margarita Vineyard, Ca)
14.00
Matthiasson, Cabernet Sauvignon (Napa Valley, Ca)
110.00
Vaglio 'Temple' Malbec (Mendoza, Argentina)
12.00
Kid's Menu
$7 All Future Foodie Items. Soft Drink Included in Price
Lunch & Dinner
Sides: French Fries, Fruit or Veggies
Grilled Chicken Tenders
Choice of Side
Cheese Burger
Sesame Bun, Cheddar, Choice of Side
Grilled Cheese
Sourdough, Choice of Side
Mac & Cheese
Cavatappi Pasta, Cheddar. Not available during Brunch
Brunch
Only available during brunch hours on Saturday & Sunday
Buttermilk Pancakes
Fresh Fruit, Maple Syrup
Eggs & Bacon
Scrambled Eggs, Bacon and Fruit
Crunch-Berry French Toast
Whipped Mascarpone, Fresh Fruit, Maple Syrup
Brunch Menu
For the Table
Breakfast Board
15.50
Praline Bacon, Deviled Egg, Sliced Tomatoes, Burrata Cheese, Avocado, Toast, Huckleberry Jam
Avocado Toast
13.00
Smashed Avocado, Cherry Tomato, Goat Cheese, Arugula, Sunflower Seeds, Balsamic Reduction, Sourdough Toast
Salads
add Chicken | Sirloin* | Shrimp* | Salmon* for an additional charge
House
12.00
Mixed Greens, Cucumbers, Cherry Tomatoes, Goat Cheese, Sunflower Seeds, Buttermilk Dressing
Caesar
11.00
Romaine, Cotija, Sourdough Croutons, Chipotle Caesar Dressing. Add Anchovies +$2
Chop
17.00
Mixed Greens, Bacon, Cherry Tomatoes, Gorgonzola, Artichokes, Olives, Pepperoncinis, Golden Balsamic Vinaigrette
Spinach & Farro
15.00
Mixed Greens, Apples, Dried Cherries, Candied Pecans, Red Onion, White Cheddar, Maple Vinagrette
Plates
Eggs Benny*
15.50
English Muffin, Sliced Ham, Poached Eggs, Hollandaise Sauce, Breakfast Potatoes, Fresh Fruit. Substitute Grilled Salmon for an additional charge
Breakfast Croissant
15.50
Black Forrest Ham, White Cheddar Scramble, Arugula, Tomatoes, Dijonnaise, Croissant
Andouille Sausage Hash*
14.00
Hashbrown Potatoes, Bell Peppers, Cotija Cheese, Poached Egg, Charred Green Onion Aioli
Biscuits & Gravy
12.00
Two Eggs, Bacon or Sausage, Sausage Gravy, Buttermilk Biscuit
Burger*
15.00
Includes a choice of fries, onion rings, potato chips, coleslaw, potato salad or quinoa salad. Substitute side salad. Lettuce, Tomatoes, Red Onions, Dill Pickle, House Mustard, Brioche Bun. Add Cheddar, American, Gorgonzola, Provolone or Smoked Gouda | Dairy-free Daiya Swiss | Add Egg | Add Bacon | Substitute an Impossible Patty for an additional charge
Crunch-Berry French Toast
12.00
Whipped Mascarpone, Bacon or Sausage, Fresh Fruit, Maple Syrup
Impossible Quesadilla
13.00
Impossible Meat, Scrambled Egg, Green Chilis, Pepperjack, Cheddar, Chipotle Crema, Flour Tortilla, Served with Black Beans
Verde Burrito
15.00
Chorizo Verde, Flour Tortilla, Scrambled Eggs, Cheddar, Black Beans, Breakfast Potatoes, Topped with Cotija Crema and Corn Pico
Vegan Elotes Mezcla
11.50
Fire Roasted Corn, Bell Peppers, Onion, Crispy Hashbrowns, Daiya Swiss, Zesty Lime Crema, Ancho-Avocado Salad
Three Cheese Quiche
12.00
Hashbrown Crust, Goat Cheese, Parmesan, Fontina, Petit Salad
Hot Chick
12.00
Fried Chicken, Bacon, Whipped Cream Cheese, Peach-Habañero Jam, Buttermilk Biscuit
Buttermilk Pancakes
12.00
Four Cakes, Bacon or Sausage, Fresh Fruit, Maple Syrup & Honey Butter. Add Peaches & Cream with Candied Pecans for an additional charge
