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- Luke Phillips11月 20, 2018Simply one of the best steakhouses in all of DFW. You'll dine surrounded by clear wine 'cellars' and the wine menu of course reflects the wide selection. Steak is always good, but try the rack of lamb
- Norris Heintzelman11月 11, 2015The signature drink,seven, excellent. The Grace "toad in the hole" with egg and salad was wonderful. Also Diver scallops were fantastic.
- Eater10月 5, 2011Grace is the kind of place you want to make up a special occasion for just so you can have another reason to splurge on Chef Blaine Staniford's modern American cuisine. [Eater 38 Member]
- Noel Martin1月 17, 2014Always a life changing truffled salad..... the main ingredients remain but there are often subtle changes to the additional veggies. Extraordinary every single time.
- Rebecca Dale1月 14, 2015Diver Scallops are awesome, butter caviar sauce with croquette potato, very filling though!
- Mack Prioleau7月 10, 2016The Lamb Chops are a good sized portion and are very tasty. Also the bacon wrapped onions are a good side.
- sharla hoffman1月 1, 2011atmosphere noisy, yet enjoyable, cheese tray was wonderful, soup...no comment, wine deliscious, steak........lacked alot to be desired. sweet potatoes, amazing! Waiting for the dessert course.
- Laura Jean2月 15, 2013Order the oysters, filet, polenta, spinach, and then carrot cake! You'll never be happier I promise
- Bill Flagg6月 12, 2011Order the lamb chops! You won't be disappointed! Great service and location convenient to Convention Center and hotels.
- The ribs are the best in town and the bacon wrapped dates are delectable.
- sharla hoffman1月 1, 2011dessert....red velvet cake,....don't bother......bland......hoping it's just an off night seeing that it's new years.
- Martinis are cold, women are hot, cigars are lit. HEAVEN....... someone pinch me I thing I died.