8.99
A Buzzard Billy's South Texas Special. Bacon wrapped chicken tenders stuffed with sliced jalapenos and pepper-jack cheese. Served with ranch dressing
Buzzard Billy's Swamp Shack
ケイジャン・クレオール料理店$$$$
ウェーコ
保存共有
118枚の写真
メニューMain Menu 13
Main Menu
Appetizers
Monster-Ella Cheese Sticks
7.49
Huge hand-sliced Texas-sized mozzarella cheese sticks, freshly breaded and fried to a golden brown. Served with marinara sauce
Oysters On the Half Shell
7.49
Farm raised Gulf Coast oysters from Galveston Bay. Seasonal, typically available October thru April. Served with cocktail sauce, horseradish and lemons
Popcorn Chicken
6.99
A hot and spicy bowl of fresh chicken breast pieces using our Cajun marinade and seasonings. Fried to a golden brown and served with Ranch dressing
Spinach Artichoke Dip
7.99
Creamy spinach dip made from scratch with artichoke hearts, four cheeses and of course, beer. Served with tortilla chips.
Cajun Nachos
9.99
Tortilla chips topped with Monterey Jack Cheese sauce, jalapeno peppers, fresh pico de gallo and sour cream. Served with salsa and your choice of chicken or Andouille sausage.
Gator Fingers
8.69
Farm raised Louisiana alligator strips deep fried and served with a spicy Creole honey-mustard dipping sauce
The Big Fat Chicken Quesadilla
8.99
Loaded with juicy breast meat, red and green bell pepper, onion, cheddar and Monterey Jack cheese. Served with salsa and sour cream
Hot Boiled Crawfish
Perfectly spiced and served fresh and hot. Usually available January thru June
Fried Pickles
6.99
Thick crinkle-cut dill pickle chips hand-breaded and fried. Served with Ranch dressing.
Bacon Wrapped Andouille
6.99
Andouille sausage wrapped in bacon, sprinkled with brown sugar and drizzled with maple syrup.
Soups and Salads
Dressings: Ranch, Fat Free Ranch, Bleu Cheese, Thousand Island, Honey Mustard, Balsamic Vinaigrette, Fat Free Italian, Caesar
Seafood Gumbo
3.99
A magnificent blend of shrimp, crawfish, andouille sausage and veggies in a highly seasoned roux based broth with rice
Chicken and Andouille Sausage Gumbo
3.99
Our soon to be famous gumbo using chicken breast meat and a spicy Cajun sausage. Served over rice
Grilled Chicken Caesar Salad
8.99
Crisp Romaine lettuce tossed with a premium Caesar dressing and sprinkled with shredded Parmesan cheese and topped with slices of grilled chicken
Jamaican Jerk Chicken Salad
8.99
Chicken breast marinated in and rubbed with an authentic sweet and fiery Jamaican Jerk paste, then grilled, sliced, and served on fresh salad greens with tomato, onion, cucumber and Cheddar/Jack cheese
Large Caesar Salad
5.99
Crab Corn Soup
3.99
A creamy blend of crab meat, corn, green onion, herbs and spices
Blackened Chicken Salad
8.99
Juicy slices of chicken breast served over fresh greens with tomato, onion, cucumber and Cheddar/Jack cheese. (Grilled chicken can be substituted at no additional charge)
Popcorn Chicken Salad
8.99
Salad greens topped with tomatoes, onions, cucumbers, shredded Cheddar/Jack cheese and topped with our homemade spicy popcorn chicken. Served with your choice of dressing
Tossed Garden
3.99
Salad Mixed greens topped with tomatoes, cucumbers, red onions, cheddar and Monterey Jack cheese
Side Caesar Salad
3.99
Pasta
All served with fresh rolls. Note: Our Fettuccine dishes can be prepared mild or without seasonings
Shrimp Fettuccine Alfredeaux
12.99
Succulent and tender gulf shrimp sauteed in Creole herbs and spices to give the classic alfredo a flavorful twist that is like none you've ever tasted before. Available in full and half orders.
Chicken Fettuccine Alfredeaux
12.99
Chicken breast diced, sauteed in Creole herbs and spices to give the classic alfredo a flavorful twist that is like none you've ever tasted before. Available in full and half orders.
Mardi Gras Pasta
11.99
A taste as sinful as the celebration it's named for. Andouille sausage, chicken, and ham sauteed in Creole herbs and spices then blended with fettuccine noodles and our Alfredeaux sauce
Jambalaya Pasta
11.99
Our classic jambalaya with andouille sausage, chicken and ham tossed with fettuccine noodles instead of rice, topped with mozzarella cheese and parmesan cheese. A great spicy dish for pasta lovers.
