アイスクリームパーラー 12180 1/2 Ventura Boulevard ロサンゼルス, CA
皆さんは「 」とも言っています(16 Tip):
JNET: "Park in lot behind Starbucks. Open til 11pm ⭐️ Always a line but moves quickly. Staff very nice. Enjoy samples to decide. I loved the coffee ice cream and the strawberry coconut sorbet.$6/scoop. Yum!"
Andrew Glazkov: "Always great choice of fresh vegetables, fruits and even seafood, but most of all its a neighborhood gathering to support local food producers."
rogerallenward: "Daichan is a true Los Angeles treasure. Their food is tasty, beautiful and filling. It's not your average sushi place, rather it's home style Japanese food. The décor is fun and service is excellent."
PureWow: "This Studio City place is waiting: Pan in past the red awning over a few sidewalk café tables, past the working fireplace and bookshelves to the back patio. Get the strawberry brioche French toast."
Chris Cookson: "Quintessential LA. You absolutely cannot beat that view, it feels so otherworldly up here. Both secluded and full of energy. You'd always see locals and tourists alike pondering life at this spot."
Los Angeles: "Cruise one of the world’s most famous scenic drives, winding from the Hollywood Hills, across the spine of the Santa Monica Mountains, and west towards the Pacific Ocean."
Lisa Jania: "Chili cheese fries and burgers. Took my vegetarian sister here and she even found things to eat and thought it was good. A must visit every time I'm in the LA area."
Marlo Cackin: "Garden burger is great but apparently staples such as the dogs and chili cheese fries regn supreme. Fast, delicious and definitely get some lemonade while you're there. You're welcome!"
Sarah Spagnolo: "Get there before 8am for easy parking. Only the first quarter mile or so is steep. Take pictures around the first bend for the best panormas"
Michelle Barsook: "If you come here regularly, annual parking passes are available online for $100. Much easier than making sure you have exactly $3 each time or fighting for spots in the neighborhood."