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- Phil Rushworth12月 11, 2011We had a great time here. My wife and I shared the Kentucky Platter. Smoked turkey, ribs and pulled pork. Turkey - AMAZING! Ribs were DEVINE. Pulled pork - good, but needed a sauce to make it amazing.
- Mike Schilder7月 18, 2014Don't overlook the table sauces. It's not ketchup and yellow mustard, they are a set of really lovely and unexpectedly good sauces.
- Sabrina S.2月 15, 2015The brunch options are all southern style and very tasty however they're also very rich. Caesars are watered down & dessert options are not worth commenting. Mmosas come in wine glasses. Loud music!
- Lea Strobel8月 14, 2019The pulled pork is really good! However the ceasar salad isn't really worth your money, the portion is little and it is weird that it is just served on a tablet , not even a plate.
- Reena B-S8月 8, 2014Beet, orange and pecan salad with feta was good, but would have been great with goat cheese.
- Chris S7月 25, 2014Hangover was delicious, I would definitely recommend it. Bacon Mac and Cheese wasn't so hot though. Kind of bland.
- Mike Doner12月 11, 2011Great night at Fatboys, we dined on soft-opening night #3. Great food, great service, lots of fun. Worth checking out.
- Winston A.12月 18, 2013Jack of all trades - masters of none. For bourbon, walk to Hooch Bourbon House. For better BBQ, walk to the SmoQue Shack.
- G Henderson12月 12, 2011Excellent pulled pork (add saucesat table. Don't eat plain!) Good cornbread, too small, excellent mac & cheese! Why on paper in a tin basket? Use a REAL plate!!