Get the Garlic Fries: Skin-on and fried, they get that rich hue of brown, rendering them crispy on the outside and pillowy on the inside, tossed in a perfect amount of fresh minced garlic. 続きを読む
Order Duck Fat Fries. They are only served on Fridays and Saturdays and people line up for hours to get them.The distinct flavor of the duck fat adds a dimension to the starch of the fresh potatoes. 続きを読む
