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Double Eagle

ステーキハウス$$$$

Mesilla

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Double Eagle

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108枚の写真

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Peppers Cafe Lunch Menu 10Cocktails & Libations 2Double Eagle Dinner Menu 8Peppers Cafe Dinner Menu 8

Peppers Cafe Lunch Menu

Peppers Café located inside the Double Eagle Restaurant offers a more casual style featuring New Mexican cuisine

Tapas

Small plates as appetizers

Peppers Chile Con Queso

6.95

Cheese and chilies with crispity tostada chips

Plaza Eggroll

2.95

Chorizo cheeseburger filling with side of guacamole

Fried Guacamole

7.95

Crispy outside, creamy inside

Bacon Wrapped Stuffed Jalapenos

7.95

Balsamic - orange glaze

Elote En Vaso

6.95

Butter roasted corn with chile sauce, lime, sour cream and spices

Firecracker Shrimp

9.95

Crispy rice paper wrapped shrimp with cocktail sauce or green chile ranch

Baja Shrimp Cocktail

8.95

Mexican style shrimp cocktail with avocado

Queso Del Torro

9.55

Broiled cheese with pork chorizo, red chile taco beef, pickled hot carrots and jalapenos - serves 4

Green Chile Cheese Wontons

7.95

With Pineapple-Jalapeno Salsa

Blue Corn Tostada

6.95

Jalapeno lime marinated shrimp black beans lettuce, pico de gallo & sour cream

Crispy Calamari

9.95

With Cocktail Sauce or Green Chile Ranch

Tipsy Tower of Onion Rings

9.95

Towere of skewer of whiskey battered onion rings served with 2 dippers: chile verde ranch and old fashioned ketchup

Baby Back Ribs

7.95

Split rack of St Louis style ribs with cactus jack bbq sauce

Plaza Combo

13.95

Baby back ribs, plaza eggroll, green chile cheese wontons to share

Soups

House Made

Green Chile Pork Posole

4.95

Cup- with onions, lime, oregano

Cream of Green Chile Soup

6.95

Creamy blend of locally grown green chile with cream and spices

Salads & Sandwiches & Wraps

Sandwiches and wraps served with beer battered french fries, cole slaw, sweet potato chips or fresh fruit

Roasted Chicken Cobb Salad

9.95

Tomato, avocado, Applewood smoked bacon, bleu cheese, hard-boiled egg on mixed greens, green goddess dressing

Ny Strip Steak Salad

13.95

5 oz New York Strip steak, bleu cheese crumbles, tomato, avocado, crispy onions on mixed greens, green chile ranch dressing

Soup & Salad

12.95

Cup of soup of the day & half a salad: chicken cobb, cranberry chicken salad, fresh fruit or green salad

Asian Chicken Crunch Wrap

11.95

Crispy chicken tenders super slaw, crispity wonton strips, creamy peanut dressing in a spinach tortilla style wrap

Cranberry-Pecan Chicken Salad Sandwich

12.95

Chardonnay poached chicken, cranberries, Mesilla Valley pecans, black pepper, mayonnaise, lettuce, tomato on grilled sourdough

Cranberry Pecan Chicken Salad

9.95

Fresh pineapple wedge, chardonnay poached chicken salad, cranberries, Mesilla Valley pecans, fresh fruit

Asian Noodle Salad

13.95

Whole wheat noodles, super slaw, creamy peanut dressing

California Club Wrap

11.95

Roast seasoned chicken, guacamole, bacon, lettuce, tomato, ranch or green chile ranch in a spinach tortilla style wrap

The San Franciscan Sandwich

12.95

Turkey breast, applewood smoked bacon, green chile, avocado, tomato, Monterey jack cheese on grilled sourdough

Peppers Tortas

12.95

Your choice of chipotle marinated shrimp or shredded beef or crumbled poached salmon with guacamole, hot carrots, lettuce, tomato on a butter grilled roll

