4 southern style eggs with relish, capers and dusted with paprika
Thai Wings
8
8 wings and drums with sweet and spicy sauce, topped with black sesame seeds
Bistro Salad
10
Fresh green mixed with candied walnuts, craisins tossed in a white balsamic vinaigrette and topped with goat cheese
Hot Chicken Sliders
8
2 spicy fried chicken sliders with sriracha aioli and pickles
Buffalo Cauliflower
10
Batter fried cauliflower with buffalo sauce, served with carrots, celery, and bleu cheese
Fried Okra
8
Lightly breaded okra with a side of sriracha honey aioli
Black Eyed Pea Hummus
8
Served with chips, carrots, cucumbers, celery, and topped with olive oil
Salmon Sliders
10
2 fresh salmon blend sliders on brioche buns with dill aioli and Old Bay
Brunch
Cheesecake French Toast
13
Graham cracker crusted with lemon whipped cream, and warm maple syrup
Fried Fish Sliders
16
3 crispy golden catfish sliders with lemon aioli
Shrimp & Grits
16
Classic étouffée sauce and sunny side up eggs
Huevos Rancheros
12
Two fried corn tortillas, two eggs sunny side up, black bean spread, salsa, cheddar, cilantro, avocado cream, and charred jalapeño, served with potatoes
Tofu Scramble
12
Herbed tofu, spinach, mushrooms, and onions, served with hand cut fries
Fried Chicken & Waffles
16
10oz, tender, boneless chicken thigh with waffles and a side of strawberry butter, dusted with powdered sugar
Fried Fish & Grits
18
Classic etouffee sauce and sunny side up eggs
Brunch: Sides
Turkey or Pork Sausage
5
2 Eggs
4
Any style
Turkey or Pork Bacon
5
Dinner: Burgers
Black Bean Veggie Burger
13
Hearty been patty topped with white cheddar cheese, tomato, pickles, sriracha honey aioli with a side of hand cut fries
Salmon Burger
16
Salmon patty blended with onion, parsley topped with tomato, lettuce, and red onion and a chipotle honey glaze with a side of hand cut fries
Booker's Burger
15
8oz of 100% angus beef topped with caramelized onions, bleu cheese, house made special sauce with a side of hand cut fries
Turkey Burger Special
14
Turkey patty with avocado, tomato, spring mix, cilantro aioli - served hand cut fries
Dinner: Large Plates
Blackened Catfish
21
Spiced and pan seared catfish fillet served with sweet potato mash and collard greens cooked in smoked turkey
Country Fried Chicken
18
Boneless, skinless, crispy thighs served with house made sweet potato mash, and collard greens cooked in smoked turkey
Cioppino Special
30
Hearty shellfish stew with littleneck clams, PEI mussels and dayboat scallops in a spicy saffron tomato sauce served over risotto milanese
Sweet Potato Crusted Salmon
22
Pan seared salmon fillet crusted with homestyle sweet potato mash, served with creamy mash potatoes and seasonal vegetables
Fried Shrimp Basket
14
Breaded with coconut and served with sweet and spicy thai sauce and hand-cut fries
Creole Vegan Jambalya
16
Creole spiced yellow rice, black beans, sweet peppers, and onions in a spicy mushroom tarragon red sauce (Vegan, GF)
Dinner: Sides
Collard Greens
5
Cooked with smoked turkey
Homemade Corn Bread
4
Special recipe
Sweet Potatoes
5
Mashed
Hand Cut Fries
4
Desserts
Bread Pudding
9
Hallah bread marinated in house spice blend and cream recipe, served with fruits