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GRAPE + BEAN Old Town

GRAPE + BEAN Old Town

ニューアメリカ料理店とワイン専門店$$$$
Old Town, アレクサンドリア
保存
共有
GRAPE + BEAN Old Town
7.8/10
80
評価
写真84枚の写真
メニューメニュー
Lunch 4Dinner 4
Cheese and Charcuterie Plates‏
Cheese Plate
15.00
Your choice‏ of 3 cheeses w/ an assortment of handmade bread, fresh fruit & quince.
Mixed Cheese & Charcuterie Plate
24.00
Your choice of 5 mixed cheeses or meats, w/ fresh bread & accompaniments.
Charcuterie Plate
15.00
Your choice of 3 meats w/ an assortment of handmade bread, olives, cornichons & whole grain mustard.
Small Plates
Piquillos Con Atun
9.00
Roasted Spanish Piquillo peppers stuffed w/ Bonito del Norte Tuna in a light tomato sauce w/ fresh baguette.
Organic Heirloom Tomato & Serrano Ham
9.00
Toasted ciabatta bread brushed w/ fresh heirloom tomato puree, topped w/ Redondo Iglesias Jamon Serrano.
Artichoke w/ Pecorino, Fresh Mint & Basil
9.00
Crisp baguette topped w/ artichoke puree, sliced artichoke hearts, Italian pecorino cheese, fresh mint, & basil.
Melted Italian Fontina Cheese & Mortadella Crostini
9.00
Melted Fontina cheese & Fra' Mani mortadella from Berkley, CA on toasted ciabatta.
Large Plates‏
Grape & Bean Salad
11.50
Fresh mixed greens tossed w/ crushed Marcona almonds, cucumbers & citrus dressing, w/ shaved Pecorino cheese & tender Spanish boquerones.
Spanish Bocadillo
12.00
Incredible Spanish Bonito del Norte tuna lightly seasoned w/ fresh celery & smoked paprika on a toasted sourdough roll, topped w/ melted baby Swiss cheese. Served w/ a crisp halfsour pickle. Mozzarella + Roasted Piquillo Pepper 10 Authentic creamy Mozarella di Bufala from Campagna Italy served on ciabatta w/ fresh basil pesto, & roasted Spanish Piquillo peppers.
Smoked Salmon & Cucumber
11.00
Exceptional smoked salmon served openfaced on hand made multigrain bread, brushed w/ fresh heirloom tomato puree topped & sliced cucumbers.
Rosemary Ham & Gruyere
11.00
Sliced Italian ‘Prosciutto Cotto’ rosemary ham + melted aged gruyere cheese on fresh potato rosemary bread w/ whole grain mustard, toasted + served w/ thick cut potato chips.
Winter Chopped Salad
10.00
Radicchio, romaine, & red watercress w/ toasted walnuts, dried figs, & Point Reyes blue cheese dressing. Served w/ crispy baguette crostini.
Mozzarella & Roasted Piquillo Pepper
10.00
Authentic creamy Mozarella di Bufala from Campagna Italy served on ciabatta w/ fresh basil pesto, & roasted Spanish Piquillo peppers.
Smoked Chicken Salad on Ciabatta
11.00
Chopped smoked chicken breast w/ crushed pecans, dried apricots, & crispy serrano ham, served on a toasted ciabatta roll w/ sliced tomatoes, fresh greens & a side of kettle chips.
Turkey & Aged Provolone on Homemade Rye
10.50
Sliced roasted turkey (all natural) on dark rye bread w/ 12month aged Auricchio provolone cheese, sliced tomatoes, crispy Serrano threads, seasonal greens & herbed mayo.
Cheese and Charcuterie Plates‏
Cheese Plate
15.00
Your choice‏ of 3 cheeses w/ an assortment of handmade bread, fresh fruit & quince.
Mixed Cheese & Charcuterie Plate
24.00
Your choice of 5 mixed cheeses or meats w/ fresh bread & accompaniments.
