7.00
Bitters Italy
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541枚の写真
メニューCellar 26Menu 9cellar Menu 27Brunch 12
Cellar
Apartifivs
Campari
7.00
Bitters Italy
Cocchi Americano
7.00
Kina Italy
Gran Classico Bitters
By tempus fugit Italy
Lillet Blanc
7.00
Kinabor deaux France
Punt e Mes
7.00
Vermouth Italy
Wa Whisper
7.00
Vermouth sonoma ca
Bonal Gentiane Quina
7.00
Bitters Italy
Carpano Antica
8.00
Vermouth Italy
Dubonnet Rouge
7.00
Vermouth France
Kina L’avion D’or
10.00
Kina by tempus fugit switzer land
Pimm’sno.1
7.00
London England
Wa Dry
7.00
Vermouth sonoma ca
Gin
Avril Damson Gin
8.00
American plum gin New York
Bershire Distillary Etherial
9.00
American dry massa chuttes
Plymouth
9.00
Plymouth England
Small's
9.00
American dry portland oregon
Beefeater
8.00
London dry London England
Hendricks
8.00
Scotland
Ransom Old Tom
9.00
Barreled aged portland oregon
St. George Distillary Botanivore
9.00
American dryalameda california
Brandy
Campo De Encanto
8.00
Piscoperu
Pierre Ferrand Amber 10Yr
10.00
Cognac France
Germain Robin Craft Brandy
12.00
Eukiaca
Noble Dame 5Yr
8.00
Calvados France
Tequila
Espalon Blanco
8.00
Lowlands Mexico
Fortaleza Blanco
9.00
Tequila Mexico
Fortaleza Anejo
12.00
Tequila Mexico
7 Leguas Reposado
10.00
Highlands Mexico
Espalon Reposado
8.00
Lowlands Mexico
Fortaleza Reposado
10.00
Tequila Mexico
7 Leguas Blanco
9.00
Highlands Mexico
Mezcal
Del Maguey Chichicapa
13.00
Oaxaca Mexico
Fidencio Joven
10.00
Oaxaca Mexico
Sombra
9.00
Oaxaca Mexico
Del Maguey Espadin
14.00
Oaxaca Mexico
Fidencio Madrecuize
16.00
Espadin and tobalao axaca Mexico
Rhum Agricole
La Favorite White
8.00
Agricole martinique
La Favoritevieux
10.00
3Yr agricol martinique
St. James Elve Vous Se Boius
12.00
3Yr agricole martinique
La Favorite Amber
9.00
18Mo agricole martinique
Neisson Special Reserve
12.00
5Yr agricole martinique
Rum
Appleton Reserve
8.00
5Yr jamaica
El Dorado12Yr
8.00
Guyana
Gosling’s Black Strap
8.00
Aged bermuda
Wray and Nephew Over Proofed
8.00
Jamaica
Batavia Arrack Red Rice
8.00
Sugar cane with red riceindonesia
Flor De Cana White
8.00
Nicaragua
Ron Zacapa Solera
11.00
23Yr guatemala
Bourbon
Black Maple
9.00
Small batchnon vintage
Four roses Yellow Label
8.00
Lawrence burgky
Willet11yr
16.00
Single barrel bardstown ky
Evan Williams Single Barrel No
9.00
Maven’s barre l0yr bardstownky
St. George Breaking and Entering
10.00
5Yr 7yr blend alameda ca
Rye
High West Rendezvous
11.00
6Yr 21yr blend park lake city ut
Ritten House Bonded
8.00
5Yr Bardstownky
Anchor Old Protrero
14.00
100% Rye pot distilled san francisco, ca
Templeton
10.00
4Yr Templetonin
Whiskey
Bernheim, Wheat Whiskey
9.00
5Yr, bardstown, ky
Hibiki, 12Yr
11.00
Blended, suntory, japan
Jameson
7.00
3Yr, ireland
High West, Campfire
14.00
