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37 件のTipとレビュー
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Amelia8月 4, 2015Excellent for picky eaters! Best to come on weekday lunches, otherwise it's not as cheap. It's a DIY all you can eat. What's not to love?💗
cYeNz11月 18, 2015I could come here just for the fried chicken. Pro tip: if there's a long line for the wok, grab the ready-made fried chicken, spicy pork, and fried rice first.
While they are cooking your food, grab a plate and lay down a bed of rice. Have them put your noodles on top. Soaks up the sauce for extra good rice!
The best in Silicon Valley. Get a frequent diner card to get a free meal.
- Joseph Le1月 3, 2016Yummy Mongolian BBQ, super friendly owners, and an affordable price (under ~$14 for dinner and ~$12 for lunch)!
Sean Flanigan2月 28, 2018Create your own stir-fry, and the egg rolls are good too! Best part is the friendly service and atmosphere!
Sarah4月 22, 2017Grab 2 bowls and load em up with whatever meats, veggies and sauces you want and watch your food get cooked right before you!
Fou N Mitch Tuell4月 22, 2014Make sure to grab 2 bowls and put meat in one and veggies and noodles in the second one. Delicious!!! Really friendly service too 😁😄✌😘
Love this Mongolian restaurant. Friendly. Efficient. Popular. Reasonable prices. Good food.
Abhishek Mathur2月 28, 2015Delicious Mongolian BBQ, fresh vegetable and good selection of sauces - you can make your food as spicy or as mild.
Have them cook your meal in BBQ sauce. It's diluted with water and makes the taste even better!
William Chang7月 17, 2013Take two bowls and pile one high with meat. Also, it's ayce but the line takes so long you will only want to go through once- mariah bacigalupi3月 2, 2015The staff is friendly and love the buffet style! Family friendly delicious food
Christie A.10月 30, 2010Awesome sweet and sour chicken as well as egg rolls! Make sure you double up on the sauce as it tends to be watered down.
Some of the friendliest proprietors ever! Lunchtime has lines out of the door (try 2p, but remember they close @ 3 for dinner prep)
jack han11月 13, 2010I do half spoon sauces as it can get salty. Perfect each time. Even my friends started half sauces. More meat less carbs. No liquid until after meal.
D.J. Ross8月 6, 2011Broccoli is good but doesn't absorb much sauce while it's cooking. Get extra tomatoes instead!
Have the spring rolls and "fried" chicken at the buffet--both are excellent. 続きを見る
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- 月–金
- 11:00–14:00
- 17:00–21:30
- 土
- 11:00–21:30
- 日
- 11:00–21:00
(408) 241-2413
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いいえ
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はい（Discover & MasterCardも含めて）
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いいえ
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はい
音楽
はい
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