Burgers

Burgers served with beer battered French fries, cole slaw, house made sweet potato chips, veggies or fresh fruit

World's Largest Green Chile Cheeseburger

32.95

20 oz burger, green chile, queso fresco

Mesilla Green Chile Cheeseburger

13.95

Half pounder with green chile & American cheese on toasted brioche bun

Chipotle Black Bean Burger

10.95

House blend black bean and chipotle patty, guacamole, cucumber, lettuce, tomato, onion on a toasted brioche bun

Peppers Burger

12.95

Lettuce, tomato, onion, pickle, mayo on toasted brioche bun

Cactus Jack Bbq Burger

13.95

Whiskey battered onion rings, Applewood smoked bacon, cheddar cheese & Chef's House Made BBQ Sauce on a butter grilled brioche bun

Mesilla Favorites

New Mexico Cuisine from the Mesilla Valley. Served with Black Beans and Spanish Rice

Big Jim Chile Rellenos

8.95

Hatch 'Big Jim' green chile, 3 cheeses, tempura crisp, green sauce

Enchiladas-Cheese, Taco Beef Or Roasted Chicken

12.95

Three rolled corn tortillas stuffed with three cheeses or cheesy taco beef or cheesy roasted chicken~topped with red chile, green chile or Christmas

Chicken Mesilla

12.99

Grilled breast of chicken, green chile, sautéed sweet onions, Monterey jack cheese, sliced avocado, flour tortilla

Plato Mexicano

12.95

1 green cheese enchilada, 1 red chile beef taco and 1 chile relleno

Tacos

A Mesilla Valley tradition! Tacos Tradicional-crisp house made corn tortillas OR Street Tacos - soft corn or flour tortillas Served with Black Beans and Spanish Rice

Red Chile Beef Tacos

11.95

Locally sourced beef with red chile seasoning - order of three

Papas Con Chorizo Tacos

11.95

Chorizo and potatoes grill fried - order of three

Crispy Fish Tacos

11.95

Corona beer battered cod fillets with super slaw - order of two

Roasted Chicken Tacos

11.95

House Seasoned and Roasted for juicy tenderness - order of three

Bbq Pork Belly Tacos

11.95

Savory BBQ spiced pork belly - order of two

Jalapeno-Lime Marinated Shrimp

12.95

Seasoned marinated shrimp with super slaw - order of two

Pastas & Specialties

Fun and different items showcasing our cooks specialties

Green Chile Chicken Pasta Alfredo

12.95

Seasoned and grilled breast of chicken, creamy, cheesy green chile sauce over fettucini

Adobo Spit Chicken

15.95

Seasoned and slow roasted 1/2 chicken with roasted corn kernels and poblano peppers, served with mashed potatoes

Baby Back Ribs Plate

17.95

Full rack of St Louis style ribs with cactus jack BBQ sauce and whiskey battered onion rings

Nachos Supreme

10.95

Crunchity Cheesiliciousness with house fried tostada chips, black beans, chile con queso, cheddar cheese, lettuce, tomatoes and pico de gallo

Fried Lobster Tail

16.95

Flash fried 4oz warm water lobster tail served with black beans and flour tortillas

Agave Lime Salmon

18.95

Grilled and sauced with sweet agave nectar and lime juice, served with grilled lime and sweet potato chips

Lobster Ravioli

16.95

Pillows of lobster stuffed pasta with a red chile cream sauce, roasted whole kernel corn and poblano peppes

Chicken Teriyaki

12.95

Breast of chicken marinated in Asian spices then grilled, grilled pineapple, steamed broccoli and whole wheat noodles tossed in sweet & savory Teriyaki sauce

Mestload De Casa

12.95

Chef's special recipe meatloaf over caramelized onions, topped with bacon-tomato gravy, served with mashed potatoes

Chicharonne Nachos

10.95

House crisped pork rinds top black beans, tomatillo salsa, roasted corn kernels and poblano peppers then sprinkled with cheddar cheese

