Liverpool House

Liverpool House

Le Sud-Ouest, モントリオール
  • Tips
    Andrew BC 翁 Ô.
    "Awesome place with great foods of fois gras (フォアグラ) & lobster spaghetti"(6 つの Tips)
    "Lobster (ロブスター) Spagahetti and Lamb Shoulder are both excellent"(8 つの Tips)
    Rebecca M.
    "oysters (牡蠣) with prosecco and then Get the lobster and pasta."(3 つの Tips)
    "dudes from Joe Beef (牛肉) smash"(8 つの Tips)
ヒントとレビューのアイコン57 件のTipとレビュー
  • ロブスター
  • フォアグラ
  • 快適
  • 活気がある
  • 牡蠣

  • 人気
  • 最近
  • Eater
    Eater10月 7, 2013
    Art adorns the walls, the wine list invariably compels and plates like foie gras parfait with roasted prunes, calf's liver à la Montréalaise and raspberry trifle with sprinkles. [Eater 38 Member]
  • S M.
    S M9月 2, 2014
    Foie gras breakfast sandwich made me do a rain dance. Order 3 per person; 1 for now, 1 for later and 1 for your neighbor! Also, must get the lobster pasta. 2 of the #bestthingieverate
  • L. Q.ユーザー画像のハートのアイコン
    L. Q.1月 15, 2020
    It was so worth it: the menu is shorter than its sis restaurant Joe Beef, but the quality is great. The vibe is more laid back and I enjoyed every aspect of it. They even have THE lobster spaghetti.
  • Mike W.ユーザー画像のハートのアイコン
    Mike Winston12月 11, 2017
    Can't get a res at Joe Beef? This sibling spot is the place to go. The menu is loaded with lots of hearty, homey, but unexpected dishes you'll love like Smoked Eel Bourguignon.
  • Bommyユーザー画像のハートのアイコン
    Bommy7月 6, 2019
    Make reservations. Waitress is friendly and will help you order appropriate portions. Quail and lobster spaghetti are fantastic. Bavette is cooked well but not that unique. Great wine list.
  • Erikユーザー画像のハートのアイコン
    Erik7月 23, 2013
    The best meal of my trip to Montreal was here. The staff were friendly, the Joe Beef Pilsner was refreshing, and the Veal Sweet Breads and Scallops were unbelievable. Book in advance.
  • Garfo V.ユーザー画像のハートのアイコン
    Garfo Voador7月 27, 2018
    Reserve com antecedência! Local descolado e com bons preços! Melhor ostra é a William de Quebec! Pqp que coisa gostosa! Prato da casa, espaguete de lagosta! Tudo é bom, na verdade! Atendentes lind@s!
  • Rebecca M.ユーザー画像のハートのアイコン
    Rebecca Mazza10月 19, 2016
    Probably the best meal I've ever had. Start with some oysters with prosecco and then Get the lobster and pasta. It is the most amazing dish ever.
  • AmateurConciergeユーザー画像のハートのアイコン
    AmateurConcierge6月 25, 2017
    The dudes from Joe Beef smash it with the backyard vibes, dope cocktails and great meats. That roasted pork with the crispy skin
  • naveen
    naveen6月 8, 2015
    the fois gras sandwich to start (it's like breakfast). the lobster spaghetti. leave completely full up.
  • Adam M.ユーザー画像のハートのアイコン
    Adam McCue1月 22, 2017
    Lobster spaghetti and halibut were stand outs, but everything on the tasting menu was amazing
  • Marla M.
    Marla Mullowney6月 16, 2015
    Great vibe, hard to read menu on the wall, take a pic with your phone to bring back to your table
  • Leemor Y.ユーザー画像のハートのアイコン
    Leemor Yuravlivker11月 21, 2018
    Uni risotto in special was so buttery and good. The lobster spaghetti was good but not a lot of lobster :/
  • Brian M.ユーザー画像のハートのアイコン
    Brian Moore1月 10, 2015
    Good god fois gras. Get that breakfast sandwich thing. It's incredible. Salty, sweet, delicious.
  • ᴡ L.
    ᴡ Lagasca8月 1, 2015
    The salad entree was huge enough to be considered as a main. Mackerel on cabbage was refreshing and side carrots were delicious.
  • Desiree
    Desiree4月 19, 2015
    Great service, delicious hearty dishes. Sweetbreads, lobster spaghetti, and toffee pudding. Yum! Reservations recommended.
  • Gnat M.ユーザー画像のハートのアイコン
    Gnat Murray4月 10, 2015
    Everything is good here. The brussel sprouts, lobster pasta and sorbet poppy seed meringue were my favorites.
  • Danielle C.ユーザー画像のハートのアイコン
