Gourmet fries developed by Michelin*** chef Sergio Herman. Fries perfectly cooked, not greasy and crunchy. The homemade sauces are amazing. Get the truffle or classic mayo. Don't forget the salade.
Definitely the best fries in town, and might even be the best fries of the country. The fries are made from fresh potatoes and have a nice crunch. Friendly owner with good hospitality.
Fries shop opened by Michelin* Chef Niven which offers handmade fries and a small selection of snacks. The mayonaise is super smooth and creamy but the fries weren't that special - just very decent.
