1,546枚の写真をすべて見る

Dean & DeLuca

（現在は閉鎖）

グルメ店とカフェ

SoHo, ニューヨーク市

保存

Dean & DeLuca

1,546枚の写真

メニュー

Main Menu 6

Main Menu

Seafood

Shrimp Cocktail

36.00

Jumbo shrimp served with cocktail sauce

Deviled Eggs

48.00

Served with a dollop of caviar

Smoked Salmon

36.00

Served on a blini with a dill crème fraiche

Crab Salad

48.00

Jumbo lump crab salad, gently seasoned with tarragon in an heirloom cherry tomato half

Poultry

Chicken Liver Pate

30.00

Topped with toasted pistachios on crostini

Chicken Satay

30.00

Marinated in turmeric, ginger and coconut milk and served with a sweet peanut sauce

Coconut Chicken

30.00

Served with a smooth mango puree

Thai Chicken Meatballs

30.00

Seasoned with lemongrass, galangal, cilantro and mint, served with a spicy peanut sauce

Meat

Pepper Shooters

30.00

Mildly spicy cherry peppers stuffed with provolone and prosciutto

Foie Gras

48.00

Toast points spread with foie gras and garnished with a tart cherry jam

Stuffed Dates

48.00

Medjool dates stuffed with marcona almonds and goats cheese, wrapped in prosciutto

Spanish Cheese

48.00

Perfect bites of manchego topped with membrillo and wrapped in prosciutto

Speck

30.00

Crostini topped with pesto and speck, drizzled with olive oil

Beef Satay

48.00

Marinated in turmeric, ginger, garlic and coconut milk and served with a sweet chili dipping sauce, garnished with cilantro

Stuffed Mushrooms

48.00

Cremini mushroom caps fi lled with fennel sausage and caramelized onions

Sushi

Tea Party

39.50

16 pieces each of california roll, salmon avocado roll & 8 pieces each of spicy tuna roll, triple vegetable roll

Picnic

47.00

16 pieces each of california roll, triple vegetable roll, eel cucumber roll, 8 pieces of avocado maki

Deluxe Roll

92.00

16 pieces each of rainbow roll, california roll, spicy tuna roll, eel cucumber roll, tuna komaki & salmon komaki

Garden

34.00

8 pieces each of avocado roll, triple vegetable roll, carrot komaki, cucumber komaki, inari & edamame

Classic Roll

59.00

16 pieces each of california roll, spicy tuna roll, salmon avocado roll & 8 pieces each of tuna komaki, salmon komaki, cucumber komaki

Vegan

Tapenade

20.00

Choice of smooth olive or chunky tomato tapenade on crostini

Duxelles

30.00

Crisp plantain chips topped with wild mushrooms duxelles

Palmito

20.00

Chopped salad of hearts of palm, tomato, garlic, onion and parsley presented in an endive leaf

Vegetarian

Potato Croquettes

20.00

Creamy pureed potatoes, fl ash fried and served with a bright romesco sauce

Peppadew

20.00

Sweet, spicy peppadew peppers stuffed with feta cheese

Ploughman’s Lunch

20.00

Crostini topped with barber cheddar and branston pickle

Latkes

25.00

Potato and zucchini fritters served with a dollop of crème fraiche and topped with diced chives

Petite Spinach Quiche

35.00

Filled with sautéed spinach, red pepper and parmesan

Caprese

20.00

Skewers of heirloom cherry tomatoes, cilengine mozzarella and basil with balsamic glaze

Spanikopita

20.00

Buttery fi lo triangles stuffed with sautéed spinach and feta cheese

Samosas

20.00

Bite sized turnovers fi lled with a curried potato and vegetable mixture

Petite Mushroom Quiche

35.00

Filled with wild mushroom duxelle

Pesto Tarts

35.00

Filo tartlets fi lled with a vibrant mix of pesto, cream cheese and goats cheese

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Dean & DeLuca

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