Fish & Chips

13.95

Corona beer battered Alaskan cod fillets, French fries, green chile tartar sauce AND house made cocktail sauce

Margarita Shrimp Skewers

15.95

Shrimp dipped from a tequila and lime marinade, skewered and grilled, dressed with tomatillo sauce and served with black beans and Spanish rice

Steaks ~ From Our Beef Ageing Room

Sourced from a local ranch, aged 21 to 40 days in our time and temperature controlled beef ageing refrigerator

Asada Rajas Luncheon Steak

18.95

Seasoned and grilled 5 oz NY Strip Steak, green chile rajas (strips) served with a red chile cheese enchilada, black beans, Spanish rice and a flour tortilla

Peppers Bistro Cut Sirloin

18.95

Medallions of pepper roasted beef steak, caramelized onions, served with beer battered French fries

Steak Pepe

15.95

Char-broiled, seasoned chopped sirloin steak topped with salsa fresca and chile con queso, served with beer battered French fries

Double Eagle Ribeye Steak

39.95

14 oz Ribeye, sourced from a local ranch, aged 36 to 42 days with bordelaise sauce, choice of potato and todays vegetable

Fajitas

skillet sizzling serving of marinated love - with sour cream, guacamole and flour tortillas - served with Black Beans and Spanish Rice

Red Chile Steak Strips Fajitas

11.95

Slender strips of steak marinated in red chile enchilada sauce and lime juice

Jalapeno Lime Marinated Shrimp Fajitas

13.95

Spices, jalapenos and lime infused into tender shrimp and grilled to fajita perfection

Tequila Lime Chicken Breast Fajitas

11.95

Selected chicken breast marinated with green chile and house select Patron tequila and spices

Desserts

Something sweet with a New Mexican Twist

Coconut Flan

6.95

Coconut sauce, Chantilly cream, strawberry accent

Southern Style Pecan Pie

6.95

Traditional Southern recipe served up with a bourbon caramel sauce

New Mexican Bread Pudding

7.95

Layers of pecans, dried cranberries and yeasty breads, drizzled with cinnamon infused caramel, whipped cream and a cherry

Vanilla Bean Ice Cream Sundae

5.95

Rich vanilla bean ice cream with your choice of raspberry, chocolate or caramel sauce

Banana Enchiladas

6.95

Tender crepes, bananas, vanilla bean ice cream, caramel pecan sauce

Black Forest Brownie

7.95

Rich, chocolate brownie topped with cherry pie filling and a dollop of cream cheese frosting

Smoked Maple & Bourbon Ice Cream

5.95

With praiined pecans

Cocktails & Libations

Cocktails

The De Cosmo

8.5

Premium citron vodka, citronage orange liqueur, cranberry splash, lemon twist

The Big Sexy

Premium citrus vodka, citronage orange,fresh lime juice, splash of cranberry, splash of sweet n sour, sugared rim

Green Chile Bloody Mary

We infuse fire roasted hatch green chile with imported sobieski polish vodka, creating a flammable flavor profile that is addictive!

Jimmy Hendrick's

Cucumber and rose petal infused hendrick's gin, splash of dry vermouth and a slice of cucumber

Chocolate Covered Cherry

Premium chocolate vodka & cherry vodka, white crème de cacao, red cherry

Lemon Drop

Premium vodka, fresh-squeezed lemon juice, sugared rim

John Daly

Move over, arnold palmer! we add sweet tea vodka (and i thought root beer vodka was unreal!!) to lemonade, garnish with a lemon slice

Millionaire Mojito

Premium tommy bahama white sand rum (or try el tesoro platinum tequila) fresh mint, lime juice, sugar, sparkling soda

Espresso

Premium chocolate vodka, bailey's irish cream and a shot of espresso

The Bob Dylan

Premium gin, rosemary infused syrup, dash of dry vermouth, rosemary sprig garnish

Mango Tango

Absolut mango vodka, parrot bay rum, cranberry & pineapple juice, lemon twist

Diablo Rojo

Infused green chile vodka, tabasco hot sauce, clamato, sliced jalapeno garnish

Appletini

Premium vodka, sour apple pucker, splash of sweet n sour

Bloody-Tini

For the sophisticated bloody mary drinker! we shake it, strain it, pour it into a fancy martini glass

Mesilla Stinger

Try this shot! a mini mary- bloody shooter-hot shot-sangria on roids! guaranteed to hit the spot!

