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6 件のTipとレビュー
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The best seared Foie Gras (Goose liver) in San Diego. So good I recommend having two orders and skip the entrées. Outlawed in 2012, so go try it soon. Enjoy!
Foie gras at LBB is duck liver. Lamb rack is now lamb loin chops, still delicious though. Bites truffle Mac is bomb, add bacon!!
Not sure how long this promotion will last... on Wednesdays, they offer a whole Maine lobster with fries, salad, or rice for $17.99 while supplies last.
21枚の写真
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French Cuisine with American Influence
閉業 （もっと詳しく）
- 月–木
- 11:00–21:00
- 金
- 11:00–22:00
- 土
- 8:00–22:00
(858) 577-0033
特長
クレジットカード
はい（Discover & Visaも含めて）
屋外テラスあり
はい
食料品
メニュー
ハッピーアワー
飲み物
本格的なバー, カクテル
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- 6.8
"FMG has the best marinated eggplant sandwich on the planet! Also try the Roasted Scallops with Grapefruit Sauce and the Pork Tenderloin with Calvados Apple Demi-Glace...yum yum yum!"
Missie De Leeuw-Bono - 7.8
"A great date restaurant when you forgot to make a reservation! Their counter seating is really nice and often open. Check it out!"
Debbie Chialtas - 7.9
"The rockafeller oysters, the rib mac n cheese, the shrimp & scallop pot pie, & the crab cakes were all delicious!"
Jayme Pontious
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