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Blackthorn Restaurant & Irish Pub

（現在は閉鎖）

アメリカ料理店、バー、それにステーキハウス$$$$

Kenilworth

保存

Blackthorn Restaurant & Irish Pub

74枚の写真

メニュー

Main Menu 4

Main Menu

Appetizers

Irish Leaners

12.00

Baked potato shell stuffed with Swiss cheese sauce, corned beef, and sauerkraut. Topped with swiss cheese, swiss cheese fondue, corned beef, sauerkraut, and thousand island dressing

Chicken Quesadilla

12.00

Chimichurri braised and marinated chicken, cheddar and Monterey jack cheese, sautéed onions and peppers. Folded into a toasted flour tortilla. Served with pico de gallo, guacamole, and sour cream

Combo Platter

18.00

A medley of Blackthorn's signature superstars; mac and cheese, Irish leaners, blarney rolls, and jumbo wings with your choice of sauce

Steak Bites*

17.00

Pan seared sirloin finished in brown butter, garlic and thyme. Delivered to your table on a sizzling plate

Mac & Cheese

12.00

Cavatappi tossed in our signature cheese sauce

Jumbo Wings*

12.00

8 pieces of juicy chicken wings, rubbed with our blend of spices, baked and fried crispy, then tossed in our homemade Blackthorn wing sauce with your choice of mild, smoldering, or insane

Irish Curry & Chips

7.00

Hand-cut homemade fries served with a beef demi-glace and a touch of Irish Curry

Irish Nachos

12.00

Our twist on a Mexican-American classic made with waffle fries covered in melted cheddar, monterey jack, sour cream, guacamole and pico de gallo

Spinach Dip

12.00

Baby spinach simmered in Monterey Jack and cream cheese served with fresh baked flat bread

Blarney Rolls

9.00

Corned beef, cabbage, swiss cheese and potato rolled in wonton skin and fried like an egg roll. Served with spicy mustard

Soups, Salads, & Pizza

Irish Leek and Potato Soup*

6.00

Leeks and potatoes cooked tender and pureed into a silky smooth bowl of deliciousness

Blackthorn Salad*

12.00

Tender field greens with spiced nuts, goat cheese, cucumbers, grape tomatoes, red onions and homemade balsamic vinaigrette

Roasted Beet Salad

7.00

Roasted beets and red peppers with tomatoes, red onion and goat cheese in a thyme vinaigrette over arugula and finished with balsamic glaze

Guinness Onion Soup

6.00

Classic onion soup finished with a reduction of Guinness stout and topped with Dubliner Irish cheddar

Classic Caesar

12.00

Classic Caesar salad with Romaine lettuce, tossed in homemade Caesar dressing and topped with croûtons and parmesan cheese

The Thorn Pizza

12.00

Freshly baked with our San Marzano sauce and topped with mozzarella

Entrées

Shepherd's Pie

17.00

A mixture of lamb and Angus beef, carrots, peas, onions, and brown gravy. This classic is topped with mashed potatoes and baked to perfection

Fish 'N Chips

15.00

Hand-cut cod, fried golden brown in beer batter and served with waffle fries and tartar sauce for dipping

1 Pound New York Strip*

28.00

Shallot and thyme marmalade with roasted new potatoes, served with a seasonal melange of vegetables

Roasted Scottish Salmon*

21.00

Crushed potatoes flavored with horseradish, butter, olive oil and parsley

Corned Beef & Cabbage

20.00

Short rib slow brined and braised in-house and hand-cut to order. Our corned beef is served with buttered green cabbage and red bliss potatoes

Bellmullet Bangers and Mash

14.00

Irish banger sausages with mashed potatoes, buttered cabbage and homemade Irish curry

Roasted Chicken with Champ*

19.00

1/2 chicken roasted and finished with a rosemary and garlic chicken jus with mashed potatoes mixed with green onions and a seasonal melange of vegetables

Burgers and Sandwiches

Gluten-Free Replace bread/bun/roll with gluten free tortilla

Blackthorn Burger*

13.00

Half pound Angus beef burger cooked to your liking and served on a sweet brioche bun

Corned Beef Sandwich*

14.00

Our freshly made, slow braised corned beef sliced thin and stacked on pumpernickel marble rye

Roast Beef On Weck

12.00

Thin sliced roast beef with a lemon horseradish cream sauce, arugula & red onion served on weck

Irish Dip*

13.00

Shaved sirloin on a toasted hoagie, smothered in Dubliner cheese & au jus for dipping

Chicken "Murphy" Sandwich

12.00

Grilled chicken breast smothered in a sweet balsamic demi-glace with mushrooms, and cherry peppers served on a toasted hoagie roll

Atlantic Cod Sandwich

13.00

Atlantic Cod fried golden brown on a sweet brioche bun with tartar sauce, arugula, red onion and tomato. Served with waffle fries

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