Rock Star Root Beer

Premium root beer (i swear to god!) vodka & vanilla vodka with ginger ale. rock on!

Double Chocolate

Premium chocolate vodka, white crème de cacao, hershey's chocolate syrup

Key Lime Pie

Premium citrus vodka, vanilla vodka, melon liqueur, cream, lime juice

Bitter Ritter

Maker's mark bourbon, stirrings blood orange bitters, dash of cherry juice, lemon twist

Blood Orange

Award winning charbay blood orange vodka, citronage orange, splash of cranberry

Dire Straits

Premium magellan gin, mist of dry vermouth, shaken not stirred, lemon twist

Pineapple Express

Skyy pineapple vodka, premium citrus vodka, triple sec, sugared rim, lemon twist

Manhattan

Premium bourbon, sweet vermouth, muddled cherry - on the rocks or up, cherry garnish

Side Car

A wonderful concoction from the 1940's of cognac, grand marnier orange liqueur and fresh-squeezed lemon juice with a sugared rim

Beer Selection

List Changes Weekly - Stop by and see what's chilling this week

Stella Artois, Belgium

On draught

Bud Light, Missouri

Corona Exra, Mexico

Green Flash Imperial Ipa, California

Heinekin, Holland

Mendicino Barley Wine, California

Michelob Ultra, Missouri

Monk's Ale, New Mexico

Odell's Foot Print Regionale, Colorado

O'doul's N/a, Missouri

Ruiter Blonde Ale, Belgium

Blue Moon White Ale, Colorado

Coors Light, Colorado

Dos Equis Lager, Mexico

Guiness Foreign Extra Stout, Ireland

Marble Ipa, New Mexico

Mendicino Imperial Stout, California

Miller Lite, Wisconsin

Negra Modelo, Mexico

Odell's Myrcenary Double Ipa, Colorado

Rogue Xs Imperial Stout

Double Eagle Dinner Menu

Located in a historic 160 year old building filled with art, antiques, baccarat crystal chandeliers and a gold ceiling - step back into another softer era of service

Small Plates

Sharable small plates

Poke' | Hawaiian Island Tuna

Flash marinated ahi tuna | jalapeno wakame seaweed salad | rice wine cucumbers

Sweet Chile Calamari Fries

Crispy strips dressed with sweet chile glaze, cilantro and lime

Morrroccan Duck Drumettes

Spicy harissa sauce | cucumber yogurt

Tipsy Tower of Onion Rings

Peach bourbon drizzle

Cheese Plank - Serves 4

Celtic Irish whiskey cheddar, creamy French brie, herbed boursin, artisan crackers, grapes

Firecracker Shrimp

Crispy rice paper wrapped shrimp sweet chile sauce

Green Chile Cheese Wontons

Pineapple jalapeno salsa

Shrimp Cocktail

Six steakhouse shrimp | cocktail sauce grated horseradish

French Onion Soup Dumplings

Broiled gruyere | red wine beef broth garlic croutons

Cheese Plate - Serves 2

Port wine infused English derby cheddar, silly billy Spanish brandy infused goat cheese, artisan crackers, grapes

Cheese Board Room - Served 8

Port wine infused English derby cheddar, celtic Irish whiskey cheddar, creamy French brie, silly billy Spanish brandy infused goat cheese, beefsteak tomato, all natural hard salami, black oak smoked sausage, apricot jam, bleu cheese stuffed olives, artisan crackers, grapes

