SG Kway Chap Makan Trail

Sunny Bee: Value for $. Gd hot bowl of Kway Chap to start the morning . Available even as early as 7am

Victor Tan: Best Kway Chap store around! Soup base is savoury, not the bland sort.

Jas. L.: Here got fried intestines!!

Siang Hwee Foo: The kway is just nice! Not too soft & not too hard! The intestine & meat is soft & yummy!!! Best kway chap in town

Esther Ng: Must try intestine!!! Awesome chill + kway :)

Jansen Ek: Arguably the best Kuay Chap in S'pore! The customers are mostly regular. They start early in the morning but best time to have the Kuay Chap is after 9.30am when all the food is well simmered!

Javier Tan: Better of the kway chap stalls in market

Ting: Nice and tasty Kway Chap. Do not miss the accompanying chilli sauce for the extra kick!

Terence T: Possibly one of the best Kway Chaps you can find around in SG. The taste of the soup is slightly different from the rest. Definitely worth it. And not forgetting the uncles are friendly too.

Derrick Huang: The kuep is not very qq, but the intestines & other parts is good, no porky smell. Value for $

Oliver Oei: Cheap and good stuffs but usually sold out by 9am.

Jeffrey Teo: Godly kway chup. Da chang tou and small intestine is a MUST.

Wensdelight @ Wendy Han: Yes the Kway chap not that fantastic but rather cheap! We spend $14 only for 5 pax!