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254 件のTipとレビュー
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Ashok Lalwani4月 21, 2015Vegan Mexican rest. is very rare. Food was delicious. Loved their Cashew Cream. Highly recommend Gorditas and Pazole. No complimentary chips. Pineapple Jalapeño Margarita was spicy & refreshing.
Mina R8月 16, 2011I could eat guacamole anywhere, but I like that they serve it here with warm tortillas rather than the usual chips. Try the hominy. Fruit cocktails are a great accompaniment to the meal.
Mike Winston5月 12, 2015All of the food is so packed with bold flavor, you won't even notice the menu is completely vegan. Don't miss the Coliflor Frito or famed Quesadilla de Camote and read more on WinstonWanders below!! 続きを見る
I am very much not a vegan but this is my favorite restaurant in SF. Butternut squash quesadillas. Fried plantain tacos. Soju margarita.
Sabina B.12月 21, 2014Food is on point - start with the Totopos + Guacamole and end with the Peach Cobbler. Pro-tips: add coconut bacon to your tacos and skip the green "juice" (it's a lemony, watery hot mess)
Sophie Fullard1月 9, 2017I literally can't wait to return & could have easily ordered every item on the menu. creamy horchata, deep mole, cashew cheese, coconut bacon, Sangria... cool spot and friendly staff. VEGANWIN. 🥑🌮🌱
One of the most tasty restaurants in the city, vegan or no. A bit of a wait around dinnertime. Get the quesadillas de camote, though beware—they are seriously filling. Save room for the mole.
Laura F.8月 14, 2014Awesome food, spotty service. We got seated before another party that shared the table with us, but they got their food first. Free guac and tortilla appetizers but they also forgot to give to us.
Steven Wakuu5月 18, 2018Such delicious vegan food options - you can't tell the difference! This spot is pretty crowded just like Los Angeles, but worth the wait. Go and put your name down and get your taste buds ready!
Krishna Sai7月 4, 2016Fantastic vegan mexican food. The best! Really enjoyed the Tamale and the bowl. Food was full of flavor, yet still not very heavy like a lot of mexican restaurants tend to be. Highly recommended.
Marisa Fernandez4月 2, 2017This is the best vegan/vegetarian restaurant I've tried! Delicious food, great service & comfortable environment. You gotta try the Totopos! Hands up! 🙌🏼😋
AFAR Media8月 12, 2014I can only describe the vegan Mexican food of Gracias Madre as a truly unexpected experience of culinary genius. Regardless of if you're a vegan, go for it. You won't be sorry. 続きを見る
Everything is great, the bowls are my favorites. Or if they have jackfruit order it twice and take one home it’s that good!
Ajay Kulkarni1月 3, 2015Some of the best Mexican food I've had. Quesadillas are amazing. Ask for the special hot sauce. Add it liberally to everything.
Ashley Mowrey5月 30, 2015I used to really love this place, my recent visits have yielded abrasive waiters, entrees being served before apps & half the table waiting while the other half eats. Those tortillas though... Perfect
DailyCandy12月 31, 2013"High-end Mexican fare, showcasing only natural ingredients in meat- and cheese-free enchiladas, gorditas, and tacos. Even the most obnoxious of omnivores can get down with quesadillas de camote."
One of the best vegetarian restaurants in town. Amazing food & atmosphere. You cant go wrong w any order. Try Brussel sprouts while you wait for the main course
Katerina Anna8月 29, 2017Mind blowing food! Their BLTA is one of the best things I've ever eaten. Even a meat lover could be converted here. Excellent 👌🏼👌🏼👌🏼
Amber5月 22, 2017Unlike EVERYWHERE else, you're not allowed to sit at the bar to bypass waiting for tables. The bartender will tell you testily to go see the hostess. The food is great, though.
Christine Wu3月 22, 2015Absolutely amazing flavors. The Tamal mojado was rich and filling, and the empanada was Devine! They have a 24-hour reservation policy, so call ahead!
VegNews Magazine8月 29, 2012Mmm, Quesadillas de Calabaza. Warm butternut squash and caramelized onions fill two fluffy tortillas, while the house-made cashew nacho cheese and pumpkin seed salsa make this dish entrée-worthy.
JC2月 24, 2014I am very particular about guacamole, but what they serve here is amazing! And it comes w/ tortillas instead of chips!
Ted3月 11, 2017I'm not a vegan and am usually hesitant about vegan food. But Gracias Madre was amazing! The food is very flavorful and with big portions!
Allison Abbott7月 10, 2015Sweet potato quesadilla big enough to be a dinner in itself! You'll be seated at large tables with other parties - I think that's kind of cool, but not everyone's scene.