Huevos Rancheros*
12.00
Corn Tortillas, Refried Black Beans, Ranchero Sauce, Over Easy Eggs, Pepperjack, Salsa, Avocado
Twin-Six*
12.00
Two Eggs, Bacon or Sausage, Breakfast Potatoes or Cheddar Grits, Toast. Substitute Sirloin for an additional charge. The Twin-Six was the first production 12-cylinder engine which became the name of Packard's most popular automobile
Sides
Bacon Or Housemade Sausage
4.00
Ham
4.00
Two Eggs*
4.00
Toast Or English Muffin
2.00
French Toast
5.00
Two Buttermilk Pancakes
4.00
Praline Bacon
4.00
Breakfast Potatoes
3.00
Cheddar Grits
4.00
Biscuit
3.50
Fresh Fruit
3.00
Black Beans
3.00
Sweet Treats
$9
Donut Bread Pudding
Coffee Almond Swirl Ice Cream, Salted Caramel
Homemade Cheesecake
Mixed Berry Sauce
Chocolate Bourbon Fudge
Sorbet
Ask your server for todays flavor
Thirsty
Cold Brew Coffee
4.50
With house Sweet Cream
Elemental Coffee
3.50
Cup | French Press
Featured Drinks
Fresh Oj
5.00
Cranberry
4.00
San Pellegrino
3.00
Ginger Ale
2.50
Mimos
4.00
#findingmimos
Michelada
7.00
House mix, cerveza, tajin salt, lime
Okcoffee
10.00
Prairie Wolf Vodka, Prairie Wolf Dark, Cold Brew Coffee, Cream
Pineapple
4.00
Grapefruit
4.00
Topo Chico
2.50
Coca-Cola
2.50
Bloody Mary
10.00
Vodka, bloody mary mix, salt, lime, olives, pickle. Substitute Jalapeno-Infused Vodka for an additional charge
Nora Bean
15.00
Bourbon, Eôté Cobán Cold Brew Coffee, Strong Tonic, Bitters, Orange Twist
Rosemary Spritz
8.00
Cocchi Americano Rosa, Sparkling Wine, Soda, Rosemary
On the Vine
Rosemary Spritz
7.00
Cocchi Americano Rosa, Soda, Brut, Rosemary, Orange Peel
Victorian Reign
10.00
Gin, Cucumber, Lemon, Honey, Jasmine Tincture, Grüner Veltliner
Lambrusconi
8.00
Cocchi Di Torino, Campari, Cleto Chiarli Lambrusco
The Blossom
8.00
St Germain, Soda, Brut Rosé
Citrusy & Delicious
The Gardener
9.00
Moletto Gin, Lemon, Cherry Tomato Shurb, Soda, Basil
Oh My Word
10.00
Gin, Celery Shrub, Maraschino Liqueur, Lime Juice
Apple Bottom
8.00
Applewood Cheddar Vodka, Lemon, Simple Syrup, Anthem Super Fancy Cider
Pack Mule
8.00
Vodka, Lime, Simple Syrup, Cock & Bull Ginger Beer
Maria Maria
9.00
Blanco Tequila, Strawberry Jalapeño Shrub, Lime, Ancho Reyes, Triple Sec
Chapalita
10.00
Mezcal Vago Elote, Blanco Tequila, Sangrita
Spirit-Driven
Northwood Swizzle
10.00
Bourbon, Genepy, Cocchi Torino, Nux Alpina Walnut Liquer
Gin Old Fashioned
9.00
Barrel-Aged Gin, Simple Syrup, Lemon Bitters, Lemon Peel
Cold Brew Old Fashioned
9.00
Bourbon, Strong Tonic, Eote Cold Brew, Bitter, Orange Peel
Final Lap
Gold Standard
10.00
Aged Rum, Lime Juice, Pineapple-Cinnamon Shrub, Madeira
Okcoffee
9.00
Prairie Wolf Vodka, Prairie Wolf Dark, Sweet Cream, Cold Brew Coffee
Wine Flight
Create Your Own Wine Flight
Choose 3 by the Glass Options
Sparkling
Bodkin 'Cuvee Agincourt' Sparkling Sauvignon Blanc (Lake County, Ca)
9.00
Medivol, Brut Rosé (Limoux, France)
11.00
La Coeur De a Riegne, Cremant (Loire, France)
38.00
Larmandier 'Lattitude' Blanc De Blancs (Champagne, France)
115.00
Sommariva, Prosecco (Veneto, Italy)
12.00
Cleto Chiarli 'Vecchia Modena' Lambrusco (Emilia-Romagna, Italy)
11.00
L. Aubry Fils, Brut (Champagne, France)
90.00
