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Lunasia Chinese Cuisine

Lunasia Chinese Cuisine

飲茶・点心レストラン中華料理店$$$$
Alhambra
保存
共有
7.1/10
138
評価
  • Tips
    Oshi Y.
    "Delicious vegetarian dim sum (点心) options!"(12 つの Tips)
    LA Weekly
    "roe-crowned dumpling (餃子) the size of a child’s fist"(3 つの Tips)
    Katherine M.
    "foie gras (フォアグラ) dim sum"(3 つの Tips)
    Derek F.
    "Long lines (行列)."(2 つの Tips)
ヒントとレビューのアイコン36 件のTipとレビュー
絞り込み:
  • 点心
  • 餃子
  • ベジタリアニズム
  • ペイストリー
  • ファミリー向け
ユーザーのアイコン
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並べ替え:
  • 人気
  • 最近
  • LA Weekly
    LA Weekly3月 27, 2015
    At Lunasia the most iconic item is probably the jumbo shiu mai, a roe-crowned dumpling the size of a child’s fist, which requires two bites minimum. 続きを見る
  • Matt T.ユーザー画像のハートのアイコン
    Matt Ta-Min9月 19, 2018
    Size of the dumplings and portions is proportional to the queues you get here I.e BIG. Quality is ok but not amazing. A decent Dim sum venue.
  • Katherine M.
    Katherine M.8月 25, 2014
    "Another dim sum off-the-menu Hong Kong style seafood restaurant. Innovative dim sum items include foie gras dim sum, about to become illegal as CA bans the sale of foie gras." -David Chang's Top 10 続きを見る
  • Robin C.ユーザー画像のハートのアイコン
    Robin Chen4月 22, 2017
    ここに10回以上来ました
    Pretty good dim sum. If you're local and just want dimsum as food, you can call and order carryout. Skips a lot of waiting.
  • Jordan H.ユーザー画像のハートのアイコン
    Jordan Husney9月 6, 2019
    Recently Lunasia switched to using Yelp to manage their waitlist. On the weekend, if you don't use the app to get in line, you might face a 2-3 hour wait
  • Karen W.
    Karen Wong6月 29, 2015
    It's good but DON'T ORDER the Crispy Shrimp Roll (no. 34) TOGETHER with the White Radish Rice Noodle (no. 42)... Crispy Shrimp Roll is inside the rice noodle!! Generous portions...
  • Connie C.ユーザー画像のハートのアイコン
    Connie Chiu7月 30, 2017
    Good spot for dim sum but the wait is already over 45mins at 10:30am. The food comes out abbot slow so we had to cancel a few cause we forgot we ordered them and were too full by the end.
  • Jennifer
    Jennifer9月 2, 2014
    The green beans with pork were the first thing to disappear from our (very full) table of food. More expensive than many dim sum places, but still convenient & good.
  • Eric S.ユーザー画像のハートのアイコン
    Eric Scott12月 18, 2021
    Most items are nearly double the usual size. The har gow are enormous, and the wrappers fall apart.
  • JTユーザー画像のハートのアイコン
    JT4月 20, 2016
    Not your traditional cart dim sum. You order from the staff and more upscale - delicious
  • Gene C.ユーザー画像のハートのアイコン
    Gene Chuang4月 21, 2013
    The dim sum here has improved significantly compared to when it opened a few years ago. I would say its up to par with Sea Harbour.
  • April G.
    April Gonzales6月 28, 2013
    Get there early! Tables fill up quick for the awesome Dim Sum.
  • Michaelユーザー画像のハートのアイコン
    Michael2月 19, 2015
    Excellent chinese food, and very popular, so expect a long wait time.
  • Oshi Y.ユーザー画像のハートのアイコン
    Oshi Yoshi7月 18, 2013
    ここに5回以上来ました
    Delicious vegetarian dim sum options!
  • MeiWah W.
    MeiWah Wong3月 22, 2014
    Love that the food is less greasy than other dim sum places.
  • Eric S.
    Eric S12月 29, 2012
    Turnip cake with special spicy sauce is a must order!
  • Jason S.
    Jason Schmid2月 15, 2014
    Live jazz out front while you wait (Saturday)
  • La W.
    La Wang4月 9, 2013
    Portions are twice as big as you're expecting so don't go crazy, I would start with 4/3 of a dish per person
  • Maddie S.
    Maddie S1月 5, 2020
    Well made dimsum variety
  • Melani D.
    Melani Deyto8月 16, 2011
    If you come on the weekend, send someone an hour ahead to get a number.
  • Olive
    Olive7月 18, 2012
    ここに5回以上来ました
    Get the almond milk pastry!
  • Jason S.
    Jason Su12月 7, 2010
    No carts, just orders from a sheet. Good food, on the starchier side. Long waits on the weekends unless you're early or you're very lucky.
  • Nicholas M.
    Nicholas Matulich2月 1, 2020
    LA times reccomends the Shumai
  • Daniel H.
    Daniel Hong10月 10, 2010
    On weekends, if you don't plan on waiting for an hour or more, get here before 10:30 am.
  • Michael L.
    Michael Liu4月 1, 2012
    ここに5回以上来ました
    You can call to make reservations here.
  • Roger M.ユーザー画像のハートのアイコン
    Roger Ma3月 10, 2015
    Be prepared to wait 1.5-2 hours!!
  • Bruce F.
    Bruce Fong4月 16, 2014
    Foie gras dumpling
  • Dustin H.
    Dustin Huang1月 5, 2011
    Don't forget to get egg tarts! Sooo GOOD!
  • Derek F.ユーザー画像のハートのアイコン
    Derek Fan7月 19, 2015
    It used to be good here. Salty food. Bad taste. Long lines. Won't repeat.
  • Jenny H.
    Jenny Huynh10月 4, 2012
    ここに10回以上来ました
    Snow Buns is really yummy!
  • Right Way to Eat
    Right Way to Eat10月 23, 2010
    $25 min for each credit card
  • Jason S.
    Jason Su1月 30, 2011
    Came here at 2:30 and they said they were closed, even though the sign said they close at 3:00
  • Daise D.
    Daise Dai12月 24, 2012
    虾饺is a must. Five shrimps in each.
  • Alan A.
    Alan Arora9月 21, 2010
    Beware they close early!
  • Pauline T.
    Pauline Tom5月 13, 2012
    ここに5回以上来ました
    Bad service!!! Do not come here...the server walked away when I asked him for water. Rude!!!
  • Anna P.
    Anna Poem1月 13, 2013
    Shit service, nothing special.
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