8枚の写真をすべて見る

Fox & Hounds

ステーキハウスとダイナー$$$$

Newport

保存

Fox & Hounds

7.3^/10

評価

8枚の写真

メニュー

Kids Menu 1From the Bar 8Main Menu 8

From the Bar

Beer On Tap

Sam Adams Seasonal

4.50

Yuengling

3.50

Bud Light

3.50

Coors Light

3.50

Miller Light

3.50

Yeehaw Dunkel

4.50

Michelob Ultra

3.50

Dos Xx Amber

4.50

By the Bottle

O'doul's Non Alcoholic

3.00

Imports

$3.75

Fat Tire

Corona Light

Blue Moon

Heineken

Angry Orchard

Corona Premiere

Domestics

$2.75

Bud

Miller High Life

Michelob Ultra

Coors Light

Bud Light

Michelob Light

Miller Light

Reds By the Bottle

Merlots - Sycamore Lane

16.00

Cabernets - Sycamore Lane

16.00

Pinot Noir

16.00

White By the Bottle

Sycamore Lane Chardonnay

16.00

Sycamore Lane Pinot Grigio

16.00

Sycamore Lane White Zinfandel

16.00

Anterra Moscato

16.00

House Wine By the Glass

Caberbet

5.00

Pinot Grigio

5.00

Moscato

5.00

White Zinfandel

5.00

Merlot

5.00

Chardonnay

5.00

Signature Cocktails

Bahama Mama

10.00

Bacardi rum, Parrot Bay coconut rum, orange, pineapple and lime juices, grenadine

Painkiller

10.00

Bacardi Rum, pineapple and orange juices, cream of coconut

Top Shelf Long Island Iced Tea

10.00

Sangria

10.00

Red or White | Blackberry

Margarita

10.00

(Frozen or on the rocks) 1800 Silver Tequila, pomegranate, blackberry, strawberry, peach

Lava Flow

10.00

Half Pina Colada and half Strawberry Daiquiri

Frozen Daiquiri

10.00

Strawberry or Peach

Mules

10.00

Made with ginger beer and a lime. Tennessee with Jack Daniels, Moscow with Tito's vodka, Fire with Fireball

Cowboy Margarita

10.00

Parrot Bay coconut rum, 1800 Silver Tequila, peach Schnapps, Triple Sec, orange and pineapple juices

Foxtail

8.00

Our signature drink. Southern Comfort, orange and pineapple juices, amaretto and grenadine

Hummingbird

12.00

RumChata, banana, grenadine and Bacardi rum

Western Son Vodka Mules

8.00

Peach, blueberry or watermelon

Mudslide

10.00

Bloody Mary

10.00

Tito's vodka (regular or spicy)

Coronarita

10.00

Margarita with a baby Corona

Hippie Juice

10.00

Parrot Bay coconut rum, Triple Sec, watermelon vodka, lemonade, pineapple juice and Sprite

Main Menu

Appetizers

Pick 'Em Combos

12.00

Clam Strips

9.00

1/2 lb. golden fried ocean clams

Shrimp Cocktail

10.00

Five jumbo tiger shrimp with red cocktail sauce

Potato Skins

9.00

With bacon, cheese and chives

Spinach Artichoke Dip

10.00

Served with melted cheese and pita chips

Bacon Cheese Fries

10.00

Homemade fries with bacon and shredded cheese

Chicken Wings

15.00

Breaded in seasoned flour, fried crisp and served Original, Buffalo, BBQ or Durango

Salads & Soups

We feature our House Dressing as well as Ranch, French, Bleu Cheese, Thousand Island, Honey Mustard, Oil and Vinegar, and Italian

Chicken Tender Salad

15.00

Choice of crispy or grilled chicken tenders. Served atop salad greens with tomatoes, onions, shredded cheese, and croutons

Black and Bleu

16.00

Large house salad with sirloin bits cooked to order. Topped with bleu cheese crumbles

Clam Chowder

6.00

Our homemade clam chowder (Featured Friday and Saturday)

Cheese Broccoli

6.00

The chef blends creamy cheese and cream sauce with fresh broccoli florets. Served every Wednesday and Thursday

Large House

10.00

House mix with bacon, tomatoes, onions, shredded cheese, and croutons

Chef Salad

14.00

Ham, turkey, bacon, cheese, tomatoes, onions, egg, croutons, and greens

House French Onion

6.00

Our famous French onion soup with swiss cheese, onions, croutons and our secret recipe beef broth

Beef Vegetable

6.00

Homemade and delicious every Monday and Tuesday. Tender beef and fresh garden vegetables

