- カクテル
- 魚介
- 牡蠣
- 海岸
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- WhiskyJuliet7月 25, 2014The seafood is fresh and very well prepared. The cocktail program is headed up by one of the top bartenders in the nation. Don't miss out on what they have to offer. My fave? The Full Mast cocktail.
- Tasting Table8月 5, 2014When in doubt, the staff recommends the "Tupac meets Biggie" ($16)—a selection of four of the dressed oysters, such as the Kukomotos with wasabi leaf and lemon or Blue Points with shallot mignonette. 続きを見る
- Kayleigh Harrington10月 26, 2014Amazing meal. Had a fall cocktail (turkeys nest?), the jalapeño and veggie sushi were so delicious, could not stop eating the key lime pie, and the tuna appetizer on crispy wasabi cracker - heaven 😍
- Leia8月 8, 2015Excellent food and service. Probably the best seafood restaurant I've ever been to in South Beach. Definitely will eat here again. Ladies order the lychee martini, you'll be asking for seconds!
- Gabe Herrera2月 22, 2014I just want to say yellow tail carp!! And if you can get Edgar to show you how dinner should be, you're lucky. If not. Ask for him. No hands down best guy there!! I will be there many times again!
- Eater1月 3, 2014Restaurateurs Josh Capon, John McDonald and Josh Pickard have brought their NYC gem, Lure Fishbar, to the Magic City. Expect seafood galore, obviously, but also a killer Bash Burger.
- Ian O'Neill11月 18, 2014Stunning fish selection, beautifully prepared. Great dining experience all round. Fab selection of wines. Outstanding service. Top notch.
- Jonathan Hofman1月 29, 2014Ask for Barbara the waitress. I asked her to surprise me with the meal, and she certainly did! Great food! Excellent service!
- Cyndi Berzow1月 2, 2014Best food, just like NYC. Chef Capon knows how to deliver. Hot crowd and killer sushi. Don't miss out on this place!
- Tim Shea7月 28, 2017A very attentive staff. Interesting menu. Great food and drinks. also, convenient to the hotel.
- Lindsay Bigs9月 1, 2014Incredible teamwork makes for perfect service. Food is excellent, its clear the chef pays attention to detail.
- Rachel Barbarotta2月 26, 2014Amazing! Food, drinks and experience were all wonderful. Well done Chef Capon!
- aurore quercy1月 29, 2015Cocktail and rice cake were amazing. I've tasted better sushis, not worth the price. The terrace is very relaxing
- Andy Chapman3月 22, 2016Like the one in Soho: decent seafood, not decent prices! Scallops were excellent
- Tiger12月 30, 2014Sushi was awful. For $20 a roll, the below picture is what we received. I basically paid for rice rolled around a small stick of fake crab. My $18 cocktail tasted like cranberry juice with a lichee.
- Wil S12月 29, 2013Great place to meet married women with kids or NJ shore dads/mothers. The food is decent though.
- Miguel Lopez11月 16, 2015Decent food, but not impressive. The atmosphere feels generic. Not at all like the Lure Fishbar in New York.
- eric bornemann2月 13, 2019It’s ok, but there is better local fish to be found elsewhere by far. And cheaper.