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Ingo's Tasty Diner

Ingo's Tasty Diner

ダイナー$$$$
Wilshire-Montana, サンタモニカ
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Ingo's Tasty Diner
8.2/10
106
評価
写真75枚の写真
メニューメニュー
Happy Hour 3Drinks 8Brunch 4Wholesale Wine 1Dinner 1Jazz Brunch At Ingo's 1
House Crafted Cocktails
$7
Fresh Basil Gimlet
Citrus vodka, torn basil, kaffir lime
Out On a School Night
Ford's gin, dry curacao, lime, blackberries, mint, club soda, bitters
The Greyhound
Ford's gin, fresh grapefruit, giffard pamplemousse, lemon
Frog Town
Rittenhouse rye, china china, aperol, lemon, served up
Miss Callahan
Apricot gin, Dimmi, lemon, mint, honey, served up
House Old Fashioned
Old forester bourbon, house bitters, hand cut ice
Bobby Love
St. george green chile vodka, green juice, lime, served up
Diego Rivera
Frida kahlo blanco tequila, grapefruit, fresh thyme
One Night in Babylon
Opihr gin, cucumber, za'atar
Smoke On the Watermelon - By Lyric Russell
Fresh watermelon, Rayu mezcal, Aperol, Thai chile, citrus
Kevin O'connor's Vino Pour 1/2 Price
Arnot Roberts Syrah, Sonoma Coast, 2017
Lgo Private Label Wines
$5
Lgo Chardonnay
Lgo Red
Lgo Rose
Sparkling
Lgo "Private Label" Sparkling Wine, Deerfield Ranch 2018
11.00
Victorine De Chastenay Sparkling Rose, Burgundy France
12.00
Adami, Prosecco Superiore Valdobbiadene, Italy
12.00
Guy Larmandier Brut Rosé 1Er Cru, Vertus-Champagne Nv
60.00
White
Lgo "Private Label" Chardonnay, Dunnigan Hills 2017
10.00
Peyrassol "Cuvée De La Commanderie" Rose, Cotes De Provence 2018
13.00
Domaine Cheveau, St Veran "Chantevigne", Burgundy France 2017
15.00
Massican "Gaspare" (Tocai Friulano/ribolla Gialla/chardonnay) , Friuli, Italy 2016
36.00
Walter Scott "La Combe Verte" Chardonnay, Willamette Valley 2017
42.00
Lgo "Private Label" Rose, Dunnigan Hills 2018
10.00
Populis "Wabi-Sabi" White Blend, Mendocino County 2018
13.00
Lucien Crochet Sancerre "Le Croix De Roy", Loire Valley 2016
15.00
Cep Sauvignon Blanc, Russian River Valley 2018
36.00
Red
Kevin O'connor's Vino Pour
Rocca Di Frassinello, Toscana Italy 2015
22.00
Deforville Nebbiolo, Piemonte 2017
13.00
Trefethen Estate Cabernet Sauvignon, Napa 2016
17.00
Purple Hands Pinot Noir, Willamette Valley 2017
40.00
Melville Estate Syrah, Sta. Rita Hills 2016
42.00
Arnot-Roberts Syrah, Sonoma Coast 2017
52.00
Smith Story "Helluva Vineyard" Pinot Noir, Anderson Valley 2016
58.00
Lgo " Private Label" Red Wine (Tempranillo/syrah) , Dunnigan Hills 2016
10.00
Belle Pente Pinot Noir, Willamette Valley 2017
14.00
Petalos, Bierzo Spain 2017
38.00
Turley "Juvenile" Zinfandel, California 2017
40.00
Emanuel Tres Grenache, Santa Ynez Valley 2013
42.00
Bois De Boursan Chateauneuf-Du-Pape, Southern Rhone 2015
56.00
Ken Wright "Shea Vineyard" Pinot Noir, Yamhill-Carlton Oregon 2016
65.00
Draft & Bottles
Chapman Crafted Pils, Old Towne Orange Ca 5.2%
9.00
Pfriem Ipa Hood River Or 6.8%
9.00
Tin City, Poly Dolly Rose Cider, Paso Robles Ca 6.9%
8.00
Bitburger Drive, Germany N/a 0%
7.00
Craftsman Brewing "Heavenly Hef" Bavarian-Style Hefeweizen, Pasadena Ca 4.8%
9.00
Yorkshire Square "Dirty Leeds" Smoothest English Brown Ale Ever, Torrance Ca 5%
9.00
Ginger Kombucha, Kombucha Dog, Los Angeles Ca 2.0%
8.00
12 oz bottle - raw, vegan and gluten free
Cool Beverages
Lemonade
4.00
Made with egg whites
Mexican Coke (Btl)
