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FINO Restaurant Patio & Bar

（現在は閉鎖）

レストラン$$$$

West University, オースティン

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Serious EatsとAustin Chronicleのエキスパートがこのスポットをすすめています

37 件のTipとレビュー

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Austin Chronicle6月 17, 2013
Smart service, a comfy space (love the wraparound patio), and Mixed Mediterranean cuisine prepared authentically, whether it's shanks and paella or tapas with a drink from the intelligent bar list.
Austin 3603月 29, 2012
Despite the size of the bar area, Fino is where the craft cocktail movement began in Austin. Steadfast classics and original creations both have a home on the menu, which are best with the tapas.
Nom Nom PR5月 3, 2012
Beautiful atmosphere, delicious food and great happy hour specials! You can dine al fresco in their patio area too when the weather is nice.
Michelle8月 20, 2013
ここに10回以上来ました
The Foursquare check-in special is, apparently, not endorsed by (& not honored by) the restaurant. Also, if you ask for olives in your martini, it'll cost you $1 for three olives.
Rebecca Kuo10月 6, 2011
I got the panchitos, burger, and chocolate semifreddos. All were amazing! The daquiri was a nice, cheaper cocktail but I wouldn't recommend the Singapore Sling.
Emily Gerson12月 4, 2009
Try the fried goat cheese at this swanky, modern Mediterranean restaurant near the UT campus. It is served with red onion jam, honey, and bread. It's a delicious appetizer not to be missed! 続きを見る
Serious Eats2月 19, 2013
Steven Robbins, bartender at Midnight Cowboy, goes for their $1 sherries and paella at happy hour.
Tammy Lynn Gilmore10月 13, 2010
Pisco Sours here are delicious and perfectly balanced! Great even if you aren't usually the whisky sour ordering type. Have one!
Dana Marruffo4月 10, 2013
Always as ask for wine tastings and recommendations...they haven't failed yet!
Rob Champagne5月 18, 2011
Try the Chicken And Chorizo Paella With Farm Fresh Eggs - Paella is Spanish for OMMFG DELICIOUS...
Allen Kaplan4月 30, 2012
Great restaurant for lunch or dinner. Try the tapas and appetizers.
marshall wright8月 1, 2010
ここに10回以上来ました
Get the pork belly with crispy egg and the Georgia On My Mind. Really. Just get it. It'll change your life.
Chad Estes12月 1, 2009
They are not on the menu, but the gin gimlets are the thing to get there. As are the now off-menu ginger-pear martini and Southside martini. 続きを見る
Patricia S8月 30, 2011
ここに5回以上来ました
Delicious paella! Yummy small plates too. The fried goat cheese is TDF.
@benfinklea3月 27, 2011
Ask Brian for "a little blood and sand" cocktail. Unique, off-menu, and delish.
Kem10月 29, 2009
go to fino and be sure to have the fried olives and filo cigars! oh, and ask the bartender for wine suggestions--he's awesome!
Katharine Orgain5月 24, 2013
Boca Negro is the BEST dessert I have had in a long tome!
Roy Sosa4月 24, 2010
ここに5回以上来ました
The beet tzatziki is one of the best summer appetizers in Austin. Try it on your next visit.
Kat9月 28, 2011
Was not thrilled, food came out at different times, drinks were empty I got up to refill them twice, I wish it was better because we live within walking distance and I've heard great things
Tyson F8月 17, 2013
Heads up: they don't acknowledge the 30% off special.
rachel s3月 11, 2012
ここに25回以上来ました
the fino benedict (sans ham) is fabulous.
Matt Lindsay3月 30, 2012
spicy lamb risotto...won't be what you expect and it's delicious
Sissy D1月 5, 2014
Nice atmosphere and HH, but didn't like the fried olives at all.
Robbie Wright10月 25, 2013
BEWARE! They do NOT honor the Foursquare coupon! Food is great, but don't expect a discount!
Robbie Wright6月 23, 2013
Chicken & Chorizo Paella. YUM!
Todd DeJulius2月 16, 2014
Shrimp and grits amazing
Chad Goddard1月 29, 2014
Four Square special is no longer good here.
Rachel Gittleman9月 28, 2011
ここに5回以上来ました
Order the Frenet Sour. Best cocktail ever!
Shon Bayer7月 15, 2009
Enjoy the great happy hour specials from 5-7pm. Fino has the best mixologist in Austin!
mean rachel farris1月 13, 2010
Get the Balcones Flip made with local whiskey and allspice Ginger. So good. Spicy and delicious!
Justin Miloro5月 8, 2010
The NON gin & tonic is so tasty!
Beth S.11月 3, 2012
Don't try to use the foursquare deal...
carlos Jackson3月 11, 2012
ここに10回以上来ました
You had me at anchovy stuffed olives
Brian Stubbs6月 19, 2010
ここに10回以上来ました
Mention to Brian(me) the manager that you use foursquare. surprise may follow 続きを見る
Rob Champagne11月 16, 2010
Try the Seafood Paella
Christina Burke9月 18, 2010
Best brunch ever!
Grant McInnes6月 8, 2009
try the appetizers

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