Crawfish Fettuccine Alfredeaux
13.99
Tender crawfish tails sauteed in Creole herbs and spices to give the classic alfredo a flavorful twist and create a rich golden Louisiana delicacy. Available in full and half orders.
Classic Fettuccine Alfredeaux
9.99
Fettuccine noodles tossed with our classic Alfredeaux sauce and blended with Creole herbs and spices. Available in full and half orders.
Rasta Pasta
11.99
A spicy sweet combination of Fettuccine Alfredeaux made with Caribbean spices and topped with slices of fiery Jamaican Jerk Chicken. A very unique and spicy pasta dish
Blackened Chicken Fettuccine Alfredeaux
13.99
Fettuccine noodles tossed with our classic Alfredeaux sauce blended with Creole herbs and spices, tossed with a freshly blackened chicken breast.
Traditional Cajun Creole Dinners
The Cajun Combo
13.99
It doesn't get anymore Cajun than this. One blackened catfish fillet, chicken and sausage jambalaya, a cup of seafood gumbo and homemade hushpuppies
Red Beans and Rice with Andouille Sausage
8.99
With this classic dish, we simmer red beans for hours in a special blend of herbs and spices, then ladle them over rice with a spicy link of grilled Andouille sausage. Served with homemade hushpuppies
Chicken Creole
13.99
Juicy chicken breast meat sauteed in garlic and Creole spices, then simmered with a Creole sauce of tomatoes, onions, celery and bell pepper. Served around a mound of rice with fresh baked rolls
Crawfish Etouffee
14.99
THE classic Louisiana dish. Crawfish tails sauteed with garlic, celery, onions and Cajun spices, then simmered in a spicy and buttery mahogany roux sauce. Served around a mound of rice with fresh baked rolls. Substitute Shrimp if you like
Jambalaya
9.99
Our version of this classic Louisiana dish is a spicy blend of ham, chicken breast, Andouille sausage, rice, tomatoes, celery and bell pepper. Served with fresh baked rolls
The Bayou Platter
12.99
A great sampling from Bayou country. One blackened chicken breast, a half order of red beans and rice, a cup of chicken and sausage gumbo and homemade hushpuppies
Louisiana Shrimp Boil
16.99
Jumbo gulf shrimp, andouille sausage, corn on the cob and new potatoes boiled in Louisiana spices and served with hushpuppies. A hot and spicy, finger-lickin' good time!
Shrimp Creole
14.99
Gulf shrimp sauteed in garlic and Creole spices, then simmered with a Creole sauce of tomatoes, onions, celery and bell pepper. Served around a mound of rice with fresh baked rolls. Substitute Crawfish if you like. A French Quarter classic
Crawfish Platter
16.99
A combination platter of Crawfish etouffee and fried crawfish tails. Served with fresh baked rolls. Perfect for the crawfish lover!
Seafood Jambalaya
14.99
This is our own seafood version of the classic dish, combining sauteed shrimp and crawfish tails with rice, tomato, celery, onion, and bell pepper. Served with fresh baked rolls
House Specialties Dinners
Add a house salad instead of your sides for $2.29
Chicken Czarina
13.99
A fresh chicken breast lightly breaded and fried, topped with sauteed shrimp, mushrooms and green onions served in a Creole style parmesan cream sauce. Served with veggies and choice of potato or rice
Shrimp La Grange
15.99
A Texas specialty. Large Gulf shrimp stuffed with jalapenos and pepper-jack cheese and wrapped in bacon. Served with rice, vegetables, Ranch dressing and cocktail sauce
Chicken Tchoupitoulas
13.99
Pronounced chop-a-TOO-lus and named for a Native Louisiana Indian tribe. A fresh chicken breast seasoned with Cajun spices and grilled, served over a hash of diced fried potatoes, ham, mushrooms and green onions. Topped off with a New Orleans Bearnaise Sauce. Served with veggies and fresh baked rolls
Seafood Eggplant Pirogue
14.99
Half an eggplant, hollowed out like a Cajun canoe known as a "pee-row", hand breaded, fried, then filled with a blend of crabmeat, shrimp, mushrooms, and green onions sauteed in a Cajun au gratin sauce. Served with rice and vegetables
Voodoo Tuna
Eight-ounce yellow fin tuna steak, lightly blackened then drizzled with a delicate burgundy wine sauce. Served with rice and vegetables. Cooked medium unless you specify otherwise
Shrimp Gabrielle
15.99
Large Gulf Shrimp sauteed in a white wine butter sauce using Chef Geoffrey Michaels' own seasoning. Served with rice, vegetables and rolls to soak up this sinful sauce
Alligator Grand Chenier
14.99
Farm-raised alligator meat sauteed with mushrooms and green onions in a mildly spicy Cajun cream sauce. Served around a mound of rice
Blackened and Grilled Specialties
All served with vegetables and choice of potato or rice
Blackened Catfish
12.99
Two farm-raised fillets. One of the best fish for blackening. Most people don't realize that catfish can be this good!
