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Jay's Bistro

フードトラックとアメリカ料理店$$$$

Downtown Fort Collins, フォート・コリンズ

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Jay's Bistro

7.8^/10

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60枚の写真

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Paella - Served On Sunday 1Cocktails / Martinis / Spirits 6Beer 2Kids Menu 1Dessert 1Happy Hour Menu 4Dinner Menu 5Thanksgiving 2022 6Wine 10

Paella - Served On Sunday

3 Course Paella Meal

We are excited to serve a traditional Paella every Sunday. Please join us for this wonderful dish, served family style. Reservations recommended.

Tapas

Variety of Spanish Olives / Anchovy Potato Chips / Marinated Asparagus / Herb Goat Cheese - Chef's selection for service / Roasted Pepper Trio / Crusty Bread

Valencia Paella

49.00

Large Shrimp / Mussels / Clams / Calamari / Rabbit / Bomba Rice / Garlic Saffron / Caramelized Onion & Tomato / Fresh Squeezed Lemon

Salad

Fresh Tossed Greens / Citrus Vinaigrette / Tomato / Red Onion

Cocktails / Martinis / Spirits

Specialty Cocktails

The Band Leader

15.00

Compass Box Peat Monster / Maple Syrup / Orange Bitters / Angostura Bitters

Blood Orange Mojito

12.00

Lalo Tequila/ Cointreau/ Lime Blood Orange Simple Syrup/ Black Lava Salt

Tennessee Godfather

9.00

Made in house with Vodka

Christopher Oaxcan

13.00

Weller Special Reserve/ Spiced Simple Syrup / Caramelized Banana

Cran-Mary Mule

12.00

Kettle One Peach & Orange Blossom Vodka Peach Schnapps/ Pineapple Juice Orange Bitters/ Seltzer

