"Creamy marinara sauce is beyond amazing with the quinoa pasta (パスタ)."(20 つの Tips)
"key lime pie (キーライムパイ) connoisseur"(2 つの Tips)
"Huge hunks of lobster (ロブスター), fresh pasta, delicious sauce."(3 つの Tips)
"then having a bottle or two of wine (ワイン)..."(4 つの Tips)
40 件のTipとレビュー絞り込み:
- パスタ
- ロブスター
- 庭園
- ワイン
- 魚介
- (15 more)
並べ替え：
- 人気
- 最近
Steve Murray-Smith8月 30, 2018A great salad, conch minestrone, scallops and chicken Parmesan. All delicious and great service from Marcel and David. We will be back!!
Erica Steele10月 5, 2012This is a must whether you're in kw for an hour or week. Hands down best pasta I've ever had and they make all the noodles from scratch! So many options and huge wine list! Off the beaten path too :)
Michael Fenner6月 2, 2011Amazing food. All home made by real Italians. Also a wonderful outdoor garden to eat in any time of the year. Delicious fresh seafood and outstanding pasta dishes. Highly recommended to everyone.- Tina von K8月 20, 2014I really don't think you can go wrong here. Creamy marinara sauce is beyond amazing with the quinoa pasta. Key Lime pie is spectacular!
- Jeff Ryan9月 17, 2011Absolutely amazing, a must stop while in the keys, they have the best seafood Alfredo and homemade pasta, and nothing is better then having a bottle or two of wine...
Charlotte Billot2月 15, 2017SUPER endroit, terrasse très agréable, idéal avec les enfants (ou sans). Tout est délicieux y compris l'espresso !
Pamela Hall1月 21, 2016I had the chicken and mushroom marinara and it was good, but not great. Likely will move on to other restaurants. Atmosphere was fine and service was also good.
Kelley Campbell12月 22, 2013Excellent food. Good-sized portions. Share a meal if you can - enough food for 2. Mango cheesecake was amazing!- Beverly Sorrells1月 2, 2012Pasta and desserts from scratch. Delicious! Authentic key line pie, possibly the best I've tasted (and I'm a key lime pie connoisseur)
Mike B10月 23, 2011At first, reading the tips, I was skeptical. This place is phenominal! Must come! Homemade pasta and sauces are amazing. Wonderful atmostphere.
Adam Bier6月 1, 2013The black bean pasta is only made with a small percentage of black beans. :-( Otherwise, I had a good experience and I will return.
Chelsea3月 18, 2011Best pasta I've ever had. Everything is homemade and absolutely delicious! If the weathers nice, I recommend sitting outside! Prices are a little high but worth it
Joe Trippi2月 11, 2013Have the Three glass Chianti it is really 4 or 5 glasses and great with the meal
Mark4月 27, 2012Caprese was good, lobster linguine was great, and the patio out back was an awesome place to eat.
Laura Powell1月 24, 2011This place is amazing. Come early because there is not much seating. But this place is a must visit. Amazing alfredo sauce- Tony Ganci7月 18, 2011Lobster linguine was amazing! Huge hunks of lobster, fresh pasta, delicious sauce.
HeresJay Kesslinger2月 21, 2011The pasta is fresh-made in the restaurant, and the sauces are good...Not sure what others don't like about the marinara. Mangia, magia!
Norm Thomas1月 5, 2013bland food at best; the pasta MAY be fresh but you can't tell with the sauces used to hide it. been there, won't go back but I'll keep on looking for a decent fresh pasta place in KW.
Marsha Naify2月 6, 2015Nice Italian food. It's usually on our list because it's low key and not a tourist spot.
TJ11月 9, 2010huge portions. was very satisfied but plan on splitting the main course. our dish was enough for 3 people.
Heather M5月 2, 2014Great food but WAY too overpriced. Seriously, $17+ for a plate of pasta?! That is nuts!
- Angel Obregon5月 19, 2010Bad bad marinara sauce. Tastes like the marinara sauce they give you with mozzarella sticks at TGI Fridays. The pasta was overcooked for me as well. Too bad too because I wa looking forward to this
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Located in the center of Old Town Key West is a one-of-a kind 1900's Caribbean Style Building. This popular Key West corner is where they make impeccable, fr...
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ワイン, カクテル
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