Bread, House Cultured Butter
21枚の写真
メニュー
Menu 7
Menu
Choose either Two Courses for $55, Three Courses for $75 or, if you're feeling indulgent, the Chef's Seven Course tasting menu for $120; Selection of Cheeses and accompaniments One Cheese $15, Two Cheeses $25, Three Cheese $35
Starters
Charcuterie Board
Entrée
Cobia, Buttermilk, Chip
Leek, Asparagus, Fava
Veal, Chanterelle, Tarragon
Sprouts, Potato, Pea
Mains
Ask about our daily special
Barramundi, Courgette, Tomato
Pork, Celeriac, Apple
Celeriac, Smoked Paprika, Mustard
Beef, Onion, Nasturtium
Beetroot, Horseradish, Tapioca
Sides
$9
Roast Carrots, Honey Dressing
Season Greens, Sunflower
New Season Potatoes, Spring Onion
Dressed Leaves
Desserts
Pineapple, Avocado, Pepper
Lavender, Rhubarb, Almond
Strawberry, Vanilla, Elderflower
7 Course
$120 per person; Matching Wines Available $60 per person; Fromage Available
Cobia, Buttermilk, Chip
Barramundi, Courgette, Tomato
Beef, Onion, Nasturtium
Lavender, Rhubarb, Almond
Leek, Asparagus, Fava
Pork, Celeriac, Apple
Pineapple, Avocado, Pepper
Vegetarian 7 Course
$120 per person; Matching Wines Available $60 per person; Fromage Available
Sprouts, Potato, Pea
Courgette, Cheve, Marjoram
Beetroot, Horseradish, Tapioca
Lavender, Rhubarb, Almond
Leek, Asparagus, Fava
Celeriac, Smoked Paprika, Mustard
Pineapple, Avocado, Pepper
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