45 件のTipとレビュー
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- Rock Oz8月 3, 2013The Prix Fixte menu is worth it. If he is serving his duck and short ribs you would be doing yourself a disservice if you didn't get it. The coconut panna cotta is the best dessert I ever had.
- Ranu Rajkarnikar9月 15, 2014Brunch at Joe's is great. It's an airy bright space, and service is friendly. Bottomless mimosas, huevos rancheros and short rib hash are all tasty!
- Melissa Yee1月 12, 2015Super knowledgeable bartender & delicious mezcal/gin cocktails. Ask about their house bitters! The prix fixe with duck breast and vanilla custard dessert are 👌
- RC ⚾💫🐘5月 23, 2011A delicious little place in Abbot Kinney - but ALWAYS crowded! It is worth putting your name in and then going for a walk to rev up your appetite while you wait.
- Jessica Choate9月 22, 2013The tuna tartar is a beautiful piece of art that melts in your mouth with fresh zesty goodness!
- Joe's Restaurant8月 2, 2013ALL NIGHT HAPPY HOUR! Sunday-Wednesday from 6PM-close. 50% of entire bar menu + $6 cocktails, well drinks & wine!
- Los Angeles9月 6, 2013The three-course prix fixe lunch might just be the best deal in town, priced at only $19.
- I loved brunch here..but they changed their prices and no longer offer you choice of soup, fruit plate or yogurt and granola. :(
- Chefs Feed8月 22, 2014Chef Jeremy Berlin eats here on his nights off. He loves the Slow-roasted jidori chicken breast. 続きを見る
- Oysters from Cristophe Happillon are fantastic!! Go on Friday nights for them.
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