Gaurav B.8月 7, 2014Sangria is great and the mushrooms were really well cooked. That's all good I have to say. They try to make their vegan food delish by deep frying everything!
Danielle Wallis12月 8, 2014Fantastic vegan Mexican food. Can't say enough great things about this place. I was even enjoying their eclectic Saturday night music playlist!
Timothy Hong10月 16, 2017Flavorful and fresh, can't believe everything is vegan! Totodos (chips) to share. I got the enchiladas verde which were fantastic.
Margot Mazur10月 17, 2015Come during happy hour and get one of everything. That includes the sangria. The red salsa on the table is a necessity. 💕🔥😋
Sarah Liz2月 17, 2014Butter nut squash quesadilla is a messy must. Flavors come together nicely and I forgot I was eating vegetarian.
- Taylor Lee6月 19, 2018Even if you are not vegan, this place is super delicious. Very flavorful food including the flautas de camote and tres bowl!
- Lexa12月 10, 2017The sweet potato quesadillas were our favorite, as were the flautas de campote! Vegan and filling and very tasty!
Diana Dumbravean3月 7, 2015Vegan Mexican food? Delicious! Better than most Mexican places I tried. Quesadilla was devine!
Kyle Campbell5月 15, 2015Save room for the Apple-strawberry Cobblerserved warm with toasted coconut ice cream. A MUST!!
Well + Away3月 31, 2016Don't miss the pumpkin and cashew cheese quesadillas, fried cauliflower (WORTH IT) and avocado ceviche. 続きを見る
Lena9月 19, 2014Vegan, gluten free Mexican food. I loved guacamole! Good place but the service is a little bit slow.
Wilson Favre-Delerue9月 4, 2016Cruelly disappointing: too many flavours, too rich and heavy, too spicy. Fabulous guacamole and nachos though!
Meg Farmer4月 2, 2017I was skeptical at first, but this place was fantastic. Drinks were strong, food was delish, atmosphere was lively.
Kevin G5月 17, 2018Amazing, amazing, amazing all vegan Mexican food. A little pricey, but completely worth every bite.
GourmetLive6月 3, 2011Food blogger Genie Gratto says, “Don’t miss the enchiladas con mole, which are topped with cashew cheese so good you won’t believe it’s made from nuts! They also make fabulous guacamole"
Pam ☕️ O2月 29, 2016Esta rico el pozole. Light savory broth that is delicious with cashew crema. Great Sunday brunch dish.
Jennifer Pore7月 11, 2018Amazing vegan Mexican food. Even a non-vegan won’t miss the cheese. The tempeh chorizo was a stand out!
José Ayala6月 8, 2015Be careful with the Gracias Madre red wine, kind of strong. The vegan tacos are very tasty, but y have to like spicy food- The Tastes that Make the City1月 28, 2015The squash quesadilla is the best vegan food in SF, making our list of "The Tastes That Make the City: SF Edition." 続きを見る
joahnna5月 18, 2015The sweet potato quesadilla is delicious and filling. Really good food and healthier/less greasy than traditional Mexican food.
Ale11月 20, 2016The freshest, most fulfilling mexican cuisine. Try the Coliflor Frito and the Empanadas (filled with smoky plantains).
Amazing vegan Mexican food. The Nopales are awesome, and you have to try the Chocolate cake with vanilla ice cream.
583枚の写真
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Gracias Madre is an expression of who we are. It represents our deep love of & reverence for food, commitment to health & sustainability, unconditional love for our multicultural family & community, our devotion to the Earth & the divine feminine, & commitment to raising consciousness on the planet.
閉業 （もっと詳しく）
- 月–火
- 11:00–22:00
- 水–金
- 11:00–23:00
- 土
- 10:00–23:00
- 日
- 10:00–22:00
(415) 683-1346
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- 9.2
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Hailey P - 8.8
"Quesadilla and carnitas are both some of the best"
J - 8.5
"Every single time I have come here, I get a carnitas torta with queso fresco and an horchata or agua fresca. Perfection!"
Jessica C.
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- 9.2
"バイライト・クリーマリー。100人超え約38分待ちのアイスクリーム専門行列店。一番人気は自家製塩キャラメル、2段4ドル。サムズサンデー7.5ドル、チョコレートアイスに酸味のあるオレンジオリーブオイル・岩塩をかけて食べる。ローストバナナ・クレームブリュレ等全22種。2015/1/14東海テレビ「世界行ってみたらホントはこんなトコだった！」二大行列レストランに行ってみた、松井美保D訪問。"
paipoi - 9.4
"Fantastic spot for a chilled day with friends. What an amazing view of the city!"
Aleksandra Garbacz - 7.6
"The backyard is a hidden gem here, go for sunday funday when it's nice weather out and play games/scarf brunch."
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