"Pork shoulder steak and signature pork ribs (ばら肉) are heavenly delicious !"(29 つの Tips)
"The Seafood paella (パエリア) and suckling pig are a must"(11 つの Tips)
"White wine and pear sangria (サングリア) is great."(4 つの Tips)
"Wonderful suckling pig 🐖 , good service (良いサービス) and nice environment 👍"(11 つの Tips)
177 件のTipとレビュー絞り込み:
- ばら肉
- 良いサービス
- デート向け
- グループ向け
- グループ
- (15 more)
並べ替え：
- 人気
- 最近
Letchumi C9月 18, 2012Lovely tapas and white wine sangria! The ribs and paella are nice too but the roast pig a bit too cute to eat.
Gomi Suppiah11月 10, 2018Cut your suckling pig with the plate provided, and then crash it into a barrel! Dinner theatre at its best!
Wendy Loh7月 14, 2011Awesome suckling pig, pork shoulder steak and tapas, especially the one with tomato jam, everything is fantastic. Will definitely come back again! :)
Kathryn8月 23, 2014Lovely ambiance sitting outside. such a festive feeling.Suckling pig is really good today. Nicely roasted & succulent piglet
Yishen Koh12月 13, 2012Good service!! Fresh and nice foods . Will come back again and try another dishes!
Mark H5月 30, 2015It's been a while since I came here and the previous experience was good. However this time the ribs were dry and the pork knuckle was bloody at the core which was disturbing. We had diarrhea after:(
Wendy Tan11月 5, 2011Boquerones is nice! Werner's special is highly recommended for dessert. Good service and chef werner is friendly too ;)
Adrian Chan9月 27, 2013If you like pork, this is the place. Spanish Iberico pork all the way. Specialty is roast piglet
Lyn7月 13, 2012Jockey service available - RM10. Nearby radius hotel is RM4 for first hour and RM 2.50 for subsequent hours. If you're staying for more than 3 hours - jockey service is worth it.
Chien Hui5月 19, 2014Having language barrier with the waiters, almost bang my head on the wall trying to communicate with english.
June 2011 - order the Seafood Cataplana with chorizo and iberico ham.. (portugal's most famous national dish) highly recommended ;)
Aeon Loo12月 30, 2011Came here for dessert. Heard its good. Ordered the rum and raisin pancake; waited for over 30 mins and they served me bloody chocolate caramel banana.had to wait another half an hour..disappointed..
- the salad & cold appetizer buffet is recommended.. with all the different slices of good hams served, value for money ;)
Thomas Chan12月 9, 2010Nice suckling pig, and great moist chocolate cake. Most important, service is great and prompt. Friendly. Well done!
Jose Alvarez5月 25, 2010Pork Knuckle in a jagermeister sauce completely amazing sign up to get sms info on seasonal products my favorite place to eat on Changkat
Alex Ling4月 11, 2012Nice environment for diners. Entertaining servants, dish breaking ceremonies, great pork dishes!
Klang Ambassador10月 13, 2015Something different. Food is okay. A little pricy But worth the experience.
If you're not sure what to order, ask for recommendations. The staff will stop you if you've ordered too much
Sandra Yam8月 24, 2014The food was mostly a hit or miss. Roasted piglet was great but the sangria was a disappointment. Service was excellent!
- try the pork ribs stew ;) the new chef's recommendation; start today!!! for only rm 28++
- Lyn7月 14, 2012Pity they don't serve simple plain water even when each one orders a drink. They only sell pellegrino water. Service is good although it can be a bit hectic.
Olga Gallo11月 30, 2015Сюда приходят китайцы бить тарелки и есть suckling pig. Еда неплохая, усреднённая европейская. Соседний Black Forest также принадлежит владельцу этого ресторана.
Jane Tan4月 27, 2014Full of anticipation. Recommended place to be First bad impression cockroach at d table!
- Mark H5月 30, 2015Paella was too wet and the shrimp that was served with it was mushy and not fresh at all. Being a seafood paella that almost cost RM90, certainly expected better. Would not recommend it at all
900枚の写真
Foursquare © 2024 愛情を込めてNYC、CHI、SEA & LAで作られています
Specializing in pork dishes from around the world, “El Cerdo”, meaning “The Pig” in Spanish, is a restaurant in Bukit Bintang dedicated to porcine delights.
22:30まで営業中 （もっと詳しく）
- 月–金, 日
- お昼–14:30
- 18:00–22:30
- 土
- 18:00–22:30
+60 3-2145 0511
![[Facebook]アイコン](https://ss0.4sqi.net/img/venuepage/v2/venue_detail_facebook-606d487eea1a45c15090cc00cf01f2c4.png){kind=small}
特長
予約
はい
クレジットカード
はい（アメリカンエキスプレス & MasterCardも含めて）
Wi-Fi
無料
屋外テラスあり
はい
食事のオプション
テーブルサービス
食料品
メニュー
ブランチ, ディナー, ハッピーアワー
飲み物
ビール, ワイン, 本格的なバー, カクテル
もっと見る
こちらもおすすめ
- 8.2
"Opened by native Spaniard restauranteurs, you can't get more authentic than this. The Squid Ink Paella, garlic gambas, Spanish Omelette, pork cutlet, & tomato salad are tops. Don't forget Churros!"
Richard Foo - 5.7
"Yummy food! Even the complimentary breads are yum!"
Lavenne - 6.1
"Salmon with mint sauce and chocolate lava cake are super good, its a must to try!"
Stephanie Lim
436件のリストに表示中です
作成者 Vincent Tan
45項目 • 130 人のフォロワー
作成者 Shiroi Yuki
200項目 • 183 人のフォロワー
作成者 Adrian Chan
199項目 • 594 人のフォロワー