Bourbon rye scotch blend, park lake city
Yamazaki, 12Yr
13.00
Single malt, suntory, japan
Scotch
Balvenie, Caribeean Cask
13.00
14Yr, rum cask, speyside
Glendullan, 10Yr
16.00
By j. macarthur, single-barrel, speyside
Laphroaig, 10Yr
11.00
Quarter cask, islay
Ellenstown, 10Yr
12.00
Caol ila, islay
Glen Grant, 23Yr
18.00
By g. macphail, sherry cask, speyside
Scottish Leader
7.00
Blended, dean ston distillary, highland
Amaro
Abano
8.00
Luxardo, veneto, Italy
Card Amaro
8.00
Italy
Cynar
7.00
Italy
Nardini
10.00
Italy
Branca, Fernet
7.00
Italy
Averna
8.00
Italy
Ciociaro
8.00
Italy
Lucano
8.00
Italy
Nonino
11.00
Italy
Branca, Fernet Mente
8.00
Italy
Absinthe
Kubler
9.00
Switzerland
St. George
13.00
Alameda, ca
Leopold’s
13.00
Bolder, co
Liquors
Benedictine
8.00
France
Combier, Royal
8.00
France
Chartreuse, Yellow
11.00
France
Fair, Cafe
9.00
France
Kronan, Swedish Punch
8.00
Swedan
Niko Laihof, Hollun Derbluten
7.00
Elderflower, austria
Bitter Man’s Amere Nouvelle
12.00
Brooklyn, ny
Chartreuse, Green
11.00
France
Cointreau
7.00
France
Heering, Cherry
7.00
Netherlands
Luxardo, Maraschino
7.00
Venteo, Italy
Nocino Della Christa
11.00
Walnuts, napa valley, ca
Bubbles
J Vineyards, Rose Nv
45.00
Russian river valley, ca
Bonny Doon, Brut Riesling 2006
65.00
Zero dosage, monterey, ca
Jose Dhondt, Blanc De Blanc Nv
98.00
Champagne, France
Gimmonnet, 2002
129.00
Special club, champagne, France
Roederer, Brut Nv
75.00
Mendocino, ca 41, sabred
Pierre Petters, Blanc De Blanc Nv
86.00
Grand cru, champagne, France
Marcel Moineaux, 2004
102.00
Grand cru, blanc de blanc, champagne
Taittenger, Prelude Nv
118.00
Blanc de noir, grand cru, champagne
Crisp Whites
Laxas, Albarino 2010
40.00
Rias baixas, Spain
Marc Breif, Vouvray 2010
42.00
Loire, France
Clos De La Fina, Muscatte 2010
32.00
Loire France
Riesling
Geil, Trocken 2007
49.00
Rheinhessen, germany
Selbach, Dry 2006
44.00
Mosel, germany
Brooks, Dry 2006
40.00
Willamette valley, or
White Rhone
Copain, Tous Ensemble 2008
40.00
Mendocino, ca
E. Guigal, Hermitage 2008
65.00
Rhone, France
Chardonay
Poco A Poco 2010
42.00
Organic, russian river valley, ca
Rochioli, Rachel’s Vineyard 2003
120.00
Russian river valley, ca
Rochioli, South River Vnyd 2002
93.00
Russian river valley, ca
Testarossa, Michaud Vineyard 2000
86.00
Chalone, montery, ca
Rose
Unti Rose Of Grenache 2011
42.00
Dry creek valley, ca
Pinot Noir
Brooks, Runaway Red 2008
49.00
Willamette valley, or
Calera, Mills Vineyard 2004
83.00
Mount harlan, ca
Poco A Poco 2010
44.00
Russian river valley, ca
Williams Selyem 2002
75.00
Sonoma coast, ca
Brophy Clark 2009
40.00
Santa barbara, ca
Kistler, Kistler Vineyard 2001
140.00
Russian river valley, ca
Williams Selyem 2002
48.00
Oregon
Tempranillo
Lopez De Heredia, Tondonia 1991
130.00
Gran reserva, rioja, Spain