    Starting with a Negroni and some BC oysters doesn't suck. Also try the Paris Brest!
  • ALT Hotels
    ALT Hotels4月 7, 2014
    Pour le design particulier, le menu cuisine du marché et les huîtres. // Unique design, fresh oysters and an inspired menu of marketplace cuisine.
  • Desiree
    Desiree4月 14, 2015
    Great service, delicious hearty dishes. Sweetbreads, lobster spaghetti, and toffee pudding. Yum!
  • Andrew BC 翁 Ô.
    Andrew BC 翁 ÔNG1月 31, 2016
    Awesome place with great foods of fois gras & lobster spaghetti
  • Tara H.
    Tara Hunt9月 29, 2012
    I actually prefer this to Joe Beef. Both are great, but there is something more 'homey' about Liverpool House (both owned by the same group)
  • Christine L.ユーザー画像のハートのアイコン
    Christine L.7月 3, 2012
    Food here is freakin' AWESOME!! The Fois Gras and Beef Tartare are to die for. Lobster DA SHIT, must MUST try!
  • Condé Nast Traveler
    Condé Nast Traveler10月 26, 2016
    “Exactly the kind of offal-y, hearty cooking you crave on a winter’s night in Quebec.” - Peter Jon Lindberg 続きを見る
  • Angela S.ユーザー画像のハートのアイコン
    Angela Stevenson5月 26, 2017
    All is great, The food is delicious
  • Inna G.ユーザー画像のハートのアイコン
    Inna G3月 29, 2019
    Scallop and fluke was good. Chicken was a bit tastless
  • Cyril B.ユーザー画像のハートのアイコン
    Cyril Bernier8月 8, 2021
    Le flétan était succulent, le sandwich au foie gras aussi!
  • Danユーザー画像のハートのアイコン
    Dan5月 29, 2016
    Lobster Spagahetti and Lamb Shoulder are both excellent
  • Shawn L.
    Shawn Lowe4月 14, 2013
    Maybe one of the best meals I have ever had! Service, amazing. Atmosphere, funkadelic.
  • Amy W.ユーザー画像のハートのアイコン
    Amy Wang9月 3, 2016
    Lobster spaghetti, foie and man that truffle creamed corn...
  • Whitney F.
    Whitney Fishman8月 25, 2013
    Lobster pasta lived up to its legend, but whatever the blueberry dessert was made the night.
  • Christine D.ユーザー画像のハートのアイコン
    Christine D4月 6, 2015
    Amazing! Shared few starters and it was delicious.
  • Chefs Feed
    Chefs Feed8月 22, 2014
    Antonio Park, chef of Park Restaurant, eats here on his nights off. He loves the Seasonal salad. 続きを見る
  • Rylan C.ユーザー画像のハートのアイコン
    Rylan Collins12月 18, 2016
    The lobster pasta is, maybe, the best thing I've ever eaten.
  • Brendan H.ユーザー画像のハートのアイコン
    Brendan Harris6月 11, 2014
    Hands down, the best dining experience I have ever had.
  • Charles L.
    Charles LL9月 16, 2012
    .... just speachless... our anglo community brings us a diferent style of Montreal cuisine !!
  • Ben B.ユーザー画像のハートのアイコン
    Ben Barclay11月 2, 2018
    Saddle of lamb (a special) was delicious.
  • Aljoharahユーザー画像のハートのアイコン
    Aljoharah5月 11, 2018
    Lobster Spaghetti!
  • Tara S.ユーザー画像のハートのアイコン
    Tara St Laurent3月 15, 2016
    The Brussel sprouts are not to be missed!
  • Fanny C.
    Fanny C.5月 13, 2011
    Les cocktails sont originaux, délicieux et débutent bien la soirée ! Commencez avec un apéro !!
  • Jarred C.
    Jarred Coxford2月 26, 2012
    Delicious.. And have a Joe Beef Pils, special brew from Charles and the team at Bierbrier!
  • Olivier D.ユーザー画像のハートのアイコン
    Olivier Drouin8月 22, 2014
    Everything is good.
  • Ali C.
    Ali Cherrie2月 15, 2013
    Try the Bloody Caesar. You're welcome.
  • Adam v.
    Lobster spaghetti is amazing
  • Marla M.
    Marla Mullowney8月 9, 2014
    Lamb shank for 2. Sublime
  • Caroline K.
    Caroline Kim4月 21, 2012
    And they are nice enough to let you get the double down from Joe beef!!!
  • Sean B.
    Sean Braithwaite7月 26, 2013
    Chris Morgan is back. Put your evening in his hands.
  • Marie L.ユーザー画像のハートのアイコン
    Marie La Rue1月 19, 2017
    Snobby service.
  • Caroline K.
    Caroline Kim4月 21, 2012
    Foie petit dejeuner. Nuff said
  • Mike B.
    Mike Battat10月 3, 2010
    The ribs and corn are spectacular !!


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