"Everything is amazing : risotto (リゾット), cod nuggets, truffle butter..."(31 つの Tips)
"The octopus (たこ) and scallops were amazing."(13 つの Tips)
"Very nice lunch menu, service was great, wine (ワイン) is good."(12 つの Tips)
"Veal risotto and steak (ステーキ), both very very delicious!"(5 つの Tips)
211 件のTipとレビュー絞り込み:
- リゾット
- トレンディ
- 本格的
- ヘルシーフード
- 快適
- (15 more)
並べ替え：
- 人気
- 最近
JC6月 24, 2018Good food but not that impressive. Lovely servers but very slow with refilling our wine glasses. Have to order the fried green beans
Yana Königsberg5月 30, 2015Очень вкусное ризотто и достаточно быстро принесли. А еще приятный комплимент от заведения порадовал! Рекомендую.
kate k9月 9, 2015Our waiter was kind enough to bring us the "exploding olives" without ordering the whole cod dish.
Marco Tulio Azulino12月 31, 2017Ambiente agradável. Ótimo atendimento. Vieiras marinada de entrada; Lascas de bacalhau, migas soltas, ovos BT e azeitonas explosivas, com prato principal e toucinho-do-céu de sobremesa são fantásticos
Dani van Zuijlen6月 6, 2016Had tuna as main course and chocolate cake for dessert. Both tasted very good! The service though was a bit too fast if I'm honest, the staff was a bit too much in a hurry. Bit chaotic.
jenni tapanila6月 28, 2015pre-food nibbles are awesome (fresh bread with truffel butter, sauce etc). great green wine.
Patricia Bedoya8月 16, 2015Un risoto y una francesinha superiores. No tuvieron ningún problema en adaptar el risoto a una dieta sin gluten y se encontraban muy bien informados.
S.T9月 12, 2018overrated and overpriced! The prawn appetiser was warm, the scallop appetiser was such a small portion, i got a warm beef steak for my main course and the best dishes of the night is the octopus.
Bear Liu9月 29, 2019Try the tomato cheese salad (with some cinnamon in it, it’s really good!) and hazelnut dessert
Giacson11月 9, 2016Bel locale accogliente dello chef stellato Avillez.questo non è il suo ristorante stellato e lo si capisce dai piatti,ricercati ma senza gran gusto e un po' pretenziosi.caro per quanto si e mangiato
Dáila Assis11月 27, 2016DE LI CIOSO!!!!! Esse restaurante é incrível. Pratos elaborados,experiência gastronômica das melhores. Ótimo atendimento, opções vegetarianas
Luciano Nagy4月 6, 2017Muito bom !!! Atendimento fantástico preço justo e pratos deliciosos. Pedi risoto de vitela e de entrada peixinhos da horta.- kate k9月 9, 2015Tequila, ginger, lime and rosemary cocktail is excellent (photo doesn't do it justice)
Tino Uhlemann9月 13, 2019The food was really good! For the wine list it needs a little more choice in a restaurant of this category. Unfortunately the service was not on the level of the kitchen.
Wes Dearborn10月 7, 2014Best "modern Portuguese" food I've ever had. Try the scallop risotto - it's excellent and very unique.- Alex Cavoulacos7月 18, 2017Get a reservation, this spot is happening! Also, the hazelnut dessert really is that good.
Maureen Clarke7月 21, 2017The most tender octopus I've ever tried #food #lifestyle #thankful #cantinhodoavillez
M. Orçun Şahin8月 4, 2015Definitely loved it. Escalops, risotto, veal, panna cotta, hazelnuts; tried all, loved all
Gizele Nisi6月 2, 2019As diferentes texturas e os sabores surpreendentes são o que me encantam nesse restaurante!
Maria Inês Magalhães7月 27, 2015Adoro o cantinho do avillez. Só tive pena por não haver no restaurante do porto a melhor sobremesa do mundo: avelã ao cubo!!
Bruno Martins8月 3, 2015Espaço agradável e bom atendimento. O risoto de vieiras é muito bom, e recomendo a sobremesa de avelãs muito boa.
hernani teixeira2月 19, 2015bom decor, boa comida, bom ambiente, serviço simpático, a repetir. gostei bastante.
Marcio Cardoso11月 30, 2018Atendimento excelente, comida sensacional! Provamos as Vieiras salteadas com Risoto de cogumelos. Imperdível.
Natalia G9月 25, 2015Food and wine were amazing! Service great. Get traditional Portuguese dishes from the menu.
- Patricia Azevedo3月 26, 2019O prato ao almoço e excepcional e económico. O chá de Lucia Lima com zimbro e pêssego 👌🏻
Fernando Spuri6月 26, 2015Pratos incríveis! Um pouco caro em relação aos outros restaurantes de Porto, mas vale cada centavo.
Solange Cunha8月 13, 2016Não peça os camarões de entrada. Os pratos são apenas ok. A sobremesa de avelã surpreende positivamente - peça com o vinho madeira para harmonizar.
Pedro Albuquerque7月 25, 2015Risotto muito bom. Bife tártaro também estava bom. Ambiente espectacular e bem atendidos. Só um problema, que só reparei depois. Cobraram-me o couvert que não foi consumido.
Pamela Strohschein9月 7, 2022Average food and service. Don’t know, why they are mentioned by Michelin - no reason for that. The whole place smells , so as you, when you’re leaving : deep fried
Bernardo Schwartz8月 13, 2016Os pratos poderiam impressionar mais. A sobremesa avelã é muito boa. O atendimento é o destaque do lugar.
Laura R.9月 5, 2016Si indicáis que queréis comida sin gluten os asesorarán sin problemas y adaptarán los platos 💃🏿
HJ K6月 11, 2019This place shows that just because a restaurant is on the Michelin Guide, it doesn’t mean it’ll be exceptional. It’s not bad, but there is nothing exciting about the food nor the service.
285枚の写真
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A pedido de muitos clientes e no seguimento do sucesso no Chiado, o “Cantinho do Avillez” chega à Rua Mouzinho da Silveira, no Porto.
真夜中まで営業中 （もっと詳しく）
- 月–金
- 12:30–15:00
- 19:00–真夜中
- 土–日
- 12:30–真夜中
+351 22 322 7879
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特長
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はい
クレジットカード
はい（アメリカンエキスプレス & MasterCardも含めて）
Wi-Fi
はい
屋外テラスあり
いいえ
食料品
メニュー
ランチ, ディナー
飲み物
ワイン, 本格的なバー, カクテル
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