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- Come here on Sunday for drinks or dinner, and walk away with a complimentary bread loaf!
- Molly Swenson12月 10, 2010If you're vegetarian, try the rabbit confit without the meat. It's delicious!
- Happy hour is between 4-7, seven-days-a-week. Great deals on high-end beers and cocktail specials.
- JC Gibbs10月 13, 2011Oh yes we are ready to celebrate DC Wine Week! Doing pics & drinking on the job!!
- Phillip Bates1月 10, 2012Beware their west coast oysters are the smallest I have ever seen. Food was good otherwise.
- JessC ⚓9月 14, 2013Saffron pasta dish was DISGUSTING. Arrived cold, with some nasty goat cheese on top, and w/ veggies that were obviously frozen. Avoid.
- Celeste Weinert12月 8, 2012Best part about this place is the bathrooms. Food is not worth the hype or the money