Blackened Skewered Shrimp
13.99
Large Gulf shrimp, peeled, skewered and blackened. Served with drawn butter and cocktail sauce
Grilled Shrimp Dinner
13.99
Large Gulf Shrimp, peeled skewered, lightly seasoned and grilled. Served with drawn butter and cocktail sauce
Blackened Tilapia
12.99
Two farm raised fillets. A very mild taste sure to please all palates. Served with tartar sauce
Blackened Chicken Dinner
10.99
One large breast fillet. This is a great way to do chicken
Angler's Trio
15.99
One catfish fillet, one tilapia fillet, and three large shrimp. A perfect sampling of our blackened seafood. Served with tartar sauce, cocktail sauce, and drawn butter
Steaks and Chicken
All served with vegetables and rice or mashed potatoes. Add a house salad for $2.49
12Oz Choice Ribeye
18.99
A juicy twelve-ounce cut of USDA Choice grain fed beef. Aged 21 days, perfectly seasoned and grilled to perfection
12Oz Smoked Pork Chop
12.99
A 1-1/2" thick center cut chop lightly smoked and finished on the grill
10Oz Sirloin
13.99
Grilled to perfection
Grilled Chicken Dinner
10.99
One large chicken breast filet char-broiled to perfection
Fried Dinners
Served with French Fries, homemade Hushpuppies and Cole Slaw. Add a house salad for $2.29
Fried Alligator Dinner
14.99
Farm raised Louisiana gator battered and fried, served with a spicy Creole honey mustard dipping sauce
Fried Oyster Dinner
14.99
Fresh Gulf select oysters hand-breaded and fried to a golden brown
Fried Combination Platter
15.99
1 Catfish fillet, 3 jumbo shrimp and 6 oysters
Chicken Fried Steak
7.99
Fresh beef cutlet hand-breaded and deep fried. Served with country gravy
Fried Tilapia
12.99
2 farm raised fillets cornmeal breaded & deep fried. If you like catfish, you'll love Tilapia!
Fried Catfish
12.99
Two farm-raised fillets coated with a cornmeal breading and fried
Fried Shrimp Dinner
13.99
Jumbo butterflied shrimp fried to a golden brown and served with homemade cocktail sauce
Swamp Platter
18.99
A swampy adventure. Fried crawfish tails, fried alligator and fried oysters
Chicken Tender Dinner
9.99
Moist and meaty chicken tenderloins fried to a golden brown and served with a country gravy
Sandwiches
All sandwiches are served with a choice of French Fries, Cole Slaw, Pasta Salad or Hushpuppies. come with lettuce, tomato, onion and dill pickles. Add a house salad for $2.29
The Billy Cheeseburger
8.49
A half pound fresh angus beef patty topped with your choice of Swiss, American or Cheddar cheese.
Blackened Chicken Sandwich
8.99
A large breast fillet seasoned and seared to perfection and topped with swiss cheese.
Bourbon Bacon Swiss
8.99
Our Bourbon Street Chicken with crisp bacon and Swiss cheese!
The Bbq Cheddar Burger
8.99
Half pound seasoned fresh beef patty grilled and topped with bacon and cheddar cheese then smothered in barbecue sauce.
Swamp Thing
9.49
Fresh half pound beef patty topped with cole slaw, Creole honey mustard, jalapeno bacon and jalapeno muenster cheese served on a jalapeno bun.
Jamaican Cheeseburger
8.99
A fresh, hand pattied half pound of ground beef with our jerk rub blended in. Topped with Habenero cheddar and served on a jalapeno bun.
Turkey Melt
8.99
Spiced turkey breast, bacon and Swiss cheese with spicy Cajun aioli on grilled sourdough.
Buffalo Chicken Ranch
9.49
Fried chicken breast tossed in Buffalo sauce, topped with jalapeno bacon, drizzled with jalapeno ranch and topped with Swiss cheese on a fresh roll.
Chicken Tender Melt
9.99
Three chicken tenders drizzled with jalapeno ranch, topped with jalapeno muenster, cheddar cheese, jalapeno bacon and tomato, all on a toasted jalapeno bread.
The Billy Jr.
