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New Years (Eng) 1Speisekarte Eng 3Speisekarte 3New Years 1
New Years (Eng)
Price per person - 85 €
Main
Fennel | avocado | liquorice
Granité of Pomegranate
Baumkuchen
Chocolate mousse | plum | cinnamon cream
Confit Halibut
Artichoke | black salsify | truffle
Filet of Beef
Cherry gravy | bread dumpling | pointed cabbage
Speisekarte Eng
Starter
Pumpkin Soup
8.00
Curry | coconut
Ceviche of Salmon Trout
15.00
Avocado | tomato | coriander
Caramelized Goat Cheese
13.00
Apple | wild herb salad | pecan
Ceviche of Salmon Trout
15.00
Avocado | tomato | coriander
Grilled Brussels Sprout
14.00
Lettuce | pear | cashew kernels
Caesar Salad
9.00
Chicken | bacon | egg
Main Course
Potato Gnocchi
16.00
Red onions | chard | pumpkin
Mecklenburg Pike Perch
26.00
Chorizo mash | wild broccoli | almond
Confited Pork Belly
24.00
Polenta | cauliflower | BBQ jus
Filet of Beef
32.00
Carrot mousse |mushrooms | balsamic jus
Quinoa
16.00
Pea | orange| Szechuan pepper
Grilled Octopus
23.00
Celery | spinach | nut butter
Schnitzel Vienna Style
26.00
Potato cucumber salad | cranberries
Dessert
Plum & Mascarpone
9.00
Chocolate biscuite | vanilla | cinnamon
Bolles Cheese Platter
14.00
Apricot | fruit bread | smoked almonds
Tonka Bean Panna Cotta
9.00
Sour cherry | white chocolate
Speisekarte
Vorspeisen
Kürbissüppchen
8.00
Curry | Kokos
Gegrillter Rosenkohl
14.00
Salatherzen | Birne | Cashewkerne
Caesar Salat
9.00
Hähnchen | Speck | Ei
Ceviche Von Der Lachsforelle
15.00
Avocado | Tomate | Koriander
Karamellisierter Ziegenkäse
13.00
Apfel | Wildkräutersalat | Pekannuss
Hauptgänge
Gebratene Kartoffelgnocchi
16.00
Rote Zwiebel | Mangold | Kürbis
Gebratener Mecklenburger Zander
26.00
Chorizostampf | wilder Brokkoli | Mandel
Konfierter Schweinebauch
24.00
Kräuterpolenta | Blumenkohl | BBQ Jus
Filetsteak Vom Weiderind
32.00
Karottenmousse | Kräuterseitlinge | Balsamicojus
Quinoa
16.00
Erbse | Orange| Szechuan Pfeffer
Gegrillter Pulpo
23.00
Sellerie | Spinat | Nussbutter
Wiener Schnitzel
26.00
Kartoffel - Gurkensalat | Preiselbeeren
Dessert
Pflaume & Mascarpone
9.00
Schokoladenbiskuit | Vanille | Zimt
Bolles Käseplatte
14.00
Aprikose | Früchtebrot | Rauchmandel
Tonkabohnen Panna Cotta
9.00
Sauerkirschen | weiße Schokolade
New Years
Preis pro Person - 85 €
Main
Gebeizte Garnele
Fenchel | Avocado | Süßholz
Granatapfelgranité
Baumkuchen
Schokoladenmousse | Pflaumenröster | Zimtcrème
Confierter Heilbutt
Artischocke | Schwarzwurzel | Trüffel
Rinderfilet
Kirschjus | Semmelknödel | Spitzkohl
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