Lopez De Heredia, Tondonia 1994
142.00
Gran reserva, rioja, Spain
Lorino 2008
3.00
Crianza, rioja, Spain
Lopez De Heredia, Bosconia1994
136.00
Gran reserva, rioja, Spain
Lopez De Heredia, Tondonia1999
79.00
Reserva, rioja, Spain
Rhone Style
Chateau Musar, Rouge 2003
55.00
Syrah and cab blend, lebon
Dom Voge, Cote Du Rhone 2009
48.00
Syrah, rhone France
E. Guigal, Hermitage 1987
56.00
Syrah, rhone, France 375ml
Unti, Grenache 2009
40.00
Dry creek valley, ca
La Celestiere. Grenache 2009
40.00
Vaucluse, France
E. Guigal, Saint Joseph 2008
138.00
Syrah, hospice d’rhone, France
Tablas Creek, Les Peyrouses 2006
88.00
Grenache blend, paso robles, ca
Unti, Syrah 2008
57.00
Dry creek valley, ca
Zinfandel
Rochioli 2001
65.00
Russian river valley, ca
Turley, Library Vineyard 2001
68.00
Petite sirah, napa valley, ca
Rochioli, Sodini Vineyard 1997
85.00
Russian river valley, ca
Turley, Duarte Vineyard 2004
68.00
Contra costa county, ca
Cabernet Sauvignon
Downhill 2006
44.00
Napa valley, ca
Educated Guess 2010
50.00
Oakville, napa, ca
O’brien Cellars, Seduction 2004
75.00
Napa valley, ca
Downhill, Uva’s Vineyard 2008
62.00
Napa valley, ca
Gaja, Darmagi 2000
130.00
Super tuscan, peidmont, Italy
Menu
D I S T I L L E D
Let it Bee
10.00
Gin, honey, lemon, calvados-mostarda
Sideways Tilt
10.00
Blanco y repo, cara cara, spring herbs, apple vinegar
5 Spot
11.00
Aged rhum, ginger, lime, maple, thai basil, five spice
Hibiki Highball
12.00
Hibiki 12yr, soda, ginger, bitters
The Avalanche Cocktail
11.00
Lillet, sherry, chartreuse, lime, egg white, mint
Jack of All Trades
11.00
Cognac, cocchi, orgeat, citrus, chili smoke
Nauti’ Mermaid
10.00
Bermuda rum, lime, orange, coconut, hazelnut
Chamomile High Club
10.00
Bourbon, lemon, chamomile, apricot, stone’s IPA
Voodoo Doll
11.00
Applejack brandy, 12yr rum, walnut and alpine liqueurs
Maven’s Milk Punch
9.00
Rye, rum, milk, vanilla, hazelnut
P L at E D
Salmon Crudo
10.00
Deviled potato, mustard cream
Radish and Goat Cheese
11.00
Vadouvan bread crumbs, naked herbs
Chinatown Duck Sliders
9.00
Shiitake, chinese greens, bacon
Local Halibut
25.00
Clams, green farro, baby fennel
Grapefruit Granita
7.00
Lemon curd, chartreuse white chocolate
Early Spring Onion Soup
9.00
One hour egg, idiazabal, chili
Monterey Calamari
9.00
Thai chili, coriander, ginger
Potato Gnocchi
Spring vegetables, hedgehog mushrooms 10 / 18
Roast Suckling Pig
25.00
Earl grey prune, maitake, salsa verde
Chocolate Mousse Napoleon
7.00
Créme fraîche ice cream, hazelnut, malt
F E R M E N T E D
Bubbles, Roederer
11.00
Brut, anderson valley, california NV
Ommegang, Hennepin
7.00
Farmhouse saison, cooperstown, new york 10oz
Unibroue, La Maudite
9.00
Strong red amber, quebec, canada 10oz
Chenin Blanc, Marc Brédif
11.00
Vouvray, france 2010
Late Harvest Sauvignon Blanc, Voss