Cocchi, Brachetto D'acqui (Piedmont, Italy)
34.00
Light-Bodied Whites
Barnard Griffin, Pinot Gris (Columbia Valley, Wa)
8.50
Raptor Ridge, Grüner Veltliner (Williamette, Or)
11.00
Chateau Jousseliniere, Muscadet (Loire, France)
16.00
Domaine Du Salvard 'Cheverny' Sauvignon Blanc (Loire, France)
10.00
Honig, Sauvignon Blanc (Napa Valley, Ca)
40.00
Aromatic Whites
Monte Rio 'Skull' Sauvignon Blanc, Chardonnay, Colombard, Clairette, Riesling (Ca)
9.00
Vietti, Moscato (Piedmont, Italy)
10.00
Leitz 'Dragonstone' Riesling (Rheingau, Germany)
10.00
Tuetonic 'Seafoam' Pinot Noir, Pinot Meunier, Pinot Blanc
50.00
Full-Bodied Whites
Lola, Chardonnay (Sonoma Coast, Ca)
10.00
Darms Lane Chardonnay (Napa Valley, Ca)
60.00
Eric Chevalier, Chardonnay (Loire, Fr)
11.00
Secateurs, Chenin Blanc (South Africa)
30.00
Rosé
Broc 'Love' Rose of Valdiguié, Zinfandel, Trousseau (North Coast, Ca)
11.00
Domaine De Fontsaint, Rosé of Grenache Gris, Carignan, Mourvèdre (Languedoc, Fr)
10.00
Light-Bodied Reds
Maison Passot 'Fleurie' Gamay (Central Coast, Ca)
36.00
Anne Amie, Pinot Noir (Williamette, Or)
13.50
Adelsheim 'Elizabeth's Reserve' Pinot Noir (Willamette Valley, Or)
70.00
Las Jaras 'Glou Glou' Zin, Carignan, Petite Sirah, Pinot Noir, Cab Sauv (California)
12.00
Bergström 'Cumberland Reserve' Pinot Noir (Willamette Valley, Or)
48.00
Medium-Bodied Reds
Land of Saints, Merlot (Santa Barbera, Ca)
11.00
Cantine Valpene 'Rosso Pietro' Barbera (Piedmont, Italy)
36.00
Turley, Zinfandel (California)
88.00
Mayacamas, Merlot (Mount Veeder, Ca)
120.00
Groundwork, Syrah (Santa Barbera, Ca)
13.00
Remelluri Rioja Reserva, Tempranillo, Graciano, Garnacha (Rioja, Spain)
50.00
Full-Bodied Reds
Next, Syrah, Merlot, Cabernet Sauvignon (Columbia Valley, Wa)
10.00
Shafer 'Td-9' Merlot/cab Sauv/malbec (Napa Valley, Ca)
115.00
Martin Ray, Cabernet Sauvignon (Napa Valley, Ca)
54.00
Hourglass Blueline, Cabernet Sauvignon (Napa Valley, Ca)
215.00
Aia Vecchia "Lagone" Cab Sauv/merlot/cab Franc (Tuscany, Italy)
38.00
Broadside, Cabernet Sauvignon (Santa Margarita Vineyard, Ca)
14.00
Matthiasson, Cabernet Sauvignon (Napa Valley, Ca)
110.00
Vaglio 'Temple' Malbec (Mendoza, Argentina)
12.00
Lunch Menu
For the Table
Fontina Shrimp Fondue
16.50
Gulf Shrimp, Fontina Cheese, Toasted Sourdough
Brussels Sprouts
13.00
Ponzu Caramel, Bacon, Jalapeños, Cashews
Charcuterie
17.00
Chef Selection of Cheeses, Cured Meats, Dried Fruits, Candied Pecans, Compote, Olives and Seikles Mustard. Served with Toasted Sourdough
Warm Spinach & Poblano Dip
14.00
Cotija & Pepperjack Cheese, Tortilla Chips
Salmon Croquettes
17.50
Ginger-Scallion Croquettes, Sweet Chili Aioli
On the Board
Daily Lunch Features
On The Chalkboard
Veggie Plate
13.00
Fresh Daily Selection, Served with Romesco Sauce & Flatbread
Sourdough Boule
4.50
Olive Oil, Daily Butter
Today's Soup
6.00
On The Chalkboard. Available in Cup, Bowl
Salads
add Chicken | Sirloin* | Shrimp* | Salmon* for an additional charge
House
12.00
Mixed Greens, Cucumbers, Cherry Tomatoes, Goat Cheese, Sunflower Seeds, Buttermilk Dressing
Caesar
11.00
Romaine, Cotija, Sourdough Croutons, Chipotle Caesar Dressing. Add Anchovies for an additional charge
Chop