4.00
Diet Coke (Can)
4.00
Housemade Iced Cold Brew Coffee
3.50
Arnold Palmer
4.00
Made with egg whites
Fresh Squeezed Grapefruit
4.50
Mountain Valley (Sparkling Or Spring Water)
5.00
7 Up (Btl)
4.00
Fever Tree Ginger Beer (Btl)
4.00
Iced Tea
3.50
Fresh Squeezed Orange Juice
4.50
Superfluity
Grand Marnier Marinated Strawberries
14.00
Rosemary polenta shortbread, whipped cream
Grateful Spoon Gelato
5.00
Made by us! Mint chocolate chunk, pistachio, vanilla, raspberry (vegan) , or chocolate
Dark Chocolate Mousse
14.00
Pistachio, raspberry
Hot Beverages
French Press Mr. Espresso Coffee
5.00
Cappuccino, Latte
4.00
Espresso, Americano
3.00
Steven Smith Teamaker Hot Tea
2.50
Main
Hash Brown Skillet
12.00
Sour cream, chives, sea salt
Picnic Style Egg Salad
10.00
Garlic toast, house aioli, chives
Huevos Rancheros
15.00
Queso oaxaca, avocado, mixed greens
Market Scramble
14.00
Cauliflower, shishito, Cheddar, Bub's toast
Eggs Benedict
16.00
English muffin, Canadian bacon, spinach, hollandaise
Savory Oat Porridge
14.00
Poached eggs, bacon, mushrooms, olives, crispy potatoes
Blue Corn Chilaquiles
16.00
Chicken, salsa verde, ranchero, queso oaxaca, fried egg
Mezze Dips
13.00
Lebni, muhammara, grilled pita, crudite
Crispy Brussels Sprouts
15.00
Marcona almonds, goat cheese dipping sauce
Club Salad
18.00
Turkey, cheddar, bacon, egg, dates, avocado, sunflower seeds
Paris Texas Burger
18.00
LGO Reserve beef, house made steak sauce, bacon, cheddar, fries
Prime. Rib French Dip
24.00
LGO Reserve rotisserie prime rib, aioli, au jus
Housemade Granola
9.00
Greek yogurt, fresh fruit, almond milk
House Cured Salmon Toast
12.00
Lebni, cucumber, red onion, caper, herb salad
French Omelet
14.00
Mushrooms, asparagus, leeks, goat cheese
French Pancakes
13.00
Fresh fruit, honey, crème fraîche, bacon or chorizo
Banana Pain Perdu
13.00
Bourbon maple, whipped creme fraiche, pecans, blueberries
Shakshuka
16.00
Moroccan braised eggs, spicy tomato gravy, harissa, lebni
Crispy Chicken & Pain Perdu
19.00
Bourbon maple, blueberries, whipped creme fraiche
Deviled Eggs
7.00
Goat cheese, hazelnuts, pickled beet
Radicchio Salad
16.00
Olive, pistachio, citrus, queso mahon, avocado vinaigrette
The Farmers Daughter Burger
18.00
LGO Reserve beef, cheddar, pickle, aioli, fries
Wilshire Turkey Dip
18.00
Rotisserie turkey, garlic oil, au jus
Featured Item
Bub & Grandma's Toast
4.00
Farmer's Market Fresh Fruit
5.00
Housemade Chorizo
4.00
Mike & Sons Farms Egg
2.00
Nueske's Bacon
6.00
Drink
French Press
5.00
Mr. Espresso Coffee
Cappuccino Or Latte
4.00
Espresso Or Americano
3.00
Hot Tea
2.50
Steven Smith Teamaker
Happy Hour
til 7pm Daily
Ingo's Bloody Mary
8.00
All homemade, house pickled vegetables
Sunday's Best
8.00
Housemade cold brew coffee, Cut Water horchata vodka, milk
Bobby Love
8.00
St George green chile vodka, green juice, lime, served up
Mimosa Service
25.00
Adami Prosecco, choice of fresh squeezed orange or grapefruit juice
Golden State of Mind
8.00
Housemade coconut golden milk, dark rum, cold brew coffee
The Greyhound Ford's
8.00
Gin, fresh grapefruit, Pamplemousse, lemon
Diego Rivera
8.00
Frida Kahlo blanco tequila, grapefruit, fresh thyme
Wholesale Wine
Wholesale Wine
Ingo's is doing something revolutionary in the restaurant business. We're not going to mark up our wine bottles at a ridiculous price. Instead, If you dine with us on sundays and mondays. We'll sell you one of our bottles at at our cost +$5