Fig Poppa

12.00

5003 Elevation Gin/ Blueberry Liqueur Frangelico/ Graham Cracker Crust

Martinis

The Last Word

14.00

503 Elevation Gin/ Luxardo Green Chartreuse/ Lime

Far West of Manhattan

14.00

Elevation 5003 Rye / Brandy / Smoked Maple / Black Walnut Bitters

Whisked Word

14.00

Elevation Rye / Angostura Bitters / House-made Orgeat / Lemon / Egg White

Bomb Dot Chom

14.00

Spring 44 Honey Vodka/ Apple Brandy Brown Sugar Simple/ Nutmeg

Pears Well with Spice

14.00

Kirk & Sweeny Rum/ Cinnamon Simple Syrup Cardamom Bitters/ Angostura Bitters

Scotch

Glendronach

12.00

Dalwhinnie 15Yr

13.00

Glenmorangie Nectar D'or 12Yr

12.00

Lagavulin 8 Year

15.00

Macallan 12Yr

22.00

The Dalmore 12Yr

18.00

Compass Box Hedonism

17.00

Glenkinchie 12Yr

10.00

Jura 12Yr

15.00

Laphroaig 10Yr

17.00

Oban 14Yr

12.00

Whisk (E) y

1792 Small Batch

10.00

Bulleit Rye

11.00

Buffalo Trace Bourbon

8.00

Crown Royal Canadian Whisky

8.00

Elevation 5003 Bourbon

10.00

High West Rye

10.00

Jameson Irish Whiskey

9.00

Laws Bourbon Aged 8 Years Bottled in Bond

23.00

Leopold Bros Small Batch

10.00

Red Breast Irish Whiskey

11.00

Sagamore Spirit Distiller's Select Tequila Finish

22.00

Uncle Nearest 1856

16.00

Whistle Pig "Piggy Back", 6Yr Rye

12.00

Uncle Nearest 1884

10.00

W.L. Weller Special Reserve

7.00

Wheated Bourbon

Bulleit Bourbon

11.00

Basil Hayden's Bourbon

10.00

Jack Daniel's Bonded Tennessee Whiskey

12.00

Whiskey Advocate's 2022 #1 Whiskey

Eagle Rare

10.00

Elevation 5003 Rye

10.00

Jack Daniel's Tennessee Whiskey

8.00

Jefferson's Ocean

22.00

Aged at Sea

Laws Rye Aged 6 Years Bottled in Bond

22.00

Maker's Mark Bourbon

9.00

Sagamore Spirit Rye

11.00

Stranahan's Colorado Whiskey

10.00

Union Horse Distilling Co. Reserve Straight Bourbon

14.00

Whistlepig Small Batch Rye

20.00

Aged 10 Years

W.L. Weller 12 Year

18.00

Wheated Bourbon

Woodford Reserve Bourbon

9.00

Specialty Rum

Bacardi 8 Year

8.00

Kirk & Sweeney 18 Year Gran Riserva

11.00

Diplomatico Reserva Exclusiva

13.00

Specialty Tequila

Annie Up Blanco

16.00

Casamigos Reposado

12.00

Clase Azul Reposado

31.00

Annie Up Reposado

19.00

Cenote Cristalino Añejo

24.00

Lalo Blanco

11.00

Beer

Draft Beer

A wonderful selection of local Fort Collins Beer.

Crooked Stave / Sour Rosé

8.00

Sour Ale aged in Oak with Raspberries & Blueberries

Equinox / Borealis Winter Ale

7.00

A rich malty beer Borealis pours deep copper-brownish red in color. A toasty malt aroma gives way to mild citrusy hop notes. The flavor balance is malt oriented with a prominent bready-biscuit character. The malt lingers in the finish with subtle flavors of dried fruit and toast.

New Belgium / Old Aggie Lager

5.00

Created in collaboration with Colorado State University (CSU) Old Aggie, a flavorful, refreshing, light lager that's the perfect gameday companion. A portion of the total sales of Old Aggie directly supports CSU's Science and Fermentation program, athletics, and the responsible consumption of alcohol. Old Aggie is more than a light lager—it represents partnership, community, and philanthropy. Enjoy, and GO RAMS!

Odell / Ipa

6.00

A traditional IPA, originally shipped from England to India in the 1700′s, made in a bolder and more flavorful—American Style. It includes added new varieties of highly aromatic American hops to create a distinctive bitterness profile and an incredible hop character.

Equinox / Space Ghost Ipa

7.00

Hops dominate the aroma reminiscent of citrus with floral notes. Heavy dry hopping contributes a strong haze clouding the golden color. Light malt sweetness accents the heavy hop bitterness. The hop flavor leans towards a grapefruit/pine character. The hops slowly fade in the finish with a lingering bitterness.

Horse & Dragon / Sad Panda Coffee Stout

6.00

Prominent vanilla and chocolate aromas are balanced by wafts of malt sweetness and caramel. The first sip introduces the complex combination of flavors you expect in your favorite coffee or stout. Bonus! Here you've got both. With vanilla and dark chocolate sweetness and a gentle coffee bitterness at the finish, this light-bodied, drinkable stout has a great depth of flavor that is smooth and satisfying.

New Belgium / Voodoo Ranger Juicy Hazy Ipa

7.00

Voodoo Ranger family is brewed with trendsetting hop and malt varieties—and served with a side of sarcasm. Let's just say Voodoo Ranger doesn't take himself too seriously, and neither should you. The bottom line: if you're looking for innovative IPAs that are hop forward, bold, and occasionally hazy, the Voodoo Ranger fam has your back.

Odell / 90 Shilling

6.00

A medium-bodied amber ale with a distinct burnished copper color and a deeply pleasant aroma. The name 90 Shilling comes from the Scottish method of taxing beer. Only the highest quality beers were taxed 90 Shillings. We think you'll find this original ale brilliantly refreshing, and worth every Shilling.