17.00
Mixed Greens, Bacon, Cherry Tomatoes, Gorgonzola, Artichokes, Olives, Pepperoncinis, Golden Balsamic Vinaigrette
Spinach & Farro
15.00
Mixed Greens, Apples, Dried Cherries, Candied Pecans, Red Onion, White Cheddar, Maple Vinagrette
Between Bread
Include a choice of fries, onion rings, potato chips, coleslaw, elotes salad, quinoa salad. Substitute side salad for an additional charge
Burger*
15.00
Lettuce, Tomatoes, Red Onions, Dill Pickle, House Mustard, Brioche Bun. Add Cheddar, American, Gorgonzola, Provolone or Smoked Gouda | Dairy-free Daiya Swiss | Add Egg | Add Bacon for an additional charge. Substitute Impossible Burger Patty for an additional charge
Open-Faced Short-Rib Sandwich
18.00
Braised Short Ribs, Caramelized Onions, Pepperoncinis, Fontina, Goat Cheese, Horseradish Aioli, Thick Cut Brioche
Chicken Club Wrap
14.00
Grilled Chicken, Swiss Cheese, Lettuce, Tomato, Bacon, Sriracha Honey Mustard, Flour Tortilla
Chicken Salad Sandwich
14.00
Chicken Salad, Dried Cherries, Pecans, Green Apples, Lettuce, Tomato, Onion, Toasted Croissant
Crispy Chicken
15.00
Slaw, B&B Pickles, Sriracha Aioli, Brioche Bun
Reuben
16.50
Shaved Corned Beef Brisket, Bacon and AppleSauerkraut, Provolone, Russian Dressing, Rye Bread
Breakfast Croissant
15.50
Black Forest Ham, White Cheddar Scramble, Arugula, Tomatoes, Dijonnaise, Croissant
Fish Tacos
16.00
Crispy Cod, Red Chili Crema, Cilantro-Lime Slaw, Black Beans, Cucumber-Tomatillo Salsa, Flour Tortilla, served with Elotes Salad
Plates & Bowls
add Chicken | Sirloin* | Shrimp* | Salmon* for an additional charge
Mac & Cheese
18.00
Cavatappi Pasta, Smoked Gouda Cream, Cheddar, Fontina. Add Bacon | Add Chicken for an additional charge
Verde Burrito
15.00
Chorizo Verde, Flour Tortilla, Scrambled Eggs, Cheddar, Black Beans, Sweet Potatoes, Topped with Cotija Crema and Corn Pico
Lentil Curry
17.00
Potato, Carrot, Broccoli, Coconut Milk, Basmati Rice, Spiced Almonds
Impossible Quesadilla
15.00
Impossible Meat, Scrambled Eggs, Green Chilis, Pepperjack, Cheddar, Chipotle Crema, Flour Tortilla, Served with Black Beans
Buddha Bowl
15.00
Shiitakes, Peas, Red Bell Peppers, Carrots, Brown Rice, Quinoa, Ginger-Chili Sauce, Avocado, Sesame Seeds
Ahi Tuna Salad
20.00
Mixed Greens, Avocado, Mandarine Slices, Pickled Red Onions, Slivered Almonds, Sliced Radish, Green Onions, Sesame-Ginger Vinagrette
On the Vine
Rosemary Spritz
7.00
Cocchi Americano Rosa, Soda, Brut, Rosemary, Orange Peel
Victorian Reign
10.00
Gin, Cucumber, Lemon, Honey, Jasmine Tincture, Grüner Veltliner
Lambrusconi
8.00
Cocchi Di Torino, Campari, Cleto Chiarli Lambrusco
The Blossom
8.00
St Germain, Soda, Brut Rosé
Citrusy & Delicious
The Gardener
9.00
Moletto Gin, Lemon, Cherry Tomato Shurb, Soda, Basil
Oh My Word
10.00
Gin, Celery Shrub, Maraschino Liqueur, Lime Juice
Apple Bottom
8.00
Applewood Cheddar Vodka, Lemon, Simple Syrup, Anthem Super Fancy Cider
Pack Mule
8.00
Vodka, Lime, Simple Syrup, Cock & Bull Ginger Beer
Maria Maria
9.00
Blanco Tequila, Strawberry Jalapeño Shrub, Lime, Ancho Reyes, Triple Sec
Chapalita
10.00
Mezcal Vago Elote, Blanco Tequila, Sangrita
Spirit-Driven
Northwood Swizzle
10.00