Main
Famous Crispy Brussel Sprouts
15.00
Marcona almonds, baked goat cheese
Mezze Dips
13.00
Lebni, Turkish muhammara, pita, crudite
Beef Carpaccio
17.00
Shaved filet mignon, arugula, parmesan, capers, German mustard
Local Halibut Ceviche
19.00
Avocado, tomato, sweet potato, leche de tigre
Roasted Summer Corn
12.00
Jerk spice, bread crumb, scallion
Marinated Baby Beets
11.00
Avocado, citrus, hazelnuts
Char-Grilled Broccoli
14.00
Burrata, roasted garlic, chili flake
Club Salad
18.00
Turkey, white cheddar, bacon, egg, dates, avocado, sunflower seeds
Vegan Black Bean Burger
16.00
Cashew cheese, lettuce, tomato, pickle, Bub & Grandma's toast
Prime Rib French Dip
20.00
LGO Reserve prime rib, aioli, jus {limited availability}
Meatballs, and Hand Rolled Spaghetti
24.00
Burrata, spicy pomodoro
Bbq Baby Back Ribs
28.00
Local heritage breed pork, slaw
Steak Frites Au Poivre
31.00
LGO Reserve strip, cognac pan sauce, arugula
Line Caught Local Halibut
36.00
Haricot vert, shiitake, cherry tomato, ginger vinaigrette
Grand Marnier Strawberry Tarte
14.00
Rosemary polenta crust, whipped cream
Grateful Spoon Gelato
5.00
Mint chocolate chunk, pistachio, vanilla, raspberry, or chocolate
Deviled Eggs
7.00
Goat cheese, pickled beet, hazelnuts
Fried Zucchini Flowers
11.00
Chorizo, queso Oaxaca, poblano
Thai Curry Mussels
18.00
Spicy green curry broth, coconut, lemon grass, Thai basil
Smith Farms Watermelon Salad
13.00
Arugula, French feta, lime, pepitas
Heirloom Tomato and Avocado Salad
16.00
Sesame, radish, turmeric green goddess
Olive Oil Poached Baby Artichokes
18.00
Cherry tomato, Turkish olive, Calabrian chili aioli
Radicchio Salad
16.00
Castelvetrano, pistachio, citrus, mahon, avocado vinaigrette
Farmer's Daughter Cheeseburger
18.00
LGO Reserve beef, Tillamook cheddar, frie
Wilshire Turkey Dip
18.00
Organic rotisserie turkey, garlic oil, au jus
Mezza Luna
18.00
Baby artichokes, spinach, fennel, parmesan, lemon, parsley
Braised Mary's Chicken
26.00
Fennel, olives, pearl onions, roasted carrots
Pan Roasted Scottish Salmon
31.00
Braised Tuscan kale, garbanzo
English Cut Prime Rib Au Jus
32.00
Baked potato yank, arugula salad {limited availability}
Center Cut Filet Mignon
39.00
LGO Reserve filet, celery root puree, roasted carrots, jus
Dark Chocolate Mousse
14.00
Pistachio, raspberry
Jazz Brunch At Ingo's
Jazz Brunch At Ingo' S
During sunday brunch, Grab a bite as the ray mehlbaum quartet plays the sounds of West coast jazz, Paying homage to la's jazz history during the 1950s and 1960s. Jazz brunches are every sunday from 11 am to 2 pm
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コンパスのアイコン
Ingo's Tasty Diner
1213 Wilshire Blvd (12th Street)
サンタモニカ, CA 90403
アメリカ合衆国
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情報のアイコン
We are excited to introduce you to Ingo’s Tasty Diner, a farm to table restaurant with friendly service, quality drinks and food you can eat all the time.
時計のアイコン
16:00まで閉店 （もっと詳しく）
  • 月–木
    • 16:00–22:00
  • 金
    • 16:00–23:00
  • 土
    • 9:30–1:00
  • 日
    • 9:30–21:00
電話機のアイコン
(310) 395-4646
ワールド・ワイド・ウェブのアイコン
Twitterのアイコン
@ingostastydiner
特長
予約
いいえ
クレジットカード
はい（アメリカンエキスプレス & MasterCardも含めて）
屋外テラスあり
いいえ
食料品
メニュー
ディナー, ハッピーアワー
飲み物
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