Soups

House Made

Green Chile Pork Posole

Onions, lime, oregano

Soup of the Day

Our Executive Chef's creations

Salads

Organic Summer Tuna

Barely seared ahi tuna | perfectly roasted baby beets | arugula, spinach, red oak & dock sesame ginger vinaigrette

Tableside Caesar Salad for Two

Romaine | anchovies | parmesan | coddled egg house made garlic croutons

Blt Steakhouse Wedge

Iceberg wedge | applewood smoked bacon | tomatoes | bleu cheese

Entrees

Served with your choice of House Salad or Soup of the Day

Breast of Chicken Mesilla - House Specialty

Grilled breast | sautéed sweet onions | green chile | monterey jack cheese | guacamole served with chile con queso mashed potatoes

Southern Fried Tomahawk Pork Chop

Bourbon peach sauce | grilled peaches served with multi colored cauliflower

Duck Confit

Crispy skin | black oak smoked sausage red wine sauce served with caramelized carrots and creamed potatoes

Baked Cod with Oregano Breadcrumbs

Chorizo broth served with wilted Brussel sprout petals with bacon

Pappardelle with Roasted Baby Beets

Delicate house made ricotta cheese | wilted rocket greens served with blistered cherry tomatoes

Chicken Marsala

Bone-in breast | parmaggiano reggiano cremini mushroom & shallot marsala sauce Served with pappardelle pasta

Coconut Crusted Rack of Lamb

New dehli curry served with whipped potatoes and roasted tomato concasse

Agave Lime Salmon

Smokey, sweet agave nectar | grilled lime served with red chile roasted corn and sweet potato lattice chips

Branzino Meuniere

Lightly floured, sautéed fillet | meyer lemon parsley butter served with brown butter green beans and baked potato

House Aged Beef & Steaks

From the only dedicated Beef Ageing Room in New Mexico. Locally sourced, antibiotic free, hormone free, "all natural", "wet aged" time and temperature monitored allowing organic enzymes to tenderize the beef Served with your choice of House Salad or Soup of the Day; choice of baked potato, twice baked potato, buttermilk mashed potato or seasonal vegetable

"Bistro Tender" Sirloin Steak

Aged 38 to 60 days, pepper roasted medallions of beef

New York Strip Steak

Aged 36 to 42 days

Petite Tenderloin & Margarita Scallops

Petite 4 oz filet mignon tenderloin, paired with seared sea scallops, tequila citrus sauce

Ribeye & Crispy Cheese Relleno

14 oz ribeye | cheese relleno | green chile sauce |

Delmonico Boneless Ribeye

Aged 36 to 42 days

Filet Mignon Tenderloin

Aged 28 to 35 days

Grande Tenderloin & Margarita Scallops

Grande 8 oz filet mignon | seared sea scallops tequila citrus sauce

Table Side

Prepared at your table for your enjoyment Served with your choice of House Salad or Soup of the Day; choice of baked potato, twice baked potato buttermilk mashed potato or seasonal vegetable

Porterhouse Steak for Two

32 oz of shared NY Strip and filet mignon tenderloin grilled on the bone - carved tableside; sauce bordelaise & chile colorado

Filet Mignon Tournedos Maximillian - Flambe

6 oz filet mignon medallions butter sautéed with garlic, mushroom and red wine bordelaise sauce

Shrimp Scampi Italiano - Flambe'

Steakhouse shrimp butter sautéed with garlic, shallots, lemon, white wine, brandy served with garlic & parmesan gnocchi

Chateaubraind Bouquetiere for Two

12 oz beef tenderloin filet, roasted, carved tableside and presented with buttermilk mashed potatoes, seasonal vegetables, green chile cheese stuffed tomato with sauce bearnaise and red wine bordelaise

Desserts

An assortment of sweets

Bananas Foster - Flambe for Two

Prepared tableside with bananas, brown sugar, Jamaican rum with vanilla bean ice cream

Creme Brule Traditionale

Creamy custard, caramelized sugar crust, seasonal berries

Butterscotch Tart

French chocolat' and salted local sourced pecans

Mile High Cheesecake

NY Style cheesecake with choice of raspberry sauce, chocolate sauce or caramel pecan sauce

