Cabo Rojo is one of the NYT restaurant critic Sam Sifton’s 50 favorite NYC restaurants. To see the full list, get The Scoop iPhone app, an inside guide to New York: NYTimes.com/thescoop
NYC’s best cheap falafel costs $2.50. Also try the pita with baba ganouj or the shawarma sandwich. Careful with the spicy sauce!
Vegetables are the new meat at this elegant spot for shojin Buddhist cuisine like persimmon with sesame cream and fragrant rice balls called ohagi. Featured in Where to Eat 2011! 続きを読む
