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Orangeの寿司屋 トップ5に入っています
"Omakase is phenomenal and on par with the best sushi (寿司) in the nation."(18 つの Tips)"Omakase & monk fish liver (レバー) are must haves!"(2 つの Tips)
"bargain for the quality of the fish (魚)"(3 つの Tips)
"Get the Omakase at the sushi bar (バー)!"(7 つの Tips)
36 件のTipとレビュー絞り込み:
- 寿司
- 魚介
- けっこうお得
- レバー
- 本格的
- (15 more)
並べ替え：
- 人気
- 最近
Jim Bergman7月 27, 2012Omakase means chef's choice. You sit in front of the chef and are prepared 8 different pieces one at a time. The chef will ask first if there is anything you don't like. You are treated and surprised.
Isabel Zhong1月 9, 2019Super fresh fishes! We went there for Amazake,had varieties of chef’s choice sushi piece by piece and enjoyed every single piece of it.Will definitely go back there!
Kenny Khuu7月 1, 2018Black cod is a bite of sushi from the heavens. Seared and brushed with some kind of soy sauce, this piece explodes with buttery, savory, umaminess that is just unrivaled. Ohshima is the best. 6/5
Oliver12月 21, 2016Food is great here. Very authentic and really a hidden gem. But what is up with the service? Especially the reservations. Why do they have a phone?? Good food but operations is a mess.
Mehmet Fatih U.7月 25, 2013Great environment, hard to spot from outside but sushis are great. Must try spicy tuna and cherry salmon.
- Kenny Khuu7月 24, 2018New omakase item: baked marlin with miso glaze. It was on the salty side and was okay tasting. Marlin is a bit tough and fiber-y. 2.75/5
- Readiness K12月 30, 2016Omakase is phenomenal and on par with the best sushi in the nation. Worth the wait!
Adrian L12月 23, 2015This place is just amaze. Incredible selection of fish. Nigiri comes in pairs - huge cuts as well.
Freddy O5月 23, 2013Sushi is good...Don't sit at the Sushi Bar though...8 piece minimum is fine with me, but service is wayyyyy slow this way. People at the tables ordering whole dishes filled with Sushi is the way to go
Chester Beltowski8月 17, 2011Omakase only ifyou sit at the bar, you can't order maki rolls, though... but really, if you know what omakase is, chances are you don't care for maki rolls anyways, right?
John Vajda10月 3, 2012Sit at the sushi bar and put your fate in the hands of these amazing sushi chefs. You won't be disappointed.
They allow to make reservations for the bar; you have to call between 5 and 530pm. Or come after 8pm. There is a long wait between 530pm and 8pm.
Terry McNamara8月 28, 2013A lot of rules, but really great sushi. Sit at the bar and let them feed you.
Brian Apgar1月 31, 2014Save yourself and don't eat here. If you're looking for good old sushi, and decent service, you won't find either here!
Sanna Ali12月 9, 2013Omakase at the sushi bar... Now I know what real sushi tastes like. And it's amazing.
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"Go with the Omakase (comes with a small salad and miso soup). Depending on your hunger, you’ll likely want to add a roll and an appetizer."
Mike White- 7.1
"Get the sashimi salad. Light and refreshing with plenty of fresh salmon, tuna and yellowtail."
Matthew Cox - 8.2
"Special rolls and tuna maki were really good!!"
Sofie D