Black Cherry Vanilla Bean Sundae

House infused black cherry bourbon

Berries Flambe for Two

Caramelized berries, triple sec, orange zest, vanilla panna cotta

Bianca's Flourless Chocolate Cake

Layered with coconut mousse and finished with chocolate ganache and coconut cream

Key Lime Cloud

De-constructed key lime pie | blood orange sorbet garmish

Blood Orange Sorbet

After dinner serving

Additions

Delectable delights to add enjoyment to your meal

Buttermilk Mashed Potatoes

Twice Baked Cheddar Potato

Sweet Potato Lattice Chips-Honey Drizzle

Baked Seafood Mac & Cheese

Multi-Colored Cauliflower Gratin

Wilted Brussel Sprout Petals & Bacon

Garlic Sauted Cremini Mushrooms

Tempura Crisp Seafood Chile Relleno

Loaded Baked Potato

Beer Battered French Fries

Green Chile Mac & Cheese

Butter Sauteed Baby Carrots

Red Chile Roasted Corn

Brown Butter Green Beans

Tempura Crisp Chile Relleno

Peppers Cafe Dinner Menu

Peppers Café is located inside the Double Eagle Restaurant and offers a more casual atmosphere featuring New Mexican Cuisine

Tapas On the Plaza

Small plates as appetizers

Green Chile Cheese Wontons

6.95

With Pineapple-Jalapeno Salsa

Peppers Chile Con Queso

7.95

Cheese and chilies; served with crispy tostada chips

Bacon Wrapped Stuffed Jalapenos

6.95

Balsamic - orange glaze

Elote En Vaso

6.95

Butter roasted corn with chile sauce, lime, sour cream and cotija cheese, served with crispit tostada chips

Sweet Chile Calamari Fries

8.95

Crispy strips instead of rings, sweet chile glaze, cilantro, lime

Frijoles Fundido

6.95

Mesilla style bean dip with chorizo, cheeses and pico de gallo

Freid Guacamole

6.95

Crispy outside, creamy inside - a real taste treat

Guacamole and Chips

6.95

Generous scoop of house made guacamole

Tipsy Tower of Onion Rings

9.95

Tower of skewered whiskey battered onions rings served with 2 dippers: chile verde ranch and old fashioned ketchup

Shrimp Cocktail

11.95

Six steakhouse shrimp, cocktail sauce

Soups

House Made

Red Chile Pork Posole

5.95

Onions, lime, oregano

Soup of the Day

4.95

Chef's choice

Salads

Roasted Chicken Cobb Salad

12.95

Tomato, avocado, Applewood smoked bacon, bleu cheese, hard-boiled egg on mixed greens, green goddess dressing

Ny Strip Steak Salad

16.95

5 oz New York Strip steak, bleu cheese crumbles, tomato, avocado, crispy onions on mixed greens, buttermilk ranch dressing

Soup & Salad

12.95

Cup of soup of the day & half a salad: chicken cobb, cranberry chicken salad, fresh fruit or green salad

Cranberry Pecan Chicken Salad

12.95

Fresh pineapple wedge, chardonnay poached chicken salad, cranberries, Mesilla Valley pecans, fresh fruit

Grilled Chicken Guacamole Salad

12.95

Generous scoop of house made guacamole, grilled chicken breast strips, mandarin oranges, red onions, cucumber and tomato on crisp salad greens

Burgers

Burgers served with Beer Battered French fries, cole slaw, house made sweet potato chips, veggies or fresh fruit

World's Largest Green Chile Cheeseburger

29.95

20 oz burger, green chile, queso fresco

Relleno Burger

14.95

So throw a relleno on it and cover it with chile con queso

Jalapeno Bleu Burger

12.95

Fresh jalapeno, chopped, and bleu cheese crumbles mixed into a half pound burger, bleu cheese dressing for dipping