10.00
Botrytis affected, estate, napa, california 2005
Sauvignon Blanc, Oro en Paz
10.00
Loasa vineyard, lake county, california 2011
North Coast, Scrimshaw
6.00
Pilsner-style, fort bragg, california 12oz
Roussanne and Viognier, Mas D’Bressades
12.00
Costîeres de nîmes, pays du gard, france 2011
Grenache and Syrah, Clos du Caillou
12.00
Côtes du rhône, france, 2010
Allagash, Black
8.00
Belgian-style stout, portland, maine 10oz
B I T E S
Warm Olives
6.00
Citrus, rosemary, gin brine
Kennebec Fries
6.00
Juniper salt, olive aioli
Six Oysters on the Half Shell
15.00
Sauce finadene
Cheese Plate
16.00
Le pommier camembert, idiazabal, point reyes blue
Maven’s Burger
12.00
Angostura, cornichon, munster
House Made Charcuterie Plate
16.00
Pâté de campagna, rabbit terrine, smoked prosciutto
W I N E S B Y T H E G L a S S
Bubbles, Roederer
11.00
Brut, anderson valley, california NV
Riesling, Murphy’s Law
11.00
Local wine co., columbia valley, washington 2010
Roussanne and Viognier, Mas D’Bressades
12.00
Costîeres de nîmes, pays du gard, france 2011
Tempranillo, Loriñon
9.00
Crianza, rioja, spain 2010
Grenache and Syrah, le Clos du Caillou
12.00
Côtes du rhône, france 2010
Sauvignon Blanc, Oro en Paz
10.00
Loasa vineyard, lake county, california 2011
Chenin Blanc, Marc Brédif
11.00
Vouvray, france 2010
Pinot Noir, Jigsaw
12.00
Ransom wine co., willamette valley, oregon 2011
Cabernet Sauvignon, Downhill
13.00
Yountville, napa, california 2006
D R a F T B E E R
North Coast, Scrimshaw
6.00
Pilsner-style, fort bragg, california 12oz
Ommegang, Hennepin
7.00
Farmhouse saison, cooperstown, new york 10oz
Allagash, Black
Belgian-style stout, portland, maine 10oz
Stone, Cali-Belgique
6.00
Belgian IPA, san deigo, california 12oz
Unibroue, La Maudite
9.00
Strong red amber, quebec, canada 10oz
B-S I D E C O C K Ta I L S
Global Warming
11.00
Aged gin, sake, riesling, lemon, absinthe sorbet
Hometown Vixen
10.00
Bourbon, pistachio, orange, lemon, black pepper
The Tahitian Fix
10.00
Pisco italia, pineapple, vanilla, lemon, agave
B Ot T L E D B E E R
Allagash, White
8.00
Spiced wheat ale, portland, maine 12oz
Grand Teton, Sweetgrass APA
6.00
American pale ale, idaho 12oz
North Coast, Le Merle
10.00
Saison, fort bragg, california 12.7oz
Karmeleit, Tripel
11.00
Three grain tripel, belgium 11.2oz
Mendocino. Oatmeal Stout
7.00
Ukiah, california 12oz
Weihenstephaner, Hefeweissbier
7.00
Hefeweizen, germany 11.2oz
Bear Republic, Racer 5
6.00
IPA west-coast, cloverdale, california 12oz
Gageleer, Sweet Gale
9.00
Strong pale ale, belgium 12oz
Einstök Ölgerd, Toasted Porter
8.00
Viking beer, iceland 12oz
cellar Menu
A P é R I T I F S
Aperol
7.00
Bitters, italy
Campari
7.00
Bitters, italy
Cocchi Americano
7.00
Kina, italy
Gran Classico, Bitters
9.00
By tempus fugit, italy
