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Olympia Provisions SE

モダンヨーロッパ料理店とアメリカ料理店$$$$

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9.1^/10

390

評価

"Enjoyed the steak tartare (タルタルステーキ) and charcuterie"(8 つの Tips)
"Pickled egg sandwich is one of the best sandwiches (サンドイッチ) in Portland."(10 つの Tips)
"Delicious chatcuterie, cheeses and bloody Mary's (ブラッディ・マリー)."(2 つの Tips)
"great food, wine (ワイン) and service! will go back soon!!"(6 つの Tips)

113 件のTipとレビュー

絞り込み:

サンドイッチ
タルタルステーキ
トレンディ
デート向け
チョリソ
ロマンチック
本格的
活気がある
ハッピーアワー
快適
ワイン
ヘルシーフード
カクテル
ブラッディ・マリー
サービスがいい
接客良し
良いサービス
けっこうお得
サラダ
チキンサラダ
(15 more)

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並べ替え：

人気
最近

Rod Sager11月 12, 2014
We were at Convention Center and decided to check out this well reviewed place. Don't let the industrial locale fool you. Lots of urban ambiance. Great service, prices fair considering the quality.
Yoon8月 2, 2015
포틀랜드 시내에 제공하는 햄 살라미 소세지 치즈 등 육가공 제조업체가 직접 운영하는 레스토랑.주인이 독일에서 배워와서 하는거라는데 개인적으론 독일 살라미보다 훨씬 풍미가 좋고 짜지도 않음. 전반적으로 와인과 매우 잘어울리고 오픈된주방이나 창고와 테이블과의 연결이 자연스러운 인테리어가 맘에듬. 식당이 크지 않아 반드시 예약을 권하고 아니라면 좀 기다릴수밖에.
Eater1月 11, 2011
It's best known for its meat, but venture past the charceuterie plate into an omnivore paradise, with rustic takes on Brussels sprouts, marinated anchovies and roasted cod. [Eater 38 Member] 続きを見る
John Khuu5月 31, 2016
The experience is at the bar where the cooks are making everything. You can see who's making what and how they're doing it. Get the 'Hash' plate and you're set for the morning. So damn delicious.
Brook Shelley9月 7, 2014
Incredible. Not only was this one of my favorite meals in Portland, the value is great. The charcuterie plates are enormous, so be careful if you want multiple courses.
Andy McMillan2月 10, 2013
ここに10回以上来ました
If I ever find myself on death row and the guard asks what I want for my last meal, I'll snap his neck, break out of the prison and come here for the Classic Sweetheart Ham Benedict to celebrate.
Alex Sharp5月 3, 2013
Get the Hog and Spanish charcuterie plates. Both were excellent. The homemade kielbasa atop polenta was other-wordly, and the shortribs were a close second. Can't go wrong here.
Tim Backus7月 26, 2021
Service was excellent, the staff went above and beyond to accommodate us! The food was also outstanding and the cocktails were unique!
Marina Gurgel6月 17, 2016
Coma as linguiças! De entrada, a salada de arroz jasmim com avocado. Tudo feito com muito cuidado e muito saboroso. O clima é uma delícia
Scot Olsen1月 19, 2015
ここに5回以上来ました
Brunch was packed but their biscuits and gravy more than made up for it. It's refreshing to be able to wait inside while your table comes available.
Erin Mosow9月 16, 2014
The Italian charcuterie plate with taleggio was impressive. The meats were some of the best I've tasted. House made focaccia was incredible.
Khris8月 31, 2016
Charcuterie & cocktails! - The location is off the beaten path so Lyft or Uber since it's not a very walk-able hood, but oh so worth it!
Sofia Figueroa7月 20, 2018
Delicious shareable plates - steak tartar, oysters, and the bread!!! Make sure to save room for dessert.
Andy McMillan7月 22, 2012
ここに10回以上来ました
You really can't go wrong with anything here, it's all life-changingly good. If you're in for lunch, the sweetheart ham and white cheddar sandwich is my personal favourite.
Mark Otto9月 10, 2014
Get the Frankfurter and a beer. Perfect amount of food and super fucking good.
CITY GRIT8月 1, 2014
The Spanish Charcuterie Board + the Chef’s Cheese Board + a bottle of Rose = the best afternoon treat in town
Kevin T11月 7, 2015
