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Oyster Bay Seafood Cafe

Oyster Bay Seafood Cafe

シーフードレストランアメリカ料理店$$$$
Lawrenceville
保存
共有
8.5/10
89
評価
  • Tips
    Prinston R.
    "Conch fritters (フリッター)"(4 つの Tips)
    Jennifer P.
    "oysters (牡蠣) baked with Parmesan garlic and bacon!"(12 つの Tips)
    Kaitlyn R.
    "island crab cakes (クラブケーキ)"(2 つの Tips)
    Hannah D.
    "Shrimp and lobster (ロブスター) bisque, off the chain!"(2 つの Tips)
ヒントとレビューのアイコン33 件のTipとレビュー
絞り込み:
  • 牡蠣
  • 魚介
  • フリッター
  • ロブスター
ユーザーのアイコン
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  • 最近
  • AJC
    AJC8月 1, 2014
    Does an excellent job of filling bellies with platters of crab legs, grouper, shrimp and other beachy fare in a casual setting that balances the bar crowd with an otherwise family atmosphere. 続きを見る
  • Kaitlyn R.ユーザー画像のハートのアイコン
    Kaitlyn Roney2月 6, 2017
    This place is amazing if you're looking for seafood! I'd recommend the monster basket, island crab cakes and key lime pie for desert! Also, great beer prices.
  • Stephanie W.
    Stephanie Wiggins10月 5, 2013
    The oysters and crab legs were wonderful. The raw oysters were huge and it was like getting 24 oysters instead of 12. I would highly recommend eating here!
  • Claudia L.ユーザー画像のハートのアイコン
    Claudia Lazo11月 12, 2020
    Raw oysters, baked oysters, fried calamari, u peel shrimp are our favorites! Ariel is the best and will remember your face and preferences every time! I recommend this place 🥰
  • Nikki G.
    Nikki Grote5月 4, 2014
    Amazing Bar service & food was top-notch. Accidentally ended up here, will definitely come back again or recommend it.
  • Greg S.ユーザー画像のハートのアイコン
    Greg Schulz10月 13, 2014
    Oysters are good and very reasonable. Also had the gumbo and a shrimp salad. No complaints.
  • Edward d.
    Edward deGruy5月 27, 2020
    All the apps are great. The staff is very friendly and helpful.
  • Sherri T.ユーザー画像のハートのアイコン
    Sherri Thomason12月 6, 2015
    The Cajun Bimini tilapia w/ the mango sauce is mad good fam!
  • Chester H.
    Chester Hale8月 11, 2012
    The best fried oysters in the Southeast and don't forget the garlic red potatos...
  • April M.
    April McKay7月 31, 2013
    Tuesday is Oyster Day! 60 cent oysters all day, any way you want them!
  • Melanie W.ユーザー画像のハートのアイコン
    Melanie Walton5月 26, 2013
    Great fish tacos.., peel and eat shrimp:)
  • Tina H.
    Tina Hildebrand8月 10, 2012
    Service is awesome! Buffalo grouper bites are amazing!!!
  • Damon T.
    Damon Toure9月 7, 2013
    Great food and service love the Wednesday 25 cent Shrimp nite
  • Eldridge S.
    Eldridge Scott9月 14, 2014
    The ribs were good and falling off the bones
  • Vicki C.
    Vicki Christian7月 2, 2013
    Tues night $0.50 oysters are the way to go!
  • Larry B.ユーザー画像のハートのアイコン
    Larry Burton9月 9, 2016
    ここに5回以上来ました
    We love the lobster ravioli.
  • Mary H.
    Mary Honea9月 11, 2011
    This place is great! As a good or better than seafood on the coast!
  • Patrick L.
    Patrick Labrie12月 30, 2014
    All that fried food is delicious but heavy!
  • Trip A.
    Trip Andrews6月 7, 2014
    Add a crab cake sometime. Deelish!!
  • Jeff A.ユーザー画像のハートのアイコン
    Jeff Allen8月 24, 2018
    Great fish and chips
  • Jennifer P.
    Jennifer Popovich10月 7, 2012
    oysters baked with Parmesan garlic and bacon!
  • Trip A.
    Trip Andrews6月 7, 2014
    Great smoked fish dip
  • Hannah D.
    Hannah Day11月 22, 2011
    Shrimp and lobster bisque, off the chain!
  • KraziOver H.ユーザー画像のハートのアイコン
    I Love Oysters!
  • Chris S.
    Chris Shepherd5月 12, 2012
    Try the stuffed grouper
  • Michael B.
    Michael Buckelew2月 28, 2012
    ここに5回以上来ました
    60 cent oysters on Tuesdays
  • Joni F.
    Joni Fontaine-McColley2月 23, 2013
    ここに10回以上来ました
    Keith is the best server.
  • Linda J.ユーザー画像のハートのアイコン
    Linda Jo6月 30, 2015
    Conch fritters
  • Prinston R.ユーザー画像のハートのアイコン
    Prinston Rose3月 6, 2016
    Conch fritters
  • Alec M.
    Alec Miller7月 11, 2011
    Try the conch fritters!
  • Jesse L.
    Jesse Lyon4月 13, 2012
    Two words... Ship Po'boy
  • Larry B.ユーザー画像のハートのアイコン
    Larry Burton5月 24, 2011
    ここに5回以上来ました
    Get the Conch Fritters.
  • Rowena O.
    Rowena Oliva-Brown2月 3, 2012
    Great food
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