Classic Burger

11.95

Lettuce, tomato, onion, pickle, mayo on toasted brioche bun

Mesilla Green Chile Cheeseburger

12.95

Half pounder with green chile & American cheese on toasted brioche bun

Chicken Mesilla "Burger"

11.95

Grilled breast of chicken, sautéed sweet onions, green chile, Monterey jack cheese and avocado on a butter grilled brioche bun

Mesilla Favorites

New Mexican Cuisine featuring local sourced green chile; Favorites include refried beans and Spanish rice

Chicken Mesilla

12.95

Grilled breast of chicken, green chile, sautéed sweet onions, Monterey jack cheese, sliced avocado, flour tortilla

Seafood Chile Relleno

9.95

Bay shrimp & scallops, tempura crisp, green sauce

Pancho Villa Fajitas

12.95

Chicken, beef or vegetarian Mexican marinade, sour cream guacamole, tortillas

Fish Tacos - Baja Style

11.95

Two soft flour tortillas with crispity cod fillets, shredded cabbage, green chile salsa verde

Plato Mexicano

12.95

Combo plate of green cheese enchilada, red chile beef taco and chile relleno

Big Jim Chile Rellenos

8.95

Hatch 'big jim' green chile, 3 cheeses, tempura crisp, green sauce

Cheese Enchiladas

11.95

Three rolled corn tortillas with red chile or green chile or Christmas

Tacos - Mesillero Style

11.95

Three soft or crispy corn tortillas

Gaudalupe Street Burrito

10.95

Red chile taco beef or green chile roasted chicken with refried beans and cheese tucked inside a flour tortilla

Café Entrees

Chef's special interest menu items

Agave Lime Salmon

16.95

Pan seared fillet, seasoned shaved brussels sprouts, beer battered French fries

Chicken Fried Ny Strip Steak Plate

12.95

Aged NY Strip Steak "tenderized and chicken fried" with seasonal veggie, buttermilk mashed potatoes, cream gravy

Vegetable Coconut Curry

10.95

Seasonal vegetables, red curry, coconut milk, jasmine rice

Old Fashioned Meatloaf

12.95

Caramelized onions, mushrooms, red wine demi-glace, buttermilk mashed potatoes

Chipotle Chicken and Gnocchi

12.95

Grilled breast of chicken, chopped, sautéed with chipotle cream sauce, scallions and buttery potato dumplings

House Aged Steaks

From the only dedicated Beef Ageing Room in New Mexico

"Bistro Cut" Sirloin Steak

24.95

Aged 38 to 60 days, pepper roasted medallions of beef steak; choice of House Salad or Soup of the Day, choice of potato or seasonal vegetable

New York Strip Steak

39.95

Aged 36 to 42 days; 14 oz; choice of House Salad or Soup of the Day; choice of potato or seasonal vegetable

Filet Mignon- Grande

38.95

Aged 28 to 35 days; 8 oz; choice of House Salad or Soup of the Day; choice of potato or seasonal vegetable

Delmonico Boneless Ribeye

39.95

Our most popular steak selection; aged 36 to 42 days; 14 oz; choice of House Salad or Soup of the Day; choice of potato or seasonal vegetable

Filet Mignon - Petite

28.95

Aged 28 to 35 days; 4 oz; choice of House Salad or Soup of the Day; choice of potato or seasonal vegetable

Desserts

Something sweet with a New Mexican twist

Coconut Flan

6.95

Coconut sauce, Chantilly cream, strawberry accent

Churro Cheesecake

6.95

House made, warm crispy outside, creamy cheesecake goodness inside

Banana Enchiladas

6.95

Tender crepes, bananas, vanilla bean ice cream, caramel pecan sauce

Chocolate Tres Leches Cake

6.95

House made vanilla cake infused with 3 sweetened caramelized milks

Key Lime Cloud Pie

6.95

Lime chiffon pie with blood orange sorbet

Blood Orange Sorbet

4.95

Exotic blood orange juice iced sorbet style

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