The octopus smalldish pretended to be a salad by hiding under 4 leaves of lettuce. But in all honesty it was just a deliciously salty heap of octopus, sausage, and potatoes. And 4 leaves of lettuce.
Saveur Magazine4月 9, 2012
Portland, Oregon's Olympic Provisions makes some of the finest charcuterie we've tasted, from regional variations on Spanish chorizo to French saucissons to Italian soppressate. 続きを見る
Arthur Mitchell11月 27, 2021
Good food and drink. Although the steak tartare was not chopped appropriately.
amy Dubin10月 27, 2011
High-end food and a high-end experience. This is after-work drinks and maybe dinner with colleagues and less 'shootin' the breeze' kind of place. I'd go to Produce Row for that.
Ashley Thurkow11月 7, 2013
Happy hour is great! Goes till 6pm Mon-Thurs I believe. Enjoy a meat plate and a cocktail or beer!
Zak Accuardi8月 25, 2014
Pickled egg sandwich is one of the best sandwiches in Portland. Everything else is excellent, too
Amy Robertson5月 3, 2018
Make a reservation. Definitely a popular date place. Outstanding short rib
James T4月 4, 2017
You should definitely start with a board. We did the French board, and were very pleased.
Joe Lin5月 26, 2013
Delicious chatcuterie, cheeses and bloody Mary's. I could eat the hot capacola sammich for breakfast everyday if it doesn't give me a heart attack
Jessica Perez-Wijangco12月 29, 2013
The short rib is phenomenal. You have to try it. And also the flap jack eggs benedict!
Roxy Alforque7月 8, 2015
Love the chicken thigh meal! Though it's the large plate it's just enough for 2!
Travis Ramsey4月 26, 2015
Good meats. I'll come back for short rib
Beth T.9月 2, 2013
The Loukanika - Greek style salami flavored with cumin and orange zest- is a must-order.
Theresa 💜8月 20, 2014
They are well known for their meat here! Brussels sprouts are amazing too ☺️
James T4月 2, 2017
I loved the radicchio salad with chèvre, apple and walnuts.
Stacy Bo Bacy5月 7, 2018
My favorite place for charcuterie!
Ingrid Borland2月 25, 2017
Loved the steak tartare! Best meat and cheese plates!!
Ros Hodgekiss11月 10, 2014
The best brunch in America. The short rib is heaven on a plate.
Eri Vacor4月 11, 2016
Great place, service AND food!
Wayne Pan7月 3, 2016
Sit at the bar and get the chef charcuterie.
Judit Dojcsak5月 5, 2017
Chef's choice - cannot go wrong 👌
Nick Quinlan7月 25, 2014
Great food, wonderful waitstaff. Definitely worth a visit.
Marc Charbonneau2月 20, 2016
Grab a pickled egg with your meal. Cheap and delicious!
Jeremy Krall8月 23, 2015
I always leave here feeling so freaking sick... You know, in that really good I need a nap now kind of way.
Albert Kim8月 24, 2014
Laser potatoes are layered potatoes, lined with butter, and baked to a mild crisp.
Mehan Jayasuriya4月 8, 2016
Food was great but disappointing service--they gave us a 9:30pm reservation but waitstaff rushed us through the meal, as they close at 10.
Christopher Shin8月 24, 2018
The charcuterie board has so much on it. I was so full
Alex Brehm1月 20, 2014
The dream of the 1890s is alive in Portland! This was a filming location for the song in Portlandia's S2 E5.
Schlomo Rabinowitz9月 15, 2014
Seriously: one of my favorite places in America. I think the blood of Christ is in the meat.
December4月 6, 2014
I love this restaurant! Great place. Great food!
Ed10月 26, 2016
Cheese and meat plates were great.
WyldKard10月 31, 2015
The chocolate "salami" dessert is like a fresh lebkuchen.
James T4月 2, 2017
The short rib was melt off the bone good.
Karl Hobart8月 9, 2015
Order the chef's choice charcuterie. Pure brilliance!

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Olympia Provisions SE

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