Bottles and Cans

Athletic / Run Wild Ipa Non-Alcoholic

7.00

Can / ABV .5

New Belgium / Fat Tire

6.00

Can

Summit / Dry Hard Cider

9.00

Dry Cider / Can

Budweiser 0.0 Non-Alcoholic

6.00

Can

New Belgium / La Folie

21.00

La Folie, French for "eccentric madness," is America's pioneering sour ale. This award winning flanders-style sour brown ale is matured for several years in giant, French oak wine barrels called Foeders that contain the oldest continuous souring culture in America. 375ml Bottle

Happy Hour Menu

Happy Hour 4 - 6 p.m. M - F. All Night on Wednesdays

Wine By the Glass

$5-$6

Ruggeri Arego Sparkling Procecco Brut, Treviso, It Nv

6.00

One Hope Chardonnay

5.00

Cavit Rose

5.00

One Hope Pinot Noir

5.00

Hand Crafted Cocktails

Aperol Spritz

Aperol / Prosecco / Lemon Twist

Frisco

Whiskey / Benedictine / Lemon

Pomegranate Margarita

Tequila / Cointreau / Lemon-Lime / Pomegranate Juice / Agave

Martinis

Vesper

Vodka / Gin / Lillet

Dirty Little Secret

Gin OR Vodka / Olive Juice / Blue Cheese Olives

Hot Pink Drink

Grapefruit Vodka / St. Germain / Grapefruit Juice

Gimlet

6.00

Gin / Lime Juice / Simple Syrup / Black Lava Salt Rim

Sidecar

Brandy / Lemon-Lime

Select Draft Beers

4.00

Dinner Menu

Starters / Small Plates

Ahi Tuna Poke*

14.00

Avocado / Onion / Cucumber / Orange Ponzu

Bacon-Mustard Shrimp

16.00

Thyme Oil Marinade / Roasted Gulf Shrimp / Smoked Bacon / Cabernet Mustard Sauce

Crispy Calamari

12.00

House-pickled Peppers / Marinara / Lemon Aioli / Parmigiano

Chili Lime Mussels

12.00

Fresh Mussels / Steamed / Fresh Lime / Chili paste / Kaffir Leaves / Cream

Jay's Mac' N' Cheese

10.00

Mascarpone / White Cheddar / Asiago / White Truffle Oil

Escargot Ala Colin

13.00

French Snails / Garlic / Fresh Lemon / Cream / Wild Local Mushrooms / Bouche Shells

Baked Brie

16.00

Danish Brie/Puff Pastry/Seasonal Jam/Candied Walnuts

Brussels Sprouts

10.00

Sriracha Honey Vinaigrette / Cotija Cheese

Crispy Spring Rolls

14.00

Banh Mi Tofu / Carrot / Cabbage / Sprouts / Cilantro / Basil / Trio of Sauces

Duck Wings

15.00

Thai Chili Glaze / Pickled Vegtables

Salumi Board

16.00

Artisan Meats & Cheeses / Pickled Vegetables / Marcona Almonds / Seasonal House-made Jam

Mushroom Vol Au Vent

14.00

Puff Pastry Chest / White French Meadow Mushrooms / Demi-Glace / Fresh Herbs

Sandwiches

All Sandwiches Served with House-cut Fries

Bistro Steakburger*

15.00

1/2 lb Jay's Ground (Chuck & Tenderloin) / Candied Bacon / Havarti Cheese / Tomato Onion Jam / Lettuce / Tomato

Soup / Salad

Lobster Bisque

12.00

Maine Lobster / Tomato Sherry Cream

Pear & Goat Cheese Salad

9.00

Mixed Greens / Candied Walnuts / Goat Cheese / Shallot Tarragon Vinaigrette

Wedge Salad

12.00

Iceberg Lettuce / Pickled Radish / Pork Belly / Tomatoes / Blue Cheese Dressing

Caesar Salad*

9.00

Romaine / Sourdough Croutons / Parmigiano/ Cherry Tomatoes

Seafood Caesar*

25.00

Maine Lobster / Shrimp / Crab / Romaine / Parmigiano / Cherry Tomatoes

Entrees

Chicken Napoli

26.00

Skinless Boneless Breast / Pan seared / Bermuda Onion / Shallots / Prosciutto / Mushrooms / Marsala Cream / Smoked Provolone / Parmigiano / Cavatappi / Wilted Spinach

Filet Mignon*

47.00

Horseradish Herb Butter / Parsnip Asparagus Puree / Veg du Jour

Filet Oscar*

53.00

Lump Crab / Grilled Asparagus / Béarnaise Sauce / Garlic Mashed Potatoes

Linguini Katherine

42.00

Lemon Pepper Linguine / Large shrimp / Dungeness crab / Garlic / Shallot / Vermouth Cream / Lemon / Parmigiano / Fresh Seasonal Vegetable

