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Mitzo

Mitzo

(現在は閉鎖)
広東料理店カクテルバー
Orchard Road, Singapore
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ヒントとレビューのアイコン25 件のTipとレビュー
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  • わに た.
    グランドパークオーチャードホテルのレストランバー兼朝食会場。朝食ビュッフェでは名物のカヤトーストのほか、キムチもあり美味しいです。Restrant Bar and Breakfast Place of Grand Park Orchard. Breakfast Buffet, you can choose various menu, Kaya Toast, Kimchi and so on.
  • Tingユーザー画像のハートのアイコン
    Ting5月 6, 2018
    Their a-la-carte weekend brunch ($68++) is a fun affair especially if you top up $60++ to enjoy the free flow of champagne, fancy cocktails, wines and beer.
  • Cheen T.
    Cheen The Curious12月 8, 2019
    Enjoyed their weekend brunch menu. $68 for all-you-can-eat Chinese food, with bamboo clams, lobster & abalone options limited to 1 serving per diner. Topped up $60 for free-flow alcohol👍🏼
  • Cheen T.
    Cheen The Curious12月 8, 2019
    Of the many Asian-influenced cocktails we sampled, we enjoyed Empress Sour (cognac-based) & Oriental Julep (bourbon-based)
  • Sonia D.
    Sonia De Mello3月 4, 2017
    SO good, super cool and inventive too. Love the setting as it differs a lot from typical chinese restaurants in Singapore.
  • Vincent T.ユーザー画像のハートのアイコン
    Vincent Tan10月 17, 2015
    Excellent ambience and extraordinary service. Tried the tasting menu, decent food but food was served too quickly between courses. Otherwise, decent spot for a quiet dinner.
  • Cheen T.
    Cheen The Curious12月 8, 2019
    Lobster with minced pork & soya milk congee is extremely flavourful & the congee smooth
  • Cheen T.
    Cheen The Curious12月 8, 2019
    Their version of margarita, Jalisco Heat, had a strong hint of chilli. Nice 👍🏼
  • Cheen T.
    Cheen The Curious12月 8, 2019
    'Siew mai' is shrimp & pork dumpling, under their dimsum menu. Aromatic
  • Cheen T.
    Cheen The Curious12月 8, 2019
    Crispy duck roll is coated with orange sauce. Nice!👍🏼
  • Cheen T.
    Cheen The Curious12月 8, 2019
    Fried Chinese yam with truffle scallops and celery. Aromatic!
  • Genevieve H.
    Genevieve Ho7月 14, 2016
    Go for the avocado cream dessert. Great variation to typical Chinese desserts
  • Cheen T.
    Cheen The Curious12月 8, 2019
    Deep-fried chocolate liqueur dumpling is seriously alcoholic!
  • Cheen T.
    Cheen The Curious12月 8, 2019
    Seaweed fried rice w salmon bit was a table favourite
  • Cheen T.
    Cheen The Curious12月 10, 2019
    Left: stir-fried abalone with XO sauce. Right: braised abalone with tofu
  • Cheen T.
    Cheen The Curious12月 8, 2019
    The Hokkaido milk cheese tart is extremely light yet creamy!
  • Cheen T.
    Cheen The Curious12月 8, 2019
    Deep-fried crispy fish skin w spicy seaweed goes well w cocktails👍🏼
  • Cheen T.
    Cheen The Curious12月 10, 2019
    Escargot cheese puff was interestingly savoury👍🏼
  • Y Y.ユーザー画像のハートのアイコン
    Y Y3月 10, 2018
    Charsiew and dimsum is rubbish. Truffle duck is damn good though!
  • Mark H.ユーザー画像のハートのアイコン
    Mark Huang1月 19, 2018
    They serve a really interesting version of Mojito. Citrusy with a bit of cinnamon
  • JK
    JK4月 7, 2022
    Mitzo is one of the winners of the World Luxury Restaurant Awards
  • En Weeユーザー画像のハートのアイコン
    En Wee1月 27, 2017
    Nice decor and food good
  • Sonia D.
    Sonia De Mello1月 8, 2016
    Must get the barbecue pork
  • CLR ..
    CLR .7月 29, 2015
    It is clear that this is a bar, not a breakfast spot. Breakfast is super mediocre, if not terrible.
  • Helen C.ユーザー画像のハートのアイコン
    Helen C6月 21, 2017
    Food is salty and oily.
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