Celine Ong: Soufflé Au curry is a special dish which I would highly recommend. Best to share or u may find it a little too overwhelming. Portions are big so quite value-for-money. Drinks are expensive though..
#01-32 May Hua Food Court (50 Market St), Singapore
麺類店 · Financial District · 6個のヒントとレビュー
Celine Ong: Tender chicken breast, fresh tau pok and the curry is really thick and rich in flavour! Must try the home-made chilli which brings out the wow factor in this dish!
#01-11, The Pier @ Robertson (80 Mohamed Sultan Rd.), Singapore
デザートショップ · Singapore River · 64個のヒントとレビュー
Celine Ong: Their classic chocolate are sinfully good but worth every calorie! Be prepared to wait if u wanna try their Valrhorna chocolate soufflé... Highly recommended!