Lemon Pepper Primavera

19.00

Lemon Pepper Linguine / Spinach / Garlic / Shallot / Grilled Asparagus / Mushrooms / Garlic / Cream / Parmigiano / Fresh Seasonal Vegetables

Vegetable Lo Mein

19.00

Bok Choy / Cabbage / Mushrooms / Seasonal Vegetables / Udon Sauce

Yuzu Glazed King Salmon*

32.00

Rice Pilaf / Grilled Asparagus

Grilled Venison

49.00

Char Grilled Tenderloin / Chef's Preferred Temperature / Herb Infused Basting Butter / Blueberries / Mission Figs / Port Wine / Black Garlic Shoyu / Minnesota Wild Rice / Roasted Beets

Lamb Chops*

49.00

Colorado Lamb/Hazel Dell Mushroom/Mushroom Demi/Three-cheese Au Gratin Potatoes/Veg du Jour

Grilled Bone-in Porkchop*

30.00

Mango Chutney / Roasted Red Potatoes / Roasted Carrots

Pistachio Walleye

34.00

Pan Seared / Pistachio Herb Crusted / Lemon / Beurre Blanc / White Basmati / Grilled Asparagus

Tournedos Moutard

38.00

Beef Tenderloin Medallions / Char-Grilled / Vermouth-Shallot Butter / Cabernet Mustard Sauce / Minnesota Wild Rice / Roasted Beets

Sides with Dinner

House Fries

5.00

Sautéed Mushrooms & Onions

7.00

Sautéed Mushrooms

6.00

Thanksgiving 2022

We invite you to join us for Thanksgiving with your family and friends on November 24 from 11am - 8pm

Thanksgiving Special

$49 including Dessert.

Roasted Turkey

14.00

Avocado / Onion / Cucumber / Orange Ponzu

Whipped Sweet Potatoes

11.00

Tomato / Basil / Mozzarella / Balsamic Drizzle

Orange Marmalade Stuffing

10.00

Candied Bacon / Wasabi Tobiko

Fresh Baked Soft Rolls

Vegetarian Options

Meatless Turkey Medallions / Vegetable Gravy / Fresh Green Beans / Vegetarian Stuffing

Mashed Potatoes

10.00

Siracha Honey Vinaigrette

Green Bean Casserole

12.00

House-pickled Peppers / Marinara / Lemon Aioli / Parmigiano

Homemade Cranberry Sauce

5.00

Sauce Mornay

Desserts - Choose One

Pecan Pie / Pumpkin Pie / Mountain Berry Pie / Pumpkin Cheesecake

Small Plates

Brussel Sprouts

9.00

Seasonal Greens / Farm-fresh Vegetables / Balsamic Dressing

Jay's Mac' N' Cheese

18.00

Mixed Greens / Cherry Tomatoes / Cucumber / Fried Capers / Lemon Thyme Vinaigrette

Soup / Salad

Lobster Bisque

14.00

Canadian Bacon / Poached Egg / Hollandaise / Baguette / Bistro Potatoes

Seafood Caesar

25.00

Maine Lobster / Shrimp / Crab / Romaine / Parmigiano / Cherry Tomatoes

Caesar Salad

19.00

Poached Eggs / Basil Pesto Hollandaise / Baguette / Bistro Potatoes

Fresh Seasonal Greens

16.00

Chorizo / Poached Egg / Green Chile Hollandaise / Baguette / Bistro Potatoes

Entrée Speical

Linguini Katherine

19.00

House-made Biscuits / House-made Lamb Sausage Gravy

*Grilled Bone-in Pork Chop

51.00

Lump Crab / Grilled Asparagus / Béarnaise Sauce / Garlic Mashed Potatoes

Prime Rib*

22.00

Basil Tomato Cream

Eggplant Parmesan

47.00

Horseradish Herb Butter / Parsnip Asparagus Puree / Veg du Jour

Ahi Steak*

22.00

Chili Garlic Rub / Garlic Mashed Potatoes / Lemon Green Beans

Wine Specials

Jezebel, Or, 2021

11.00

Pinot Gris, Riesling, Gewürztraminer, Pinot Blanc

Chateau De Varennes, Beaujolais-Village, Fr, Nv

11.00

Gamay

Dessert

Pumpkin Pie

9.00

Caramelized Sugar Crust

Creme Brulee

9.00

Vanilla Custard / Caramelized Sugar

Pumpkin Cheesecake

9.00

Mountain Berry Pie [a La Mode]

