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Cantinho do Avillez

ポルトガル料理店€€€€

Centro Histórico, リスボン

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Cantinho do Avillez

8.6^/10

790

評価

"If you like beef tartar (タルタル) this is one of the best in town!"(16 つの Tips)
"Excellent risotto (リゾット) and chocolate cake with strawberry ice cream!"(15 つの Tips)
"Great black pig and chocolate cake (チョコレートケーキ)."(3 つの Tips)
"tuna starter followed by scallops and a steak (ステーキ)"(7 つの Tips)

212 件のTipとレビュー

絞り込み:

デート向け
ロマンチック
快適
リゾット
タルタル
トレンディ
活気がある
ヘルシーフード
ステーキ
本格的
ファンシー
ワイン
カジュアル
カクテル
良いサービス
たこ
サンドイッチ
チョコレートケーキ
デザート
卵
(15 more)

ここにTipを残すにはログインしてください。

並べ替え：

人気
最近

Pedro Ch.5月 21, 2015
Great experience, wonderful full and the rest deserts ever!!!
Lauren Mastro11月 9, 2018
Mushroom Risotto and hazelnut dessert are amazing
Suéli Galvão12月 5, 2015
As lascas de bacalhau com azeitonas explosivas, as vieiras e a Avelã3 (!!) são de comer e chorar por mais. A cheesecake é muito fraquinha, assim como o serviço- simpático mas muito desorganizado.
Melissa Weiss1月 5, 2016
Surprisingly good vegan options! Great aesthetic!
Bahar Akinci11月 17, 2014
Türkçe söylemek gerekirse; Nişantaşı Kantin'in portekizlisi. Her şey geleneksel usullerle pişmiş ve gayet lezzetli.
MENU Portugal9月 21, 2013
Extremely good! This Portuguese chef is a Master! Always great food
Evgenia Uglova12月 27, 2015
Nice wine and good service. Tune tartare was amazing, but main dish (cod) was quite expensive disappointment :(
James Muscat3月 4, 2013
ここに5回以上来ました
Great ambiance! Service ok. Food is good! Try the "Prego Convento Alcantra".
Nuno Esteves8月 5, 2016
Excelente confecção. A repetir,
Fred11月 3, 2018
Cozy and excellent food
Adriano Medeiros12月 18, 2016
As vieiras marinadas são uma coisa especial
Muffin Man9月 7, 2017
WHY THERE: slow service, nice interior. DISHES: interesting, but questionable and preparation takes long. LOCATION: close to mainstream. PRICES: higher average (unreasonable)
James Muscat10月 9, 2012
ここに5回以上来ました
Excellent food. Simple but very tasty. Great ambiance & good service.
Juan Fernandez Teruel3月 24, 2016
Bacalao, tartar, steak, vino del chef, el postre de avellanas
Maria Dorotea Dutra8月 13, 2016
Bacalhau com migas acompanhado pelo vinho syraz rose José avillez
Natalie-Anne Rüeck6月 4, 2018
Amazing food! Try the chocolate cake
Pedro Couto e Santos12月 12, 2014
The food is delicious and the atmosphere is very nice and homely.
Maxime Delrue11月 19, 2014
Magnifique ! Essayez la glace Hazelnut !
Joao Alves11月 27, 2018
Simpatia dos empregados, comida com imenso sabor, bastante agradável
Pedro Mateus2月 17, 2014
Comida muito bem confeccionada, espaço muito acolhedor! Vale a pena!!!
Julie Olie11月 28, 2018
long hungry wait well worth the food and experience
Paula Gardênia Costa Serra9月 27, 2015
Carabineiros do Algarve!! Um delírio!! Maravilhoso!!
Ilmar Karro6月 29, 2019
Very good food and excellent service!!
Niklas6月 28, 2014
Really not as good as you hope. Menu sounds great but tastes rather boring. With basil means some torn leaves on top. Not very creative. Creme brûlée wasn't crispy and Fries as a side?!
Samantha Va Veloce7月 10, 2017
Sophisticated food and combinations of ingredients, unfortunately service and atmosphere not at the same level.
Luis 🅟🅒4月 19, 2014
Leite-creme de laranja e baunilha
Melissa Weiss2月 5, 2016
They were able to prepare some delightful vegan dishes!
Peter Lada8月 12, 2017
Cosmopolitan Portuguese food. ($$)
Yasmin Fansa7月 28, 2017
I loved the ambiance, but the food didn't live up to expectations
steen2月 22, 2016
Hazlenut dessert is so good. Great service.
Mike C.6月 29, 2018
Love love love. Cannot recommend this place highly enough
Tony Amador7月 8, 2019
Exploding Olives!! 21st Century Eggs!! Warm Cheese!!
Tati Bernardino12月 27, 2018
Tudo aqui é incrivel!
Salvador Ulrich9月 15, 2011
Ambiente descontraido com uns petiscos do melhor. As lascas de bacalhau com migas são de comer e chorar por mais.
Bruno Marques2月 1, 2015
Everything is just phenomenal!! Great food!!
Orlando Pinto4月 11, 2015
Provar cocktail ROMA. É óptimo. Ambiente agradável. A Comida é regular.
Kalin Todorov3月 24, 2019
Lamb and octopus was just perfect
Thiago Ferreira11月 8, 2014
ここに5回以上来ました
Entradas e pratos principais muito bons mas a sobremesa (bolo de chocolate e cheesecake) são péssimas!!!
Rubén Garcia Muro8月 18, 2014
Gran sitio para comer en el barrio alto. Muy amables los camareros.
Almir Bittencourt1月 31, 2017
Comida muito deliciosa vale a pena experimentar.
helga stein11月 30, 2019
Muito bom! Mas não é excepcional. Pedi vieiras. Estavam ok. Não sei se fui com alta expectativa.
Fred11月 3, 2018
Try the mushroom risotto
P P7月 20, 2018
High-end Portuguese food - famous chef (AB)
Ivo Fontes10月 6, 2015
Comida e sobremesas 5 estrelas... 😀
ᴡ Carrillo6月 3, 2016
El risotto y la hamburguesa buenísimos.
Patricia Gomez11月 6, 2019
comida perfeita, ambiente delicioso.
Yiio Yiio9月 27, 2018
Very hot and Ambiance so so. Food was excellent. Service a little slow.
Luis 🅟🅒4月 19, 2014
Batatas Fritas
Luis Dias3月 22, 2013
My second time here. Despite all the respect for Chef Avillez and its work, I'm thinking I won't come back. Touristic-ish, overpriced and hyped place, to say the least. Lisbon has better options imho.
Robert Gryn7月 24, 2016
The Tuna Tartar is to die for..

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