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- Sana Khan5月 25, 2013The crawfish beignets are amazing! Make sure to call a couple of days in advance for weekend reservations, it gets super packed. My favorite French restaurant in Dallas!
- Robyn Harman9月 9, 2018Their cocktails are on point. If you like oysters, you'll definitly want to try an array of oysters they have available. Lively atmosphere that has fancy food without the stuffy environment.
- The cassoulet is perfect. You won't go wrong ordering it. And the presentation is adorable in a small red le creuset baker.
- Alejandro Faz11月 9, 2014Ok let's have a nice brunch, we haven't been here for brunch, we have for dinner several times and it always been great, we hope brunch is the same or better!!!
- Amy B1月 29, 2014Great food. Bartenders get a little caught up on other side of bar and forget about ya but they're super nice so you forget!
- Allie Mahler9月 21, 2014Excellent service for brunch. The herb omelette as a vegetarian dish was incredible. Also get the bread (dejuner) basket!
- Amy Sharma4月 10, 2013Server amazing! Food amazing! Beef tongue hash and croquette and tequila Bloody Mary for brunch were the best!
- Shelby Foster5月 8, 2013They have so many great cocktails. For women, order the La Vie en Rose. Men will love the signature Boulevardier drink. Cheers!
- Bill Spett3月 10, 2013Food , service, atmosphere all great. Make a reservation or you,ll have a long wait. Loved it
- Dallas Observer9月 17, 2013Milk chocolate cremeux, salted caramel, and dark chocolate ganache with madeleine cookies. We're too full to say more.
- Jennifer Farek12月 31, 2012Sunday's are the best night to sample EVERYTHING menu prices are half off!
- Robyn Harman11月 21, 2017Ask the bartender about their special, custom cocktails. Their oysters are amazing.
- Phillip Nguyen9月 11, 2014Try out the crawfish beignets with the wood grilled oysters, absolutely AWESOMENESS!
- Jennifer is not quite correct. There is a 50% discount for restaurant and salon industry employees only on sundays but it does not apply to raw bar, foie gras, features, or alcohol.
- Jen9月 21, 2012Eddie from Veritas is now here full time and, just like at Veritas, he'll take care of you
- Carlos Riveroll3月 3, 2013The food an service are excellent, but if you go for brunch, don't bother with their coffee. It's awful. Strange that a place with such good food would neglect something so basic.
- Wed nights have a happy hour of $0.50 Gulf oysters and $6 signature cocktails