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- The Seattle Times5月 28, 2010Bennett's is committed to serving pure, all natural, additive-free food, rooted locally. Not surprisingly, some of the best dishes involve cheese. It turns up in soup, salads and pork and beef burgers 続きを見る
- Tara Gowland1月 12, 2014Had brunch here today and it was GREAT! Get the Salmon Scramble and gluten free potato latke.
- Tyler Butler8月 13, 2014Beecher's Mac and cheese is as delicious as it sounds, and the tomato soup is divine.
- Maria LaMonica8月 26, 2013Excellent food and service. Definitely try the Vegetable linguini and crab Cobb salad, They're very good!
- Bryden McGrath4月 11, 2013The salmon with blueberry sauce is one of the best things you'll ever taste.
- Beth B10月 21, 2014The floor plan makes this place incredibly loud. If you want to talk to anyone, go during a slower time.
- Chris Edwards7月 24, 2013The food was delish - had the salmon with blueberry sauce and pretty much cleaned the plate. The service however left something to be desired. Server acted annoyed and aloof all night.
- Gene Madision3月 25, 2018The Biscuit and gravy was like concrete! Gross! What kind of sausage was that in the gravy? Disgusting. Drain the poached eggs . Macaroni cheese had little cheese very dry !!!! burnt noodles on top.
- Don't forget the cheeses on the back of specials menu. They make a nice light complement to a meal (or a great dessert substitute.)
- Mymy dela Cruz6月 9, 20121st visit...and last. Awful slow service....unless your white. Walked in and the servers just looked at us then looked away. Cant come here if you're brown