Lillet, Blanc
7.00
Kina, bordeaux, france
Punt e Mes
7.00
Vermouth, italy
Vya, Whisper
7.00
Vermouth, sonoma california
Bonal, Gentiane-Quina
7.00
Bitters, italy
Carpano Antica
8.00
Vermouth, italy
Dubonnet, Rouge
7.00
Vermouth, france
Kina L’Avion d’Or
10.00
Kina by tempus fugit, switzerland
Pimm’s, No.1
7.00
London, england
Vya, Dry
7.00
Vermouth, sonoma, california
G I N
Averell, Damson Gin
8.00
American plum-gin, new york
Beefeater
8.00
London dry, london, england
Plymouth
9.00
Plymouth england
Small’s
9.00
American dry, portland, oregon
Aviation
9.00
American dry, portland oregon
Hendrick’s
9.00
Scotland
Ransom, Old Tom
10.00
Barreled-aged, portland, oregon
St. George Distillary, Botanivore
9.00
American dry, alameda california
Cac H AçA
Novo Fogo, Silver
8.00
Morretes, brazil
Aqua v I T
Krogstad
9.00
Portland, oregon
T E Qu I L A
Olmeca Altos, Blanco
8.00
Highlands, mexico
Fortaleza, Blanco
10.00
Tequila, mexico
Fortaleza, Añejo
12.00
Tequila, mexico
7 Leguas, Reposado
10.00
Highlands, mexico
Espolón, Reposado
8.00
Lowlands, mexico
Fortaleza, Reposado
11.00
Tequila, mexico
7 Leguas, Blanco
9.00
Highlands, mexico
7 Leguas, Añejo
11.00
Highlands, mexico
M E Z Ca L
Del Maguey, Chichicapa
13.00
Oaxaca, mexico
Fidencio, Joven
10.00
Oaxaca, mexico
Sombra
9.00
Oaxaca, mexico
Del Maguey, Espadin
14.00
Oaxaca, mexico
Fidencio, Madrecuixe
16.00
Espadin and tobala, oaxaca, mexico
R H U M Ag R I C O L E
La Favorite, White
8.00
Agricole, martinique
La Favorite, Vieux
10.00
3yr, agricole, martinique
St. James, Elve Vous se Boius
12.00
3yr, agricole, martinique
La Favorite, Amber
9.00
18mo, agricole, martinique
Neisson, Special Reserve
12.00
5yr, agricole, martinique
Ru M
Appleton, Reserve
8.00
5yr, jamaica
El Dorado, 12yr
8.00
Guyana
Gosling’s, Black Strap
8.00
Bermuda
Batavia-Arrack, Red Rice
8.00
Sugar cane with red rice, indonesia
Flor de Caña, White
8.00
4yr, nicaragua
Smith and Cross
9.00
Navy strength, pot-still, jamaica
B O U R B O N
Black Maple
9.00
Small batch, non-vintage
Four Roses, Yellow Label
8.00
4yr, lawrenceburg, kentucky
Russell’s Reserve, 10yr
11.00
Lawrenceberg, kentucky
Willet, 11yr
16.00
121.8° single-barrel, bardstown ky
Evan Williams, Single-Barrel No3
9.00
Maven’s barrel, 10yr, bardstown, ky
Johnny Drum, Private Stock
11.00
101° sour mash, kentucky
St. George, Breaking and Entering
10.00
5yr and 7yr blend, alameda, california
W H I S K E Y
Bernheim, Wheat Whiskey
9.00
5yr, bardstown, kentucky
Hakushu, 12yr
12.00
Single-malt, suntory, japan
Yamazaki, 12yr
12.00
Single-malt, suntory, japan
High West, Campfire
14.00
Bourbon/rye/scotch blend, park lake city,
Hibiki, 12yr
13.00
Blended, suntory, japan
Yoichi, 15yr
19.00
Single-malt, nikka, japan
Ry E
High West, Rendezvous
11.00
6yr/21yr blend, park city, utah
Templeton
10.00
