Champagne French Bakery Cafe

"Bill Addison recommends saucisse de Lyon, duck terrine, endive salad, simplissime (tarragon blue crab potatoes), a boudin blanc riff made w/ lobster, plus strong desserts, esp. the souffle."

Tom Chatt

"Here is a great location in WeHo to have a casual elegant lunch or dinner. French products at their finest! You have to try the caviar martini and the scrambled eggs with caviar..."

Peter

"Free Parking in the garage on Holloway Dr. Just enter for breakfast or brunch before the valet sets up outside."

Matthew Honovic