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- Fernando Melendez12月 4, 2013The tostadas and enchiladas were great! The chips and salsa came with a cheese sauce that was slightly spicy which was perfect. Definitely worth a try!
- Vincent Montero1月 1, 2013$9 bottomless mimosas...need I say more!? Great food and friendly family staff...wil be back!
- Joseph Wilson4月 8, 2017Anything lobster, something not found at many Mexican restaurants in San Diego.
- Keith Johnson4月 11, 2014The red sauce for their burritos is much better than the green sauce. The carnitas is salty. Good flavor asada.
- Melissa Stercks11月 10, 2010The jalopeno cream sauce is amazing! We are from Texas and this place really rivals.
- Samuel Karuk Brown1月 15, 2011Please come, the food is fantistic. Bring a coat in the Winter no heating but it is worth any inconvenience.
- Stacy Otto2月 9, 2014Don't ever come here. We waited 30 minutes. Not one waiter came to us in 20 min after seated. We served ourselves water. Finaly ordered 30 min in. Tip..just wait for tractor room.
- Phil Clark8月 8, 2010Service is extremely slow. Also had to send our food back twice because it was cold. Atmosphere is pretty cool but not good enough to bring me back. 2.5 out of 5