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- Alan Perestrello10月 8, 2009Go for the Chorizo roll for brunch, Raclette for lunch and Konditor & Cooke for desert. Then head for the gym !
- Waspada Peranginangin6月 30, 2012Tips#14 : buy produce+veg 30mins before closing, 40% off {strawberry}
- Bex Clarke1月 29, 2012Not great unless you want a small pig or large cow sticking out of a bun for lunch. The fish stall is still pukka.
- Get yourself a proper sausage roll at the Ginger Pig. A-mazing!
- Georg Bobbert1月 14, 2012Just ate a duck sandwich. Was nice, but so rich I could only finish half and felt 'ducked out'