Bourbon, Genepy, Cocchi Torino, Nux Alpina Walnut Liquer
Gin Old Fashioned
9.00
Barrel-Aged Gin, Simple Syrup, Lemon Bitters, Lemon Peel
Cold Brew Old Fashioned
9.00
Bourbon, Strong Tonic, Eote Cold Brew, Bitter, Orange Peel
Final Lap
Gold Standard
10.00
Aged Rum, Lime Juice, Pineapple-Cinnamon Shrub, Madeira
Okcoffee
9.00
Prairie Wolf Vodka, Prairie Wolf Dark, Sweet Cream, Cold Brew Coffee
Wine Flight
Create Your Own Wine Flight
Create your Own Wine Flight Choose 3 by the Glass Options
Sparkling
Bodkin 'Cuvee Agincourt' Sparkling Sauvignon Blanc (Lake County, Ca)
9.00
Medivol, Brut Rosé (Limoux, France)
11.00
La Coeur De a Riegne, Cremant (Loire, France)
38.00
Larmandier 'Lattitude' Blanc De Blancs (Champagne, France)
115.00
Sommariva, Prosecco (Veneto, Italy)
12.00
Cleto Chiarli 'Vecchia Modena' Lambrusco (Emilia-Romagna, Italy)
11.00
L. Aubry Fils, Brut (Champagne, France)
90.00
Cocchi, Brachetto D'acqui (Piedmont, Italy)
34.00
Light-Bodied Whites
Barnard Griffin, Pinot Gris (Columbia Valley, Wa)
8.50
Raptor Ridge, Grüner Veltliner (Williamette, Or)
11.00
Chateau Jousseliniere, Muscadet (Loire, France)
16.00
Domaine Du Salvard 'Cheverny' Sauvignon Blanc (Loire, France)
10.00
Honig, Sauvignon Blanc (Napa Valley, Ca)
40.00
Aromatic Whites
Monte Rio 'Skull' Sauvignon Blanc, Chardonnay, Colombard, Clairette, Riesling (Ca)
9.00
Vietti, Moscato (Piedmont, Italy)
10.00
Leitz 'Dragonstone' Riesling (Rheingau, Germany)
10.00
Tuetonic 'Seafoam' Pinot Noir, Pinot Meunier, Pinot Blanc
50.00
Full-Bodied Whites
Lola, Chardonnay (Sonoma Coast, Ca)
10.00
Darms Lane Chardonnay (Napa Valley, Ca)
60.00
Eric Chevalier, Chardonnay (Loire, Fr)
11.00
Secateurs, Chenin Blanc (South Africa)
30.00
Rosé
Broc 'Love' Rose of Valdiguié, Zinfandel, Trousseau (North Coast, Ca)
11.00
Domaine De Fontsaint, Rosé of Grenache Gris, Carignan, Mourvèdre (Languedoc, Fr)
10.00
Light-Bodied Reds
Maison Passot 'Fleurie' Gamay (Central Coast, Ca)
36.00
Anne Amie, Pinot Noir (Williamette, Or)
13.50
Adelsheim 'Elizabeth's Reserve' Pinot Noir (Willamette Valley, Or)
70.00
Las Jaras 'Glou Glou' Zin, Carignan, Petite Sirah, Pinot Noir, Cab Sauv (California)
12.00
Bergström 'Cumberland Reserve' Pinot Noir (Willamette Valley, Or)
48.00
Medium-Bodied Reds
Land of Saints, Merlot (Santa Barbera, Ca)
11.00
Cantine Valpene 'Rosso Pietro' Barbera (Piedmont, Italy)
36.00
Turley, Zinfandel (California)
88.00
Mayacamas, Merlot (Mount Veeder, Ca)
120.00
Groundwork, Syrah (Santa Barbera, Ca)
13.00
Remelluri Rioja Reserva, Tempranillo, Graciano, Garnacha (Rioja, Spain)
50.00
Full-Bodied Reds
Next, Syrah, Merlot, Cabernet Sauvignon (Columbia Valley, Wa)
10.00
Shafer 'Td-9' Merlot/cab Sauv/malbec (Napa Valley, Ca)
115.00
Martin Ray, Cabernet Sauvignon (Napa Valley, Ca)
54.00
Hourglass Blueline, Cabernet Sauvignon (Napa Valley, Ca)
215.00
Aia Vecchia "Lagone" Cab Sauv/merlot/cab Franc (Tuscany, Italy)
38.00
Broadside, Cabernet Sauvignon (Santa Margarita Vineyard, Ca)
14.00
Matthiasson, Cabernet Sauvignon (Napa Valley, Ca)
110.00
Vaglio 'Temple' Malbec (Mendoza, Argentina)
12.00
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(405) 605-3771
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