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- Don Michael Antonio8月 14, 2014Awesome Italian food for Irvine a city that is great in creating the best living environment but lacks great and authentic food of any kind!The place is also hip and beautiful in decor by the way!
- Roger B9月 11, 2016Best restaurant in the Spectrum, haven't had anything on the menu that isn't excellent. Great wine list. Awesome atmosphere and service. Shout-out to Chistopher.
- Filbert W6月 3, 2019The fried squash blossoms are, yes, flowers filled w soft cheese. Like a stuffed jalapeño but not spicy; delicate and tasty!
- Martin D. Ciao8月 21, 2014Great gluten-free options. Great wine selections. Choices for beer was meh. Perfect for a romantic night out before the movies! Great flavors all around. Love the shrimps!
- Russell F11月 21, 2012Save room for the freshly made zeppole. (You've never had a doughnut if it's not still hot.) They fill theirs w seasonal items- pumpkin cream was amazing in Nov. Great chocolate sauce too.
- LAMIA9月 10, 2017Short rib pappardelle topped with some shredded Parmigiano-Reggiano is so yummy, but don't forget to season it with salt and pepper 😋😋😋
- Alaa6月 20, 2019Ravioli & margarita are tasty. Good quality made from scratch in the kitchen. Server was nice & salute to the chef.
- Jeremy Anslow4月 17, 2017Great wine list! The kids build your own pizza is fun and delicious. Save room for dessert
- Melanie O'Brien12月 21, 2014Get the squash blossoms and ask for a recommended cocktail. The spicy coppa pizza has a huge kick! Too much for me 😞
- Jase Laudadio11月 5, 2013Happy hour prices are super good. Get the giant meatball on Mondays... sangria was good too. Server was great!
- Kathi Lewandowski8月 8, 2012ALL the food was amazing - the polenta board is a MUST! The gnudi, stuffed squash blossoms, and brussels sprouts are delicious!
- orangecounty.com2月 14, 2012“The ability to go to our wine shop and buy a great bottle of wine at a fair retail price, not a huge restaurant markup, then enjoy it with your meal” said Kephart (wine director) 続きを見る
- Brandon Arbiter9月 16, 2013A rare burger served brown all the way through. Tomato confit is a full slice of skinned ripe tomato. And the waitstaff is trained not to mention that they serve free bread before the meals. :/
- Excellent! For a light, flavorful meal try the mushroom ravioli. Add a salad if you're really hungry.
- Try the Ceci Bean Hummus + Piquillo Jam - A great garlic hummus with a spicy-sweet chili jam. Perfect on their Tuscan toast.
- Tracy Kurtz8月 10, 2013This place was fantastic! Get there early or make a reservation they get full fast!
- K P7月 16, 2013Bucatini, smoked prosciutto & pineapple pizza, tortellini & white sangria are my favs!!
- Kelsey Long7月 3, 2012Salmon mousse is fantastic! Also the mussels were great, I wanted to drink the sauce they were in! Yummmm
- Sameer Kalwani8月 7, 2014Everything ordered (Papparadelle, chicken, whole fish) was too salty for our palette. Menu has very few "lighter" items
- Priscilla @shescookin1月 30, 2012You absolutely must try the Daily Board! A braised meat served table side atop creamy polenta.
- Eric Sato5月 15, 2012Make sure to ask for bread. Otherwise, they won't bring you any. Also, they consider the covered patio indoor seating.
- Watch out for the corkage fee. They charge you a fee even if you order a bottle from their wine menu. Strange.
- Trish1月 21, 2015overpriced 'Italian' food with subpar service. lamb ragu was salty. waitress was pissed i moved hot pans away from my baby's reach before she did the presentation table-side (which was a hot mess).
- YesIm Liu11月 23, 2013Apparently they do not accept phone reservations if the calls are made after 5pm. Then they tend to "loose" (not add) resevations. Great job
- Maritza Corbett7月 29, 2013Unique food but definitely not healthy. This will take me four days to work off.