5.99
A 1/3 lb. burger for junior appetites
Mean Green Chicken Sandwich
8.99
Fresh chicken breast, hand breaded, fried to a golden brown and coated with our own Mean Green Jalapeno Lime Sauce
Jamaican Jerk Chicken Sandwich
8.99
Many Creole people were of Jamaican descent, and their food style made it to New Orleans. A boneless chicken breast marinated in a heavily seasoned sweet and fiery marinade, grilled, topped with jalapeno muenster and served open-faced
Kingston Melt
9.49
Fresh half pound beef patty seasoned with Caribbean spices, topped with Jalapeno muenster cheese and grilled onions. Served on Jalapeno toast.
Ragin Cajun
9.49
A half pound patty with a mixture of fresh ground beef and ground Andouille sausage. Charbroiled and topped with our award winning jalapeno muenster cheese, jalapeno bacon and served on a jalapeno bun.
Cajun Patty Melt
9.49
Fresh ground beef and ground Andouille sausage blended into a half pound patty. Served on toasted jalapeno bread with grilled onions, Swiss cheese and remoulade.
Cajun Club
8.99
Shaved ham and turkey with Swiss, American cheeses, bacon, lettuce, tomatoes and onions on toasted jalapeno bread with spicy Cajun aioli.
The Brazos Bird
8.99
Our hand breaded and fried chicken breast, painted with BBQ sauce and topped with bacon, and cheddar jack cheese.
Po'boys
All po'boys are served with your choice of French Fries, Pasta Salad, Cole Slaw or Hushpuppies. Add a house salad for $2.29
Shrimp Po'boy
8.99
Gulf shrimp hand-battered and deep fried. Served with homemade remoulade sauce
Fried Catfish Po'boy
7.99
Farm-raised fillet, cornmeal breaded and deep fried. Served with homemade remoulade sauce
Andouille Swiss Po'boy
7.99
Spicy grilled Cajun Andouille (ahn-do-ee) sausage topped with melted Swiss cheese
Philly Cheesesteak Po'boy
7.99
Roast beef, onions, bell peppers, mushrooms and Swiss cheese on a French loaf. come with lettuce, tomato, onion, and dill pickles
Popcorn Chicken Po'boy
7.99
Our spicy popcorn chicken fried to a golden brown
Oyster Po'boy
8.99
Gulf select oysters, cornmeal breaded and deep fried. Served with homemade remoulade sauce
Blackened Catfish Po'boy
7.99
Farm-raised fillet blackened to perfection
Crawfish Po'boy
8.99
Tender Crawfish tails, hand breaded and deep fried
Chicken Philly Cheesesteak Po'boy
7.99
Juicy, diced marinated chicken breast, onions, bell peppers, mushrooms and Swiss cheese on a French loaf. come with lettuce, tomato, onion, and dill pickles
Side Orders
Hush Puppies
2.29
Cole Slaw
2.29
New Potatoes
2.29
Vegetable Medley
2.29
French Fries
2.29
Red Beans and Rice
2.29
Mashed Potatoes
2.29
Pasta Salad
2.29
Lunch
In addition to our full menu, the following are available Mon-Fri from 11am-3pm
Chicken, Shrimp Or Crawfish Fettuccine
7.99
Blackened Chicken Salad
6.99
Shrimp Basket
7.99
Soup and Salad
6.99
Red Beans, Rice and Sausage
7.49
Chicken Tenders
6.99
Crawfish Ettoufee
8.99
Jambalaya
7.99
Shrimp Creole
8.99
Catfish Basket
5.99
Red Beans and Rice
5.99
Chicken Fried Steak (Half Order)
6.99
Popcorn Chicken Salad
6.99
Wings!
Freshness comes first with our wings, and size is a close second! 10 bone-in wings per order or 10 ounces of Boneless wings per order. Add an extra sauce for .39.
Mean Greeen Buzzard Sauce
8.99
Our secret jalapeno lime sauce with one of a kind flavor.
Buffalo Sauce
8.99
A nod to our neighbors from Eastern New York, this is the original.
Buffalo Ranch Sauce
8.99
Two favorites combined into one great tasting sauce!
Sweet Chili Sauce
8.99
Sweet and sour with a kick!
Spicy Bbq Sauce
8.99
Rich BBQ, with a touch of heat.
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Buzzard Billy's Swamp Shack
100 North Interstate 35 Frontage Road (at Martin Luther King)
ウェーコ, TX 76704
アメリカ合衆国
ウェーコ, TX 76704
アメリカ合衆国
While in Waco, 'Get Your Cajun On!', at Buzzard Billy's
11:00まで閉店 （もっと詳しく）
- 月–木, 日
- 11:00–22:00
- 金–土
- 11:00–23:00
(254) 753-2778
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