12.00

Assorted Berries / Walrus Ice Cream

Pecan Pie

9.00

Wine

White Wines

Bubbles

Benvolio Prosecco, It Nv

9.00

Sanger, Voyage 360, Avize, Fr, Nv

36.00

375ml

Tarlant Champagne Brut Zero, Fr, Nv

105.00

Pinot Noir, Chardonnay, Meunier

Taittinger Brut La Francaise, Fr, Nv

98.00

Dom Pèrignon, Epernay, Fr, 2012

420.00

Piattelli Méthode Champenoise, Mendoza, Ar, Nv

9.00

Pinot Noir / Chardonnay

Veuve Clicquot Yellow Label Brut, Reims, Fr, Nv

97.00

Clean, Pure, & Focused

Chemistry, Pinot Gris, Or, 2020

10.00

Vigneti Del Sole Pinot Grigio, Friuli , It, 2020

8.00

Peyrassol La Croix Rosé, Fr, 2020

10.00

La Caña Navia Albariño, Rias Baixas 2018

54.00

Jezebel, Or, 2021

11.00

(Pinot Gris, Riesling, Pinot Blanc)

Essence Riesling, De, 2020

8.00

Cà Dei Frati Rosé, Lombardia, It 2020

60.00

(Groppello, Marzemino, Sangiovese, Barbera)

Crisp with a Touch of Oak

The Champion Sauvignon Blanc, Nz, 2020

8.00

Domaine Du Pre Semele Sancerre, Loire, Fr, 2020

72.00

(Sauvignon Blanc)

Duckhorn Sauvignon Blanc, Napa, Ca, 2021

15.00

Frog's Leap Sauvignon Blanc, Napa, Ca, 2020

57.00

Midweight, Round & Balanced

Louis Jadot Steel Chardonnay, Fr, 2019

10.00

Substance Chardonnay, Washington State, 2019

11.00

Jordan Chardonnay, Sonoma, Ca, 2019

85.00

Stoller Chardonnay, Willamette, Or, 2019

50.00

Valravn Chardonnay, Sonoma County, Ca, 2020

14.00

Diatom Chardonay, Sta. Rita Hills, Ca, 2020

45.00

Sonoma-Cutrer Chardonnay, Sonoma, Ca, 2019

58.00

Red Wines

Supple, Elegant & Fruit Driven

Inscription Pinot Noir, Willamette Valley, Or, 2020

14.00

By King Estate

Brewer-Clifton Pinot Noir, Sta. Rita Hills, Ca, 2021

60.00

Emeritus Pinot Noir, Russian River Valley, Ca, 2018

81.00

Hartford Court Pinot Noir, Russian River Valley, Ca 2019

96.00

J Pinot Noir, Monterey, Ca, 2019

39.00

Foxen Pinot Noir, Santa Maria Valley, Ca, 2018

72.00

Replica Pinot Noir, Mendocino, Ca, 2020

10.00

Domaine Drouhin Pinot Noir, Dundee Hills, Or, 2019

109.00

Gary Farrell Pinot Noir, Russian River Valley, Ca, 2019

88.00

Hitching Post Pinot Noir, Santa Barbara, Ca, 2018

54.00

Santenay Terre D'enfance, Bourgogne, Fr 2019

69.00

(Pinot Noir)

Stoller Pinot Noir, Dundee Hills, Or, 2019

60.00

Midweight & Polished

Frog's Leap Merlot, Napa Valley, Ca, 2020

87.00

Familia Valdelena Rioja, Sp, 2020

9.00

Tempranillo, unoaked

Duckhorn Merlot, Napa, Ca, 2019

101.00

Monte Zovo Valpolicella Superiore, It, 2019

45.00

(Rondinella, Corvina, Corvinone)

