J. Gilbert's Wood-Fired Steaks & Seafood
ステーキハウス$$$$
オーバーランドパーク
"Try the Filet Mignon - One of my favorite steak (ステーキ) places"(12 つの Tips)
"wrong with filet mignon with side of lobster (ロブスター) mac & cheese!"(3 つの Tips)
"Crab (蟹) bisc fantastic."(2 つの Tips)
"Great wine (ワイン) list & try the Maytag blue cheese."(4 つの Tips)
38 件のTipとレビュー絞り込み:
- ステーキ
- ロマンチック
- ワイン
- デート向け
- 快適
- (15 more)
並べ替え：
- 人気
- 最近
Gina Scofield6月 9, 2015The filet mignon is fantastic, poblano au gratin potatoes, green beans with pecans, everything really is superb. And we can never leave without a bit of crème brûlée!
Arian Evans1月 27, 2016Decent wine list. Great wine prices. Oysters are usually fresh. Filet & Ribeyes solid. Lobster Mac decadently delightful. Sprouts decent too
Stanley Bartley10月 23, 2015All their food is good. The steaks are some of the best in Midwest. Great wine list & try the Maytag blue cheese. Just came from the Riedel spirit tastings, very informative.
Chris Parish5月 18, 2014Exceptional service and amazingly well cooked food. Best night out we've had in a long time.
Jackie9月 3, 2011Make a reservation on open table and let them know if you're celebrating something! For my birthday I got cake and a card on the table when I arrived!
Get their carpaccio before it's off the menu April 3. Best in town. Sorry to see it go.
Daryl Boggs-Gillihan2月 28, 2012Ask for Kurt! He is an awesome server, and really made my birthday special!!
If you plan on going on a Saturday night, and don't want to wait.. make sure you call ahead or use opentable.com for a reservation.
86枚の写真
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J. Gilbert's proudly serves Midwestern raised, USDA prime aged Black Angus Beef. Only 3% of all the cattle raised in the US receive the prime designation.
21:00まで営業中 （もっと詳しく）
- 月–木, 日
- 16:00–21:00
- 金–土
- 16:00–22:00
(913) 642-8070
![[Facebook]アイコン](https://ss0.4sqi.net/img/venuepage/v2/venue_detail_facebook-606d487eea1a45c15090cc00cf01f2c4.png){kind=small}
特長
クレジットカード
はい（Discover & Visaも含めて）
屋外テラスあり
はい
音楽
ライブミュージック
食料品
メニュー
ディナー
飲み物
ワイン, 本格的なバー
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Jen Harfmann
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