El Cisne

Tanteo Tropical infused tequila, agave nectar, fresh citrus Mango puree & a citronage float

Hornitos Reposado, triple sec, fresh citrus muddled raspberries & blackberries

Santa Pedrera Mezcal of Mexico City D.F., Herradura reposado, peach nectar, agave nectar, fresh lime & peach infused Grand Marnier

Jural de Berrio Mezcal, St. Germain Elderflower liqueur pineapple juice, fresh lemon cane sugar & bitters

Tamales Picadas, Frijoles de Siete Capas

Beef tamale & chicken taco, with pinto beans, spanish rice, garnish

Poblano chile stuffed with ground sirloin, raisins, walnuts and Mexican spices covered in a white nougat sauce and pomegranates

With white sauce, with black or pinto beans, spanish rice, garnish

Choice of: Mango, Jalapeño, Strawberry

Don Julio Añjeo, Grand Marnier, Agave nectar, fresh citrus

Don Julio reposado, Chambord, agave nectar, fresh citrus

Grey Goose vodka, fresh lemon, in a sugar rim

Woodford RSV bourbon, sweet & dry vermouth hint of bitters

Malibu rum, fresh squeezed juices & coconut milk

Bacardi white rum, fresh mint, fresh lime juice

Mexican white shrimp, chilled, avocado tangy pico de gallo sauce

Mussels steamed, chardonnay, Mexican spices poblano garlic pico

Egg & Panko battered squid, served with our famous Cisne dressing

House made green chile or red beef tamale bites

Shredded angus beef marinated with chiles

Mexican white shrimp sautéed garlic pico & chardonnay

Angus beef & pork chorizo de la casa prepared with poblano chiles

A fried flour tortilla bowl filled with choice of refried pinto or black beans topped with fresh mixed greens, tomato black olive, avocado & cheese blend. Add your favorite topping:

Shredded chicken, rice, potato & mixed vegetable

Three cheese broth potato & anaheim chiles

Prepared with bell peppers, onions, guacamole, choice of tortilla

Grilled medium gulf shrimp, shredded cabbage, pico de gallo

Sun-dried shredded Angus beef, roma tomato, onion, Anaheim chile

Diced pork tenderloin, marinated In ancho chile, spices & red wine

Grilled Angus Sirloin, diced with a side of pico de gallo

Chile relleno, chicken enchilada & birria taco rice & choice of beans

Any taco, any enchilada & a tamale (red or green) rice & choice of beans

Pinto refried bean tostada, cheese enchilada chicken taco with salad garnish & rice

Hints of poblano peppers & portobello mushrooms

Angus 12 oz. New York Grilled, olive oil & oregano Topped with Anaheim chile, onion & roma tomato

Pork tenderloin grilled & covered with our famous Oaxacan chocolate mole sauce

9oz. Wild caught, topped with Veracruz sauce

Scallop, salmon, sea bass, red snapper, gulf shrimp, calamari & green shell mussels simmered in caldo de camaron

Sautéed, chopped garlic & herb infused olive oil

Simmered, poblano béchamel sauce with cream

Sun-dried shredded angus beef pico de gallo

Pan-seared, shredded cabbage citrus cilantro

Black beans, cabbage pico de gallo and guacamole

Grilled steak, cabbage and pico de gallo

Sautéed medley of seasonal vegetables, with a side of guacamole

A three cheese mozzarella blend

Shaved parmesan-reggiano cheese chili-dusted croutons & romaine hearts

Corn tortilla strips, avocado in a broth of enchilada

Three cheese broth potato & anaheim chiles

Chile relleno, chicken enchilada, rice & choice of beans

Pinto refried bean tostada, birria taco with salad garnish & rice

Shredded angus beef marinated with chiles

Mexican white shrimp sautéed garlic pico & chardonnay

Yellow corn avocado, pico de gallo & black bean

Burro with chorizo sausage, eggs, potatoes with, jalapenos and cheese

Chicken, green peppers and onions omelette

Spinach, and pico de gallo, stuffed omelette

Egg omelet with veracruz sauce stuffed with shrimp

Option: beef, chicken.

Stuffed mushrooms with chorizo.

Shrimp with bacon and cheese.

Fish cooked in lemon juice.

Shrimp cocktail traditional.

Sauteed beef with vegetables.

Option: green, red. beef cooked in red chiles onions spices.

Green chiles stuffed with seafood and veggies.

Corn tortillas with beef cooked in onions, tomatoes and red chile sauce.

Corn tortillas with cheese and red chile sauce.

Chicken in mushroom sauce, white wine and spices.