4yr, templeton, indiana
Rittenhouse, Bonded
9.00
5yr, 100° bardstown, ky
Wild Turkey, 81°
8.00
4yr, lawerenburg, kentucky
S C Ot C H
Bunnahabhain, 8yr
12.00
By g. macphail, islay
Glen Grant, 23yr
19.00
By g. macphail, sherry cask, speyside
Ledaig, 1993, 19yr
16.00
By g. macpahil, st. joseph cask, island of mull
Bank Note, 5yr
8.00
Blended
Glendullan, 10yr
16.00
By j. macarthur, single-barrel, speyside
Laphroaig, 10yr
11.00
Islay
Monkey Shoulder
9.00
Blended, balvenie distillary, speyside
B R a N Dy
Barsol, Italia
9.00
Pisco, peru
Laird’s, Bonded AppleJack
9.00
100° scobeyville, new jersey
Pierre Ferrand, Ambre 10yr
10.00
Cognac, france
Chateau de Ravignan, 1984
19.00
28yr, armagnac, france
Campo de Encanto
8.00
Pisco, peru
Germain-Robin, Craft Brandy
12.00
Ukiah, california
Noble Dame, 5yr
8.00
Calvados, france
L I Qu O R S
Bénédictine
8.00
France
Chartreuse, Green
11.00
France
Bitterman’s Amere Nouvelle
12.00
Brooklyn, ny
Chartreuse, Yellow
11.00
France
L I Qu O R S
Cointreau
France 7
Heering, Cherry
7.00
Netherlands
Leopold Brothers, Three Pins
8.00
Alpine liquor, bolder, co
Nikolaihof, Hollerblütensirup
7.00
Elderflower, austria
Rothman and Winter, Apricot
8.00
France
Royal Combier
8.00
France
Fair, Café
France 9
Kronan, Swedish Punsch
8.00
Swedan
Luxardo, Maraschino
7.00
Venteo, italy
Nocino della Christa
11.00
Walnut, napa valley, ca
Rothman and Winter, Violette
8.00
France
A M a Ro
Abano
8.00
By luxardo, veneto, italy
Cardamaro
8.00
Italy
Cynar
7.00
Italy
Nardini
10.00
Veneto, italy
Averna
8.00
Sicily, italy
Ciociaro
8.00
Lazio, italy
Lucano
8.00
Basilicata, italy
Nonino
11.00
Friruli, italy
A B S I N T H E
Kübler
9.00
Switzerland
St. George
13.00
Alameda, ca
Leopold Bros.
13.00
Bolder, co
Branca, Fernet
7.00
Milan, italy
B U B B L E S
Roederer, Brut NV
75.00
Anderson valley, california 43, sabred:
Roederer, L’Ermitage 2003
80.00
Anderson valley, california
Bonny Doon, Brut Riesling 2006
65.00
Zero dosage, monterey, california
José Dhondt, Blanc de Blanc NV
98.00
Champagne
Egly Ouriet, Brut NV
108.00
Grand cru, champagne
Gimmonnet, 2002
129.00
Special club, grand cru, champagne
Roederer, Brut Rose NV
58.00
Anderson valley, california
Roederer, L’Ermitage 1998
99.00
Anderson valley, california
Pierre Peters, Brut NV
86.00
Grand cru, blanc de blanc, champagne
Deutz, Brut NV
78.00
Champagne
Marcel Moineaux, 2004
102.00
Grand cru, blanc de blanc, champagne
C R I S P W H I T E S
Clos de la Fina, Muscadet 2010
36.00
Loire france
Oro en Paz, Sauv Blanc 2011
42.00
Lake county, california
Selbach, Dry 2006
48.00
Mosel, germany
Heinz Eifel, Spätlese 2009
58.00
Mosel, germany
Marc Breif, Vouvray 2010
42.00
Loire, france
R I E S L I N G
51.00
Brooks, Dry 2006 willamette valley, or
Geil, Trocken 2007
48.00
Rheinhessen, germany 1liter