Vino Di Anna Palmentino Vino Rosso, Sicily It, Nv

48.00

Served Chilled

Nervi-Conterno Nebbiolo, Piedmont, It 2017

138.00

Hedges C.M.S. Red Blend, 2019

10.00

(Cabernet Sauvignon, Merlot, Syrah)

Il Fauno Di Arcanum Super Tuscan, Toscana It, 2019

54.00

(Merlot, Cab Franc, Cab Sauv, Petit Verdot)

Sierra Cantabria, Gran Reserva, Rioja, Es, 2011

89.00

(Tempranillo)

Structure & Spice

Klinker Brick Zinfandel, Lodi, Ca, 2018

12.00

Arceno Chianti Classico Riserva, It, 2019

45.00

(Sangiovese)

E. Guigal Gigondas, Fr, 2018

69.00

(Syrah, Grenache)

Old Ghost Zinfandel, Lodi, Ca, 2017

75.00

Seghesio Old Vine Zinfandel, Sonoma, Ca, 2017

74.00

Torres Purgatori, Costers Del Segre, Es, 2017

102.00

(Cariñena, Garnacha, Syrah)

Piattelli Reserve Malbec, Mendoza, Ar, 2020

10.00

E. Guigal Cotes Du Rhone, Fr, 2018

36.00

(Syrah)

Ex Post Facto Syrah, Santa Barbara County, Ca, 2018

69.00

Ruffino Ducale Oro Chianti Classico Riserva, It, 2015

86.00

(Sangiovese)

Telegramme Chateauneuf Du Pape, Rhone, Fra, 2018

99.00

Rich & Robust

Caymus Cabernet Sauvignon, Napa Valley, Ca, 2020

155.00

Kunde Cabernet Sauvignon, Sonoma County, Ca 2016

12.00

Cardinale Cabernet Sauvignon, Napa Valley, Ca 2016

490.00

Piancornello Brunello, Piedmont, It 2016

105.00

Opus One, Napa Valley, Ca, 2019

530.00

(Cabernet Sauvignon 78%, Merlot 8%, Petit Verdot 6%, Cabernet Franc 6% and Malbec 2%)

Estancia Meritage, Paso Robles, Ca, 2017

62.00

(Merlot, Cab Sauv)

Infinite Monkey Theorem Cabernet Franc, Co, 2019

36.00

Jordan Cabernet Sauvignon, Alexander Valley, Ca, 2017

110.00

Justin Cabernet Sauvignon, Paso Robles, Ca, 2019

60.00

The Prisoner Red Blend, Ca, 2019

81.00

Sequoia Grove Cabernet Sauvignon, Rutherford, Ca, 2018

105.00

Spring Mountain Cabernet Sauvignon, Napa Valley, Ca 2006

135.00

Diamond Creek, Volcanic Hill, Cabernet Sauvignon, Napa Valley, Ca 2019

434.00

Requiem Cabernet Sauvignon, Columbia Valley, Wa, 2019

14.00

Cardinale Cabernet Sauvignon, Napa Valley, Ca 2017

480.00

Cardinale Cabernet Sauvignon, Napa Valley, Ca 2018

470.00

Duckhorn Decoy Red Blend, Sonoma, Ca, 2018

45.00

(Merlot, Cab Sauv)

Heitz Cellars Cabernet Sauvignon, Napa, Ca, 2017

119.00

Jarvis Estate Cabernet Sauvignon, Napa Valley, Ca 2011

295.00

Joseph Phelps Cabernet Sauvignon, Napa, Ca, 2019

130.00

Keenan Cabernet Sauvignon, Napa, Ca 2017

112.00

Sanctuary Cabernet Sauvignon, Rutherford, Ca, 2016

65.00

Silver Oak Cabernet Sauvignon, Alexander Valley, Ca, 2017

165.00

Stonestreet Cabernet Sauvignon, Alexander Valley, Ca, 2016

110.00

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