Charcuterie Plate
15.00
Your choice of 3 meats w/ an assortment of handmade bread, olives, cornichons & whole grain mustard.
Small Plates
Nuts & Olives
6.50
Italian Castelvetrano & Greek Kalamata olives, roasted Spanish Marcona almonds & premium hickorysmoked VA peanuts.
Benfumat Boquerones, Spain
7.00
Delicate, marinated hand filleted white anchovies from Spain's Bay of Biscay, served on toasted baquette.
Artichoke w/ Pecorino, Fresh Mint & Basil
9.00
Crisp baguette topped w/ artichoke puree, sliced artichoke hearts, Italian pecorino cheese, fresh mint, & basil.
Goat Cheese w/ Onion Confit & Salametto
9.00
Cherry Glen goat cheese from Maryland w/ savory onion jam & shaved Fra Mani salametto on crisp baquette
Piquillos Con Atun
9.00
Roasted Spanish Piquillo peppers stuffed w/ Bonito del Norte Tuna in a light tomato sauce w/ fresh baguette.
Creamy Buffalo Mozzarella & Roasted Piquillo Pepper
9.00
Mozarella di Bufala from Campagna, Italy served over ciabatta, accented w/ roasted Spanish Piquillo peppers, fresh basil puree & black sea salt.
Organic Heirloom Tomato & Serrano Ham
Toasted ciabatta bread brushed w/ fresh heirloom tomato puree, topped w/ Redondo Iglesias Jamon Serrano.
Melted Italian Fontina Cheese & Mortadella Crostini
9.00
Melted Fontina cheese & Fra' Mani mortadella from Berkley, CA on toasted ciabatta.
Large Plates‏
Grape & Bean Salad
11.50
Fresh mixed greens tossed w/ crushed Marcona almonds, cucumbers & citrus dressing, w/ shaved Pecorino cheese & tender Spanish boquerones.
Spanish Bocadillo
12.00
Incredible Spanish Bonito del Norte tuna lightly seasoned w/ fresh celery & smoked paprika on a toasted sourdough roll, topped w/ melted baby Swiss cheese. Served w/ a crisp halfsour pickle.
Smoked Chicken & Pecan Salad on Ciabatta
11.00
Chopped smoked chicken breast w/ crushed pecans, dried apricots, & crispy serrano ham, served on a toasted ciabatta roll w/ sliced heirloom tomatoes, fresh greens & a side of kettle chips.
Truffled Egg Toast
13.00
Brioche toast w/ allnatural locally grown heirloom Cleckner Farm eggs, melted cave aged gruyere, white truffle oil drizzle & side of greens – delicious day or night.
Winter Chopped Salad
10.00
Radicchio, romaine, & red watercress w/ toasted walnuts, dried figs, & Point Reyes blue cheese dressing. Served w/ crispy baguette crostini.
American Artisan Flatbread
8.50 - 17.00
Crisp flatbread w/ creamy traditional Crescenza Stracchino cheese from Lombardy, Italy.
Rosemary Ham & Gruyere
11.00
Sliced Italian Prosciutto Cotto rosemary ham & melted aged gruyere cheese on fresh potato rosemary bread w/ whole grain mustard, toasted & served w/ thick cut potato chips.

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コンパスのアイコン
GRAPE + BEAN Old Town
118 S Royal St (King St)
アレクサンドリア, VA 22314
アメリカ合衆国
経路を表示
情報のアイコン
OLD TOWN
時計のアイコン
22:00まで営業中 （もっと詳しく）
  • 火–木
    • 16:00–22:00
  • 金–土
    • 11:00–22:00
  • 日
    • 11:00–18:00
電話機のアイコン
(703) 664-0214
ワールド・ワイド・ウェブのアイコン
Twitterのアイコン
@grapebean
特長
予約
はい
クレジットカード
はい（アメリカンエキスプレス & MasterCardも含めて）
屋外テラスあり
はい
食料品
メニュー
ブランチ, ランチ, ディナー
飲み物
ワイン, カクテル
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