Trimbach, Reserve 2004
88.00
Cuvée frédéric emile, alsace, france
R H O N E S T Y L E
Bressades, Roussanne Blend 2011
44.00
Costîeres de nîmes, france
E. Guigal, Hermitage 2005
65.00
Rhone, france
Copain, Tous Ensemble 2008
40.00
Mendocino, ca
Wanderlust, Viognier 2010
48.00
Santa ynez, california
C H a R D O N Ay
Adelaida, Estate Vineyard 2005
72.00
Paso robles, california
Poco a Poco 2010
46.00
Russian river valley, california
Rochioli, Rachel’s Vineyard 2003
120.00
Russian river valley, california
L Jadot, Chassagne-Montrachet 2009
94.00
Côte de beaune, burgundy, france
Rochioli, South River Vnyd 2002
93.00
Russian river valley, california
Testarossa, Michaud Vineyard 2000
86.00
Chalone, montery, california
P I N Ot N O I R
Anthill Farms, 2008
64.00
Anderson valley, california
Calera, Mills Vineyard 2004
83.00
Mount harlan, california
Dom de Bellene, Champeaux 2010
112.00
Gevrey chambertin, 1er cru, burgundy
Merry Edwards, Sonoma Coast 2010
98.00
Sonoma coast, california
Bouchard, l’Enfant Jésus 2006
98.00
Beaune gréves, 1er cru, burgundy
Calera, Central Coast 2010
38.00
Mount harlan, california 375ml
Kistler, Kistler Vineyard 2003
145.00
Russian river valley, california
Roederer, Estate 2009
58.00
Anderson valley, california
R H O N E
E. Guigal, Saint Joseph 2008
138.00
Syrah, hospice d’rhone, france
Clos du Caillou, CdRhone 2010
48.00
Grenache, syrah, mourvedre, france
Unti, Benchland 2005
69.00
Syrah, dry creek valley, sonoma, ca
E. Guigal, Hermitage 1987
56.00
Syrah, rhone, france 375ml
Michel Ogier, Côte-Rôtie 2007
129.00
Syrah, rhone, france
T E M P R a N I L L O
Lopez de Heredia, Tondonia 1991
140.00
Gran reserva, rioja, spain
Lopez de Heredia, Tondonia 1994
142.00
Gran reserva, rioja, spain
Lopez de Heredia, Bosconia 1994
136.00
Gran reserva, rioja, spain
Loriñon 2008
40.00
Crianza, rioja, spain
Ca B E R N E T S a U v I G N O N
Behrens and Hitchcock, 2003
75.00
Cats of the world, california
Downhill, Uva’s Vineyard 2008
62.00
Napa valley, california
Justin, Isosceles 2004
63.00
Paso robles, california 375ml
Downhill 2006
44.00
Napa valley, california
O’Brien Cellars, Seduction 2004
75.00
Napa valley, california
Z I N Fa N D E L
Unti 2009
54.00
Dry creek valley, sonoma, ca
Brunch
C O F F E E
French Press by Blue Bottle
Bella donovan 5 / 8
T E A
Loose Leaf by Five Mountains
Wu’Long, Tender Branch
5.00
Chamomile, Nile Valley
3.00
Qú’Mén, Crimson Black
4.00
F R E S H S Qu E E Z E D
Katiebug
6.00
Thai basil, pineapple, lemon, ginger
Maven Julius
6.00
Orange, milk, vanilla, malt
Grapefruit Juice
5.00
Morning Collins
6.00
Ginger, lime, mint
Orange Juice
6.00
B Ru N C H
S Avo Ry
Veggie Omelet
12.00
Celery hearts, green garlic, spinach, goat cheese
Duck Hash
14.00
Fried duck egg, braised sofrito
Seared Salmon Cakes
13.00
Mango, avocado, lime-ginger aioli