Steaks & Chops

Served with soup, salad, and one side or two sides We do not guarantee steaks over medium. The longer a steak is cooked - it tends to become tough. Steak Toppers: Grilled Onions or Peppers - $2 | Mushrooms - $3 | Bacon Wrapped - $3 | Bleu Cheese Crumbles - $3 | Burgundy Steak Topping ~ Mushroom and Onion Sautéed in Burgundy Wine - $4. Add Lobster Tail - $17 | Shrimp - $9

Prime Rib (Thursday - Sunday) *

36.00

Choice Black Angus prime slow cooked for eight hours to ensure moisture and tenderness

Huntsman Ribeye*

35.00

12oz Certified Black Angus Reserve

Burgundy Steak*

26.00

Large top sirloin covered with sautéed mushrooms and onions in burgundy wine

Outlaw Chuck Steak*

24.00

With monterey jack cheese, sauteed onions, peppers, mushrooms and jalapenos

Bootlegger Baby Back*

27.00

Baby back ribs available Thursday - Sunday

Filet*

38.00

The tenderest of steaks cut from the tenderloin

Frontier Top Sirloin*

24.00

Center cut choice sirloin

Filet Medallions*

30.00

6oz of our famed fork tender filet cut into steak bits

Ground Chuck Steak*

19.00

A full pound of ground lean chuck. (Note: well done takes time)

Shiskabobs*

18.00

Marinated and grilled with mushrooms, tomatoes, peppers and onions skewered between your choice of protein

Seafood and Pasta

Seafood entrees served with soup, salad, and one side or two sides. Pasta entrees served with one side salad

Smoked Mountain Shrimp

19.00

Butterflied shrimp deep fried golden brown

Tennessee Shrimp

18.00

Large skewered shrimp basted with garlic butter and kissed on the grill

Captains Platter

21.00

Catfish filet, clam strips and fantail shrimp

Shrimp Scampi

19.00

Jumbo tiger shrimp simmered in garlic butter served over a bed of fettuccine

Clam Strips

17.00

Ocean clams fried golden and crisp

Cold Water Lobster

39.00

5 to 6 oz. cold water lobster. See what everyone is raving about!

Catfish Strips

16.00

Your choice of Broiled, Blackened, or Fried served with tartar sauce

Blackened Chicken Alfredo

18.00

Made with homemade Alfredo sauce, served with a side salad

Hen House

Served with soup, salad, and one side or two sides

Smokey Mountain Chicken Breast

19.00

Our succulent fresh chicken breast covered in onions, mushrooms, peppers and monterey jack cheese

Grilled Chicken Dinner

16.00

Farm fresh 8oz. chicken breast chargrilled and tender. Available in BBQ, Teriyaki or Blackened

Chicken Strips

14.00

All white meat tenders breaded and deep fried golden brown

Burgers and Sandwiches

Our burgers and sandwiches are seriously large and full of the best ingredients. Served with one side

Ribeye Sandwich*

16.00

6oz Angus ribeye served on a hoagie roll

Hot Fox Burger*

14.00

Our signature 1/2 lb. fresh chuck burger with grilled jalapenos, onions, and Monterey Jack cheese

Bacon Cheese Burger*

15.00

8oz. fresh ground chuck, crisp bacon and choice of cheese

Open Faced Prime Beef*

13.00

Shaved choice prime rib served over Texas toast with mashed potatoes and gravy

Reuben Sandwich

11.00

Corned beef piled high on marble rye. Topped with sauerkraut, Swiss cheese and thousand Island dressing

The Prime French Dip*

15.00

Choice prime piled high on a hoagie roll capped with monterey jack cheese. Served with house made au jus

The Fox and Hound Burger*

13.00

Our signature 1/2lb fresh chuck burger, juicy and flavorful

Mushroom Swiss Burger*

14.00

Topped with swiss cheese and fresh grilled mushrooms

Monte Crisco

12.00

Ham, turkey and Swiss, breaded and deep fried with powdered sugar and raspberry sauce

Grilled Chicken Sandwich

12.00

1/2lb char-broiled chicken breast on a hoagie roll. Served grilled, blackened, teriyaki, or BBQ

Prime Rib Sandwich*

16.00

Slow roasted choice Angus prime beef served medium and up

Sides and Fixins'

French Fries

Coleslaw

Broccoli

Loaded Sweet Potato

7.00

With butter, brown sugar and marshmallows

Onion Rings

Mac 'N Cheese

Asparagus

5.00

Homefries with Onions

Baked Potato

Baked Sweet Potato

Garlic Mashed Potatoes

Creamed Spinach

Sweet Potato Fries

Loaded Baked Potato

5.00

With bacon and cheese

Daily Specials

Available Sunday-Thursday. Includes a side soup or salad and choice of protein

8 Oz. Chop Steak

13.00

Grilled Chicken

13.00

Chicken Tenders

13.00

Tilapia

13.00

Catfish

13.00

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