Iraklisさんのお気に入りスポット

Iraklis Patsialos: Nice little bar in Pagrati, very good service, they keep serving snacks and peanuts.

Iraklis Patsialos: Beef Monster, it’s like a burger on a pita. A must for a lot of hungry soldiers in Megara Airport.

Iraklis Patsialos: Πολύ ωραία αρτοσκευάσματα για πρωινό και τσιζκέικ που μας φέρνουν στον Πύργο Ελέγχου Α/Δ Μεγάρων.

Iraklis Patsialos: A lot of flavors to choose from plus great service!

Iraklis Patsialos: The trendiest pastry shop in Paroikia. We bought an ice cream birthday cake for 17€ a kilo.

Iraklis Patsialos: Old traditional bakery, you have to try the local delicacies like zacharobaklavas.

Iraklis Patsialos: Great rooftop cocktail bar in Paroikia, nice view, good cocktails, friendly service. Try the Jack Sparrow.

Iraklis Patsialos: Traditional family taverna, good for meat, good value for money considering Paros prices

Iraklis Patsialos: Very comfortable lounge beach bar at one of the best beaches in Paros. 2018 prices: 14€ first row, 12€ second row, 10€ in the back

Iraklis Patsialos: The rooms were clean, comfortable and spacious. The staff was very friendly. Breakfast isn’t worthy its 8€ price. Great location close to many places in Paros. We enjoyed our stay at this hotel.

Iraklis Patsialos: Great seafood in good portions and reasonable prices by the small port. Try the gouna, a local fish delicacy.

Iraklis Patsialos: Lounge beach bar with lots of amenities and great service. A very relaxing and calm atmosphere. Beds are at 10€ a person.

Iraklis Patsialos: One of the most popular bars in Naousa, very crowded.

Iraklis Patsialos: You should not eat there late in the night because the options will be limited to fries and chicken nuggets. Other than that tasty and very hot, fried goodness!

Iraklis Patsialos: Nice view of the Acropolis. Tasty cocktails. Polite service. You should book in advance in order to avoid disappointment.

Iraklis Patsialos: Tried a strawberry and caprice ice roll at the Athens Street Food Festival 2018. Healthy and tasty combinations, a bit pricey but the portion is quite big.

Iraklis Patsialos: Tried the pulled pork sandwich at the Athens Street Food Festival 2018. Very tasty and tender pork.

Iraklis Patsialos: Tried the O’ahu and Honolua bowls. At the Athens Street Food Festival 2018. Very tasty, refreshing, juicy and cool flavors!

Iraklis Patsialos: Tried the ice roll croissant at the Athens Street Food Festival 2018. Interesting concepts for street food.

Iraklis Patsialos: Good cocktails, if you want more space with fewer people, try the upper floor.

Iraklis Patsialos: Τα καλύτερα μπριζολάκια στην Αθήνα, καλό και το μπουγιουρντί, πολύ καλή εξυπηρέτηση (μας κέρασαν και κόκα κόλες στο τέλος). Μεγάλες, χορταστικές μερίδες.

Iraklis Patsialos: The suites on the upper floor can be very crowded, but they have a nice view of the singers. Good programme.

Iraklis Patsialos: Great service, tasty food, a bit pricey for what they offer.

Iraklis Patsialos: Good selection of beers in a cozy interior with booths and couches

Iraklis Patsialos: Tasty kontosouvli and a variety of other meat options.

Iraklis Patsialos: The trendy concept arrives in Larissa! An all-day brunch spot.