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- JENNIFER Cook11月 12, 2014We ate here because they were honoring vets on Veterans Day. Calamari was probably the best The flounder dish was unusually delightful and the pork dish was cooked to perfection. Truly amazing!
- Atlanta Eats TV7月 17, 2013Chef Nick Oltarsh added wood roasted bone marrow, and crispy pork trotters with pickled vegetables to the menu while the irresistable Kit-Kat Bar dessert, and grilled goat cheese toast are still there 続きを見る
- Ellen S. P.5月 6, 2013Goat cheese "French toast" w/ mushrooms and the calamari are fantastic. For dessert, the warm chocolate cake is great but substitute a better paired fruit sorbet for the too rich chocolate ice cream.
- Creative Loafing Atlanta9月 9, 2011The hunk of Alaskan halibut is cooked perfectly, with flavors that are fresh and pure. If you order the gnocchi and lamb plate, eat them together: lamb and tomato balance each other harmoniously.
- Travis Taylor1月 29, 2012Bob the Host is fantastically friendly. John the manager is brilliant. Craig the server is incredibly knowledgable. Love this place...! The cheese board is one of my favorites.
- Jess Barnett1月 9, 2015Had a lovely atmosphere. Unfortunately there wasn't much variation on the menu and everything came with cheese?! Pretty pricey but great service and beautiful decor.
- Atlanta2月 4, 2014Dine with a spectacular view of Piedmont Park in this renovated urban warehouse turned unique dining experience.
- Occupy My Family ATL9月 4, 2013ONE is participating in Midtown Restaurant Week! Across Atlanta brunch, lunch and dinner menus will be offered at $15, $25 and $35 prix-fixe pricing tiers. Details:
http://wp.me/p1t9ft-d8k - Kristin12月 7, 2013Portions are small for the big plates. Salads are a decent size. And the Kit Kat Bar is legit, go for it.
- Victoria Hathcox4月 27, 2012Try the Walla Walla-vodka infused with rhubarb and strawberries, basil I've cube, and sparkling water!
- Creative Loafing Atlanta2月 8, 2012The Strawberry financier is hot and buttery and melts on contact. The fruit is tart and lively and tastes like pure summer. 続きを見る
- Woblet10月 29, 2013Use your free Woblet app or card at One Midtown Kitchen to save 5-15% every time! Ask your server for details.
- 86project11月 13, 2010Join ONE Midtown Kitchen and other 86 project restaurants in the fight against hunger. Dine at ONE Nov 16-18th to 86HUNGER. ONE will donate $0.86 per meal served to the Atlanta Community Food Bank.
- angela malloy4月 7, 2011Mark was a GREAT server and the 'murder on the dancefloor' drink is friggin unreal. :)
- The duck and the steak frites are excellent dishes. You must also try the goatcheese starter
- PlacePunch10月 12, 2010Earn free rewards for your check-ins at ONE. midtown kitchen. Sign up at
http://bit.ly/aoRdEM