Southern Style Eggs Benedict
13.00
Suckling pig, collard greens, spicy hollandaise
S W E E T
Market Fruit and House Yogurt
9.00
Our granola, kumquat marmalade, honey
Maven’s Souffled Pancake
13.00
Calvados applesauce, cinnamon sugar
Bread Pudding French Toast
13.00
Spiced orange, hazelnut, golden balsamic cream
A N Dw I C H E S
Maven Burger
12.00
Angostura, cornichons, munster
Cuban Reuben
11.00
Smoked prosciutto, sauerkraut, fried egg
S I D E S
Greens
5.00
Fennel, champagne vinaigrette, herbs
Mezcal Chorizo
5.00
Billionaire’s Bacon
5.00
Two Eggs: Your Style
3.00
Market Fruit
5.00
Maple and Ginger Breakfast Links
5.00
Spicy Griddled Potatoes
3.00
Grilled Toast
3.00
Apple-almond butter
M O R N I N G C O C K Ta I L S
The Smokin’ Jefe
11.00
Reposado, mezcal, tomato, worcestershire, garlic
Death in the Afternoon
11.00
Bubbles, absinthe sorbet
Yellow Brick Road
11.00
Bourbon, bubbles, chartreuse, bitters and bitters
The Original Whisper
9.00
Lillet, orgeat, spring vermouth, lemon, chilli, smoke
What Ale’s You
10.00
Rum, apple, ginger, lemon, saison beer
Swedish Cup
10.00
Gin, lemon, ginger, swedish punsch, tarragon
W I N E S B Y T H E G L a S S
Bubbles, Roederer
11.00
Brut, anderson valley, california NV
Riesling, Murphy’s Law
11.00
Local wine co., columbia valley, washington 2010
Roussanne and Viognier, Mas D’Bressades
12.00
Costîeres de nîmes, pays du gard, france 2011
Tempranillo, Loriñon
9.00
Crianza, rioja, spain 2010
Grenache and Syrah, le Clos du Caillou
12.00
Côtes du rhône, france 2010
Sauvignon Blanc, Oro en Paz
10.00
Loasa vineyard, lake county, california 2011
Chenin Blanc, Marc Brédif
11.00
Vouvray, france 2010
Pinot Noir, Jigsaw
12.00
Ransom wine co., willamette valley, oregon 2011
Cabernet Sauvignon, Downhill
13.00
Yountville, napa, california 2006
D R a F T B E E R
North Coast, Scrimshaw
6.00
Pilsner-style, fort bragg, california 12oz
Ommegang, Hennepin
7.00
Farmhouse saison, cooperstown, new york 10oz
Allagash, Black
8.00
Belgian-style stout, portland, maine 10oz
Stone, Cali-Belgique
6.00
Belgian IPA, san deigo, california 12oz
Unibroue, La Maudite
9.00
Strong red amber, quebec, canada 10oz
B Ot T L E D B E E R
Allagash, White
8.00
Spiced wheat ale, portland, maine 12oz
Grand Teton, Sweetgrass APA
6.00
American pale ale, idaho 12oz
North Coast, Le Merle
10.00
Saison, fort bragg, california 12.7oz
Karmeleit, Tripel
11.00
Three grain tripel, belgium 11.2oz
Mendocino. Oatmeal Stout
7.00
Ukiah, california 12oz
Weihenstephaner, Hefeweissbier
7.00
Hefeweizen, germany 11.2oz
Bear Republic, Racer 5
6.00
IPA west-coast, cloverdale, california 12oz
Gageleer, Sweet Gale
9.00
Strong pale ale, belgium 12oz
Einstök Ölgerd, Toasted Porter
8.00
Viking beer, iceland 12oz
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