Delicious Tel Aviv

Jonathan Beer: Get the all inclusive meal. So. Much. Food. (The picture below doesn't even show the bread and meat)

Issac Goldstand: I love the house burger with lettuce, tomatoes, pickles, fried onion, garlic mayo, chimichurri and a splash of BBQ sauce!

Omer Gelbard: Always take the one that just got out of the oven

Tal Safran: Solid coffee, enormous salads.

Joanna Braunold: Great pasta, wine on tap - and if you still have space the tirimasu is amazing!

Issac Goldstand: Great business lunches on the bar. Go for the 69 NIS one - it includes a soft-drink, and they throw in an aperitif and dessert (usually incredible sorbet) on the house!

Anna Shnaidman: ההמבורגר הכי טוב בארץ. אבל המיתוג החדש, השחור, היה טעות בעיניי