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- Local Houston Magazine9月 25, 2014Whether it's a brunch, lunch, dinner or a late night bite this is the perfect spot to enjoy a great meal before you go out on the town. The bacon and peppered brussel sprouts are a must try! 続きを見る
- Houston Press8月 20, 2014The brunch appetizers at Cook & Collins are too good to pass up. And while the world's largest bacon-iced cinnamon bun is a fantastic way start, we can't get enough of the overloaded "Red Eye Fries." 続きを見る
- Local Houston Magazine3月 3, 2014The ribeye steak and fries served with truffle mayo are a favorite. The butterscotch pudding, served in a canning jar with oatmeal cookies, is definitely worth the calorie splurge, too! 続きを見る
- Haven't had anything I don't like yet! Fried chicken, steak and fries, flatbreads, duck tacos, Mac n cheese crab egg rolls, spinach salad.. I could go on! Great fresh and local food!
- Juan Mata6月 15, 2014I went with my family for Father's Day and had the best experience. Not only was the food great, but the service was the best. Make sure to ask for Bobby. He really made it memorable for us!
- Clarissa Vargas6月 28, 2014Try the loaded potato smashers. They are amazing! Pink martinis are so light and delicious. Huge wine selection and reasonably priced! We love coming here.
- Lauren Armstrong4月 13, 2014Banana pancakes with peanut butter for brunch are unreal, even for non-pancake lovers!
- Ashley Reiner3月 28, 2015Best Caesar salad I've ever had in my life. Order the side of poached eggs and put on top. Voila!
- Shady Arafat9月 24, 2014Happy hour 5-7. Half of wine bottles on Tuesday. Amazing food. Delicious nutella brownie a la mode.